Maternal and genetic effects on broiler bone properties during incubation period.

In order to examine the differences in bone properties between fast-growing and slow-growing broiler embryos and to understand the effects of genotype and egg size on these differences, fast- and slow-growing hens and males were reciprocally crossed to create 4 egg groups: FST (laid by fast-growing hens, inseminated by fast-growing males), H-FST (fast-growing hens and slow-growing males), H-SLW (slow-growing hens and fast-growing males), and SLW (slow-growing hens and slow-growing males). Embryos (n = 8) from these 4 groups were sacrificed and weighed, and both tibiae were harvested on embryonic d (E) 17, 19, and 21. Left tibiae were tested for their whole-bone mechanical properties using a micromechanical device. Cortical bone structure and bone mineral density (BMD) were examined by micro-computed tomography of the left tibiae. Bone mineralization was evaluated by measuring BMD and ash content, while the rate and location of mineralization were evaluated by fluorochrome labeling. Osteoclastic activity and osteocyte density were evaluated by histological stains [TRAP (Tartrate resistant acid phosphatase) and H&E (Hematoxylin and Eosin), respectively]. Groups with larger eggs (FST and H-FST) had higher BW and tibia weight than groups with smaller eggs (SLW and H-SLW); however, they had a lower ratio of tibia weight to BW. Between groups with similar egg weight, stiffness, maximal load, and yield load of the bones were higher in the SLW than the H-SLW, while no differences were found between the FST and H-FST. Additionally, the tibiae of the SLW were stiffer and their osteocyte density higher than in the FST on E21 and their periosteal mineralization rate was higher between E19 and E21. No differences were found between the groups in cortical bone structure. This study demonstrates that faster growing hatchlings, especially those that hatch from relatively small eggs, have inferior bone mechanical properties in comparison to slower growing hatchlings, and suggests that fast-growing chicks hatching from small eggs are at a higher risk for developing bone pathologies. Accordingly, selection for increased egg size may lead to improved mechanical performance of the skeleton of fast-growing broilers.

The viability and performance under hot conditions of featherless broilers versus fully feathered broilers.

Hot conditions decrease the difference between ambient temperature (AT) and the average temperature of the body surface. A smaller difference reduces the rate of sensible heat loss of excessive internal heat, elevates the body temperature (BT), and may lead to mortality during heat waves. Under conditions of chronic heat, broilers avoid lethal BT elevation by reducing their feed intake; consequently, growth rate and meat yield are lower. Practices to avoid hot conditions are costly, whereas breeding for heat tolerance offers a sustainable approach. Being featherless was shown to provide heat tolerance; this was reevaluated in experimental broilers with a growth rate similar to that of contemporary commercial broilers. In experiment 1, 26 featherless birds and 49 feathered siblings (sibs) were reared at warm AT and exposed to moderate and acute heat waves. The featherless birds maintained normal BT under a moderate heat wave, with a slight elevation under an acute heat wave, and only 1 bird died. In contrast, the heat waves led to a significant elevation in BT of the feathered sibs, and 34% of them died. In experiment 2, featherless broilers were compared with feathered sibs and commercial broilers at 2 AT treatments: a constant temperature of 25°C (control AT) or a constant temperature of 35°C (hot AT). The birds were reared to 46 or 53 d at the control and hot AT, respectively, and the measured traits included BT, growth, and weight of the whole body and carcass parts (breast meat, legs, wings, and skin). At the hot AT, only the featherless broilers maintained a normal BT; their mean d 46 BW (2,031g) was significantly higher than that of birds maintained at the control AT, and it increased to 2,400 g on d 53, much higher than the corresponding means of all feathered broilers (approximately 1,700 g only). Featherless broilers had significantly higher breast meat yield (approximately 20% in both AT), lower skin weight, and supposedly better wing quality. These results confirmed that being featherless improved the livability and performance of fast-growing broilers in hot conditions and suggests that introduction of the featherless phenotype into commercial broiler stocks would facilitate highly efficient yet low-cost production of broiler meat under hot conditions.

Yolk sac nutrient composition and fat uptake in late-term embryos in eggs from young and old broiler breeder hens.

