Characterization of honey of stingless bees from the Brazilian semi-arid region.

The physicochemical characteristics of honey vary according to bee species, climate, region, period of collection, processing and storage. In this context, this work aimed to perform a comparative study of the physicochemical characteristics of Melipona subnitida and M. fasciculata honey collected at different periods and regions of the State of Piauí, Brazil. Twenty-nine honey samples were collected and evaluated by principal component analysis from physicochemical analysis data. Twenty-two percent of the parameters analyzed differed between species. Evaluating the collection period, the honey of M. subnitida and M. fasciculata presented differences among themselves. The study revealed a similarity between the physicochemical parameters of the honey of the two species of bees, in addition, the time was one of the determining factors