In the present study, we examined the composition, amount, and uptake of yolk nutrients [fat, protein, water, and carbohydrates (COH)] during incubation of eggs from 30- and 50-wk-old broiler breeder hens. Eggs were sampled at embryonic d 0 (fresh eggs), 13, 15, 17, 19, and 21 (hatch). Egg, embryo, yolk content, and yolk sac membrane were weighed, and the yolk sac (YS; i.e., yolk content + yolk sac membrane) composition was analyzed. From 30 to 50 wk of age, the albumen weight increased by 13.3%, whereas the yolk increased by more than 40%. The proportion of fat in the fresh yolk of the 30-wk-old group was 23.8% compared with 27.4% in the 50-wk-old group, whereas the proportion of protein was 17.9% compared with 15.6%, respectively. During incubation, results indicated that water and protein infiltrated from other egg compartments to the YS. Accordingly, the calculated change in the content of water and protein between fresh yolk and sampled YS does not represent the true uptake of these components from the YS to the embryo, and only fat uptake from the YS can be accurately estimated. By embryonic d 15, fat uptake relative to embryo weight was lower in the 30-wk-old group than in the 50-wk-old group. However, by embryonic d 21, embryos of both groups reached similar relative fat uptake, suggesting that to hatch, embryos must attain a certain amount of fat as a source of energy for the hatching process. The amount of COH in the YS increased similarly during incubation in eggs from hens of both ages, reaching a peak at embryonic d 19, suggesting COH synthesis in the YS. At hatch, the amount of protein, water, and COH in the residual YS, relative to the weight of the yolk-free chick, was similar in eggs from young and old hens. However, chicks from the younger hens had less fat in the YS for their immediate posthatch nutrition compared with those from the older hens.

The effects of feed restriction and ambient temperature on growth and ascites mortality of broilers reared at high altitude.

The development of ascites was investigated in broilers at low versus high altitudes, cold versus normal ambient temperatures (AT), and 3 feeding regimens. One-day-old chicks obtained at sea level were reared at high altitude (highA; 1,720 m; n = 576) with 2 AT treatments, low AT from 3 wk onward at highA (highA/cold) and normal AT from 3 wk onward at highA (highA/norm), or at sea level (normal AT from 3 wk onward at low altitude, lowA/norm; n = 540). Under highA/cold, AT ranged between 16 to 17 degrees C in the fourth week, 17 to 19 degrees C in the fifth week, and 19 to 21 degrees C thereafter. Under highA/norm and lowA/norm, AT was 24 degrees C in the fourth week and ranged between 22 to 24 degrees C thereafter. Broilers in each condition were divided into 3 groups: feed restriction (FR) from 7 to 14 d, FR from 7 to 21 d, and ad libitum (AL). Ascites mortality and related parameters were recorded. Low mortality (0.4%) occurred under lowA/norm conditions. Under highA/norm, mortality was lower in females (8.6%) than in males (13.8%) and was not affected by the feeding regimen. The highA/cold treatment resulted in higher mortality but only in males; it was 44.2% among highA/cold AL-fed males and only about 26% under the FR regimens, suggesting that FR helped some males to better acclimatize to the highA/cold environment and avoid ascites. However, mortality was only 13.3% in AL-fed males at highA/norm and FR did not further reduce the incidence of ascites under these conditions. Thus, avoiding low AT in the poultry house by slight heating was more effective than FR in reducing ascites mortality at highA. Compared with FR from 7 to 14 d, FR from 7 to 21 d did not further reduce mortality and reduced growth. At 47 d, the majority of surviving broilers at highA had high levels of hematocrit and right ventricle:total ventricle weight ratio (>0.29), but they were healthy and reached approximately the same BW as their counterparts at low altitude. This finding may suggest that in broilers reared at highA from day of hatch, the elevation in hematocrit and in right ventricle:total ventricle weight ratio happens gradually and therefore is not necessarily indicative of ascites development.

Physiological parameters in broiler lines divergently selected for the incidence of ascites.

Ascites syndrome (AS) is manifested in flocks of contemporary broilers that are allowed to fully manifest their genetic potential for rapid growth. After successful selection, a pair of divergent lines was established, AS-susceptible (AS-S) and AS-resistant (AS-R). These lines facilitate comparisons between genetically resistant and susceptible healthy young broilers when reared under standard brooding conditions (SBC). The aim of the present study was to look for predictive indicators for AS susceptibility by comparing relevant physiological parameters in the AS-S and AS-R lines under SBC and after exposure to extreme ascites-inducing conditions (AIC). In this design, a trait differing significantly between the 2 lines under SBC is expected to be a reliable indicator for selection against AS susceptibility in breeding stocks when reared under noninducing conditions. Males from the AS-S and AS-R lines were reared together under SBC to 19 d of age, then under the AIC protocol. Cumulative incidence of AS mortality was 93.2% in the AS-S line and only 9% in the AS-R line, confirming the genetic divergence between the lines. Exposure to AIC enhanced the imbalance between oxygen demands and supply in the AS-S birds and induced differences in blood parameter level between the 2 lines. The AS-S birds exhibited elevated hematocrit and red blood cell counts and a decline in oxygen saturation in the arterial blood. No difference in hemoglobin concentration was found, but calculation of hemoglobin content per 1,000 red blood cells revealed a significant reduction in hemoglobin content in the AS-S birds. Under SBC, there were no significant differences between the lines for hematocrit, red blood cell count, hemoglobin concentration, hemoglobin count per 1,000 red cells, and blood oxygen saturation. However, heart rate during the first week of life was significantly higher in the AS-S birds than in the AS-R birds on d 1 and 7, suggesting that high heart rate may potentially serve as an early criterion for selection against AS susceptibility.

Effects of the genetically reduced feather coverage in naked neck and featherless broilers on their performance under hot conditions.

Under hot conditions, contemporary commercial broilers do not reach their full genetic potential for growth rate, body weight (BW), or breast meat yield because dissipation of their excessively produced internal (metabolic) heat is hindered by the feathers. Therefore, it was hypothesized that heat stress can be alleviated by using the naked-neck gene (Na) or the featherless gene (sc). The study consisted of 4 experimental genetic groups (fully feathered, heterozygous naked neck, homozygous naked neck, featherless), progeny of the same double-heterozygous parents (Na/na +/sc), and commercial broilers. Birds from all 5 groups were brooded together until d 21 when one-half of the birds from each group were moved to hot conditions (constant 35 degrees C), and the others remained under comfortable conditions (constant 25 degrees C). Individual BW was recorded from hatch to slaughter at d 45 and 52 at 25 and 35 degrees C, respectively, when breast meat, rear part, heart, and spleen weights were recorded. Body temperature was recorded weekly from d 14 to 42. Feather coverage significantly affected the thermoregulatory capacity of the broilers under hot conditions. With reduced feather coverage (naked-neck), and more so without any feathers (featherless), the birds at 35 degrees C were able to minimize the elevation in body temperature. Consequently, only the featherless birds exhibited similar growth and BW under the 2 temperature treatments. The naked-neck birds at 35 degrees C showed only a marginal advantage over their fully feathered counterparts, indicating that 20 to 40% reduction in feather coverage provided only limited tolerance to the heat stress imposed by hot conditions. Breast meat yield of the featherless birds was much greater (3.5% of BW, approximately 25% advantage) than that of their partly feathered and fully feathered counterparts and the commercial birds under hot conditions. The high breast meat yield (at both 25 and 35 degrees C) of the featherless broilers suggests that the saved feather-building nutrients and greater oxygen-carrying capacity contribute to their greater breast meat yield. Because of these results, further research on genetically heat-tolerant broilers should focus on the featherless phenotype.

Unique co-expression of immune cell-related genes in IBDV resistant chickens indicates the activation of specific cellular host-response mechanisms.

Infectious bursal disease virus (IBDV) causes highly contagious, immunosuppressive disease that leads to high mortality in young chickens. The purpose of this study was to look for the genetic regulation of the immune acute immune response to IBDV in our selected lines. Chicks of a F2 generation of two lines divergently selected for early high (HH) or low (LL) antibody (Ab) response to Escherichia coLi vaccination were challenged with virulent IBDV. Viral load in infected bursae was used to determine resistant (R) and susceptible (S) birds. By using a 13K chicken cDNA microarray, and pooled spleen mRNA of R, S and non-challenged, control (C) chicks, several genes were identified with differential expression associated with host resistance to IBDV. These genes were also subjected to RT-PCR on individual samples to verify the results obtained from microarrays. The major finding was the co-upregulation of seven genes--ETS2, H963, RGS1, ABIN-2, CREM/ICER, DUSP1 and CXCR4- in several R, but not S or C individuals, and characterized by a high correlation of expression levels. Resistance also generally coincided with reduced transcript levels of acute-phase serum amyloid A (A-SAA) and increased levels of IL-8. Based on reported functions of these genes, these findings suggest that resistance was mediated by the activation of specific cellular mechanisms, indicated by increased activity of splenic macrophages and T-lymphocytes 3 days post-challenge.

Growth rate of ascites-resistant versus ascites-susceptible broilers in commercial and experimental lines.

The high growth rate (GR) of contemporary broilers is driven by high rate of feed intake and metabolism. Because of the consequent high oxygen demand, especially when coupled with exposure to high altitude or low temperatures, some broilers fail to regulate oxygen supply and develop the ascites syndrome (AS), which leads to mortality and economic losses. Because of the association between high GR, oxygen demand, and AS, it has been suggested that AS is induced by high GR. If true, further GR enhancement should be avoided because it will increase the proportion of AS-susceptible individuals in contemporary stocks. An alternative hypothesis claims that AS is associated with high actual GR only because the latter increases oxygen demand and that there are genetically AS-resistant broilers that do not develop AS, even when exhibiting high GR. These hypotheses were tested in trials in the years 2002 and 2006, with broilers differing in potential GR: contemporary fast-growing commercial lines and an experimental line derived from commercial broilers in 1986, and (in 2002 only) divergently selected AS-susceptible and AS-resistant lines. A protocol of high-challenge ascites-inducing conditions (AIC) from d 19 was used to distinguish between AS-susceptible and AS-resistant individuals and to determine their GR up to this age. The difference in AS incidence between the divergent lines (93.9 vs. 9.5%) was not explained by the 5% difference in their GR, thus indicating a lack of genetic correlation. In the broiler lines, AS incidence was 31 and 47% in 2002 and 2006, respectively, and 32% in the 1986 slow-growing line. Most broilers that remained healthy under the high-challenge AIC exhibited the same early GR and BW as those that later developed AS. These results, and the relatively high incidence of AS in the slow-growing line, indicate that there is very little, if any, direct genetic association between AS and genetic differences in potential GR, and suggest that AS-resistant broilers can be selected for higher GR and remain healthy even under AIC.

Segregation among test-cross progeny suggests that two complementary dominant genes explain the difference between ascites-resistant and ascites-susceptible broiler lines.

Ascites syndrome (AS) is a major cause of economic losses to the broiler industry. The tendency of broilers to develop AS was found to be heritable, suggesting that selective breeding could provide a solution to this problem. To further elucidate the genetic control of AS, AS-susceptible (AS-S) and AS-resistant (AS-R) lines were established by 3 cycles of divergent selection on pedigree data of AS mortality under AS-inducing conditions. The rapid divergence between the lines suggested the involvement of a major gene with dominance for AS resistance. It was hypothesized that the difference between the lines is controlled by a single dominant gene, denoted A, with AA (and some Aa) individuals in the AS-R line, and aa individuals in the AS-S line. The current study was designed to test this hypothesis by test-crossing heterozygous (Aa) sires from the AS-R line and F(1) from the AS-R x AS-S cross, with recessive homozygous (aa) dams from the AS-S line. A ratio of 1:1 was expected between progeny with AS vs. healthy progeny when reared under AS-inducing conditions. Test-cross progeny of 5 sires from the AS-R line segregated 1:1, indicating that these sires were heterozygous (Aa) in the suggested major gene and thus supporting the hypothesis of a single major gene with dominance of AS resistance. There was segregation among test-cross progeny of 8 F(1) sires, but with a 3:1 ratio of AS progeny to healthy progeny. The 3:1 ratio is expected if the F(1) sires are heterozygous (AaBb) with complementary interaction between the dominant alleles in 2 unlinked major genes. The segregation among test-cross progeny of the 9 heterozygous AS-R sires could also be explained by the same model. These results suggested that 2 major genes are responsible for the difference between the AS-R and AS-S lines. Resource populations derived from these lines will facilitate an efficient genomic search for these 2 genes. Once the alleles of these genes are identified and genotyping tests are developed, breeders will easily be able to select against AS susceptibility.

The expression patterns of hypoxia-inducing factor subunit alpha-1, heme oxygenase, hypoxia upregulated protein 1, and cardiac troponin T during development of the chicken heart.

Oxygen is one of the critical determinants of appropriate embryonic and fetal development, including cardiogenesis. When the demand of tissues for oxygen exceeds oxygen supply, hypoxic conditions develop. In the developing embryo, hypoxia is associated with increased fetal mortality, cerebrovascular anomalies, cardiovascular dysfunction, and altered angiogenesis. Tissue hypoxia may elicit a broad range of responses, many of which are dependent upon hypoxia-inducible transcription factors. Three genes that are stimulated by hypoxia-hypoxia-inducing factor subunit alpha-1, heme oxygenase, hypoxia upregulated protein 1, and cardiac troponin T, which is responsible for binding tropomyosin to regulate calcium binding and contractility of heart muscle-were examined in the embryonic heart of the chicken to determine if expression patterns were altered throughout development. On embryonic day (E) 7, all 3 hypoxic-induced genes were expressed at their highest levels, followed by a decrease from E7 to E19 followed by an increase between internal (E19) and external pipping (E20). The cardiac troponin T exhibited a similar expression level for E7 and E15 with a similar significant increase at E19 and E20. During these periods of development, significant changes in the primary gas exchange organs occur. Based on our observation of upregulation of these hypoxia response genes, it appears that tissue hypoxia is likely a normal component of embryonic development in the chicken based on the upregulation of hypoxia response genes.

Development of ascites-resistant and ascites-susceptible broiler lines.

The rapid growth of modern broilers is associated with enhanced appetite and high metabolic rate and, consequently, high O(2) demand. Ascites syndrome (AS) develops in individuals that fail to fully supply the increasing demand for O(2) in their bodies under ascites-inducing conditions (AIC) such as high altitude or low temperatures. The tendency of broilers to develop AS is heritable, but efficacious selection against AS susceptibility (without affecting the normal expression of other important traits) requires identification of indirect selection criteria. In the present study, divergent AS-susceptible (AS-S) and AS-resistant (AS-R) lines were developed to confirm the heritability of AS and to facilitate future detection of criteria for indirect selection against AS susceptibility. The base population consisted of 85 sire families with a mean of 73 progeny per sire, reared in a commercial broiler house under low-challenge AIC (cold environment and pelleted feed). Chicks dying with AS manifestations were designated AS-susceptible, whereas the surviving birds were designated AS-resistant. By the end of the trial (d 48), AS mortality had accumulated to 17.2%, but AS incidence per family (%ASF) ranged from 0 to 49%, with a high heritability (0.57). Parents of 7 families with very high %ASF produced the first generation (S(1)) of the AS-S line, and parents of 7 families with very low %ASF produced the S(1) of the AS-R line. The S(1) males and females reproduced generation S(2) of the selected lines, whereas additional S(1) males were tested under high-challenge AIC (individual cages, cool wind, and pelleted feed). Progeny testing under this high-challenge AIC, followed by sib selection, was repeated in generations S(2) and S(3), resulting in a divergence of 86.6% in the incidence of AS between the AS-S (91.3%) and AS-R (4.7%) lines. The rapid genetic divergence, and family analysis of %ASF suggested that a single or few major genes are responsible for the difference between the 2 selected lines. These lines may facilitate more sensitive and effective genomic research aimed at detecting these genes or identifying the primary physiological cause of AS.

Evaluation of growth rate, body weight, heart rate, and blood parameters as potential indicators for selection against susceptibility to the ascites syndrome in young broilers.

The continuous selection for rapid growth has been accompanied by an increasing occurrence of ascites syndrome (AS), which develops in broilers failing to supply the increasing demand for O(2) in their bodies. Moderate heritability has been reported for AS in broiler populations, suggesting that selection against AS is feasible. However, direct selection based on AS mortality requires exposure of candidate birds to AS-inducing conditions (AIC), which hinder selection for performance traits. Noninvasive indicators of AS, expressed under standard husbandry, may facilitate the integration of selection against AS into breeding programs. This study was designed to look for differences in heart rate, hematocrit, O(2) saturation of hemoglobin in arterial blood (SaO(2)), BW, and weight gain, all measured at early ages under standard brooding conditions, between birds that later developed AS and those that remained healthy under AIC, and to estimate the heritability of these AS-related parameters and their genetic correlation with the tendency of broilers to develop AS. The experimental population was derived from a broiler dam line. Male progeny of 34 half-sib sire families were reared under standard brooding conditions to 19 d of age, then under an AIC protocol consisting of housing in individual cages, cool air high-speed ventilation, and growth enhancement using high-energy pelleted feed and 23 h/d of light. Birds were necropsied upon mortality or at the end of the trials and were recorded as being susceptible, with manifestations of AS (SUS), or resistant and healthy (RES). About 44% developed AS, confirming the efficacy of the novel AIC protocol. The SUS and RES chicks did not differ in BW and weight gain up to 19 d of age, suggesting that there was no association between AS susceptibility and rapid early growth. The SUS chicks exhibited lower SaO(2) and heart rate than the RES chicks. Moderate heritability was estimated for all traits, but only SaO(2) exhibited consistently significant genetic correlation (-0.5) with AS, suggesting that it may serve as an early indicator for selection against AS, albeit with a limited efficacy.

Marker-assisted selection based on a multi-trait economic index in chicken: Experimental results and simulation.

A method proposed herein allows simultaneous selection for several production traits, taking into consideration their marginal economic values (i.e. the economic value of a trait's additional unit). This economic index-marker assisted selection (EI-MAS) method is based on the calculation of the predicted economic breeding value (BV), using information on DNA markers that have previously been found to be associated with relevant quantitative trait loci. Based on the proposed method, results with real birds showed that sire progeny performance was significantly correlated with expected performance (r = 0.61-0.76; P = 0.03-0.01). Simulation analysis using a computer program written specifically for this purpose suggested that the relative advantage of EI-MAS would be large for traits with low heritability values. As expected, the response to EI-MAS was higher when the map distance between the marker and the quantitative trait gene was small, and vice versa. A large number of distantly located markers, spread 10 cM apart, yielded higher response to selection than a small number of closely located markers spread 3 cM apart. Additionally, the response to EI-MAS was higher when a large number (ca.150) of progeny was used for the prediction equation.

Genetic variation in major histocompatibility complex class I alpha2 gene among broilers divergently selected for high or low early antibody response to Escherichia coli.

The MHC genes have a profound effect on animal abilities to respond to specific antigens because they play a role in presenting foreign antigens to T cells during the course of the humoral or cellular immune response. In the current study, polymorphism in the MHC class I alpha2 domain was compared in 2 lines divergently selected for high (HH) or low (LL) antibody response to Escherichia coli vaccine. These lines also differ markedly in their antibody response to natural E. coli exposure and to vaccination with Newcastle disease virus, infectious bronchitis virus, and infectious bursa disease virus. Recent trials have shown that the LL chicks exhibit a significantly higher percentage of CD8+ T lymphocytes in their peripheral blood lymphocytes and spleen than HH chicks. Despite symmetrical selection intensity in both lines, polymorphism of the alpha2-domain gene was higher in the LL line than in the HH line. Among 29 single-nucleotide polymorphism positions found, 3 were unique to the HH line, 15 were unique to the LL line, and 11 were polymorphic in both lines. These single nucleotide polymorphism positions were not 100% line specific and were in agreement with the genetic variation in antibody level or cellular response still found within the selection lines. Five amino acid positions showed significant differences in polymorphism between the selection lines. These were located within the antigen-binding cleft, suggesting that these positions might influence the ability of MHC class I to bind foreign antigens and leading to differences in immunocompetence between the lines.

Microsatellite markers associated with quantitative trait loci controlling antibody response to Escherichia coli and Salmonella enteritidis in young broilers.

A unique resource population was produced to facilitate detection of microsatellite markers associated with quantitative trait loci controlling antibody (Ab) response in broiler chickens. Three F1 males were produced by mating two lines divergently selected on Ab response to Escherichia coli vaccination. Each F1 male was mated with females from four genetic backgrounds: F1, high-Ab line (HH), low-Ab line and commercial line, producing three resource families, each with four progeny types. About 1700 chicks were immunized with E. coli and Salmonella enteritidis vaccines. Selective genotyping was conducted on the individuals with highest or lowest average Ab to E. coli and S. enteritidis within each progeny type in each sire family. Twelve markers were significantly associated with Ab to E. coli and six of them were also associated with Ab to S. enteritidis, mostly exhibiting a similar low effect (approximately 0.35 phenotypic SD) in all progeny types. Four markers exhibited a highly significant and much larger effect (approximately 1.7 SD), but only in progeny of females from the HH, suggesting that a backcross to the high parental line should be preferred over the commonly used F2 population. Results from two markers suggested a quantitative trait locus on chromosome 2 around 400 cM. The marker MCW0083, significant in two sire families, is closely linked to the bone morphogenetic protein 2 (BMP2) gene, known to be associated with the control of T-cell transformation in humans.

Genotype-by-environment interaction with broiler genotypes differing in growth rate. 4. Association between responses to heat stress and to cold-induced ascites.

Males and females, selected from a commercial line to represent its phenotypic variation for BW, were mated with similarly ranked mates to produce sire families representing a wide genetic variation in potential growth rate (GR). Following 5 wk of rearing at normal ambient temperatures, birds representing all sire families were exposed to cold (Days 37 to 47, Trial 1) or hot (Days 43 to 48, Trial 2) environments. Birds exhibiting ascites syndrome (AS) in the cold environment (Trial 1) were counted, and the incidence of AS (%AS) per family was calculated. Sire families' least-square means of BW at 37 d of age in Trial 1 and BW at 43 d of age in Trial 2 represented the families' potential GR (i.e., GR under normal conditions). A significant positive correlation was found between potential GR and %AS (r = 0.479, Trial 1), indicating that families with higher potential GR under normal conditions are more likely to suffer from AS under cold stress, compared to families with lower GR. Heat stress markedly reduced weight gain in all families (Trial 2); however, the genetic potential GR was negatively correlated with actual GR under heat stress (r = -0.411, Trial 2). Since offspring of the same sire families were exposed to the two stressful environmental conditions, correlations between sire families' means under the two environments could be calculated. A negative correlation was found between growth under heat stress (Trial 2) and %AS (Trial 1) (r = -0.439), indicating that families whose GR is more depressed under heat stress are more likely to suffer from AS under cold stress. These results suggest that the two stress responses may share similar control of the genetic variation in each trait and their negative genetic correlation with potential GR.

DNA markers and crossbreeding scheme as means to select sires for heterosis in egg production of chickens.

Genotypes for 24 microsatellite markers, dispersed across the chicken genome, were used to predict progeny performance and heterosis for egg production (number and mass) in 'layers' (egg-type chickens). These markers were used to evaluate genetic distance between each of 39 sires sampled from two-layer male-lines; Rhode Island Red (RIR) and White egg Leghorn (Leghorn), and a DNA pool of 30 randomly sampled females from a Brown-egg female line (Silver). Each sire was analysed for egg production across months in the laying period and cumulatively in each of three subperiods; onset (2 month), mid (9 month) and late (1 month). The average Reynolds' genetic distance between Leghorn sires and the Silver female line (theta;=0.6) was significantly higher than that between RIR sires and the Silver female line (theta;=0.5). Neither performance nor heterosis values in the RIR sire's daughters were associated with genetic distance values between sires and the Silver female line. On the other hand, performance as well as heterosis values of Leghorn's daughters were positively associated with genetic distance. This association was particularly evident in the mid-subperiod. If 25% of the most genetically distant Leghorn sires from the Silver female line had been selected in a single generation on the basis of DNA markers information only, average egg production of the crossbred daughters would have been improved by about nine eggs (3%). In principle, further improvement is possible if selection to increase genetic distance between the parental lines is carried on.

Genotype-by-environment interaction with broiler genotypes differing in growth rate. 3. Growth rate and water consumption of broiler progeny from weight-selected versus nonselected parents under normal and high ambient temperatures.

One cycle of high-intensity selection on BW was conducted to study correlated effects on performance under high ambient temperature (AT). From a large flock of a commercial sire-line, 3 males and 15 females with the highest BW at 35 d of age were mated and produced a group of 120 BW-selected chicks. Three average-BW males and 15 average-BW females from the same flock were mated to produce a control group of 120 chicks. On Day 17, the two groups were equally divided between two temperature-controlled chambers and housed in individual cages. One chamber was set to a normal AT (NAT; constant 22 C) and the second chamber to high AT (HAT; constant 32 C). Under NAT, the relative advantage of the selected broilers over the controls did not change from 17 to 42 d of age, averaging about 15% for BW gain and 9.7% for feed consumption. These differences were halved under HAT from Days 17 to 28 and were reversed from 28 to 42 d of age, when the selected broilers consumed significantly less feed and gained less BW than the controls. Water-to-feed ratio was measured in each AT treatment. From 28 to 42 d of age, averaged over the two groups, birds under HAT consumed 2.5 g water/g of feed compared to only 1.5 g water/g feed under NAT. The diminished superiority of the selected broilers under HAT led to a substantial genotype-by-environment interaction involving high AT and within-stock genetic differences in growth rate. It appears that broilers selected for rapid growth under optimal conditions do not achieve their genetic potential under high AT. Thus, specific indicators of adaptation to heat, possibly water consumption or body temperature, should be added to commercial selection for rapid growth to improve broiler performance in hot climates.

Genetic and phenotypic correlations between antibody responses to Escherichia coli, infectious bursa disease virus (IBDV), and Newcastle disease virus (NDV), in broiler lines selected on antibody response to Escherichia coli.

The genetic control of antibody (Ab) response to Escherichia coli (EC), infectious bursa disease virus, and Newcastle disease virus and the genetic and phenotypic correlation between these Ab responses, were evaluated under farm conditions in which chicks were simultaneously exposed to these antigens. The experimental population comprised five groups: two lines divergently selected for high (HH) or low (LL) Ab response to EC vaccination; a commercial broiler dam-line (CC), from which HH and LL had been derived; and the HH x CC and LL x CC hybrid groups (HC and LC, respectively). Lines LL and HH expressed similar symmetric divergence to all three antigens. The ranking of the LL, LC, CC, HC, and HH genetic groups according to their mean Ab responses and their very high linear correlation with the LL vs. HH genomic scale clearly indicate the additive nature of the genetic divergence between these lines. Several estimates of correlation were calculated between Ab responses of each pair of antigens and between BW and Ab to each antigen. The high correlation between group means, the near-zero within-group correlation, and the low phenotypic correlation indicate the strongly positive genetic correlation between Ab responses and no correlation with BW. The results of this study suggest that overall immunocompetence of commercial broilers can be improved by selection for high Ab response of young chicks to controlled immunization with a single antigen, without counteracting further selection for high BW.

Antibody responses and morbidity following infection with infectious bronchitis virus and challenge with Escherichia coli, in lines divergently selected on antibody response.

We evaluated the association between antibody (Ab) production and disease resistance. A controlled-challenge protocol was developed to mimic natural infection and to yield a higher rate of mortality following Escherichia coli (EC) challenge. Chicks were first infected with infectious bronchitis virus (IBV) by injecting a high dose of vaccine (attenuated virus) into their air sacs and then were infected with pathogenic EC introduced intratracheally. The experimental population consisted of lines divergently selected for high (HH) or low (LL) Ab response to EC vaccination, an HH x LL cross (HL), and commercial broilers (CC). When chicks were vaccinated with EC vaccine, mean Ab titer 15 d post-EC challenge was threefold higher in HH than LL lines, but both lines exhibited very low mortality (approximately 2%). When chicks were not vaccinated prior to EC challenge, high mortality (8 to 20%) occurred in the slow-growing HH, LL, and HL lines, and much higher mortality (approximately 40%) occurred among the CC broilers that were 38% heavier than the HH, LL, and HL lines. Mean level of Ab to EC, 7 d after EC challenge, was about twofold higher in HH vs. LL chicks and intermediate in HL and CC chicks. Within each line, Ab levels were higher in chicks exhibiting colibacillosis than in healthy ones, suggesting that these Ab were produced as a result of ongoing infection but were too late to fully prevent morbidity and mortality. These results indicate that rapid growth rate substantially reduces broiler viability, whereas Ab levels produced in response to acute pathogenic challenge without prior vaccination do not contribute to disease resistance. Among the relatively slow-growing lines, mortality was about twofold higher in HH than in LL lines. This finding may confirm previous reports that without prior vaccination, high Ab response to acute challenge increases consequent mortality; alternatively, the LL line may be superior in nonspecific defense mechanisms.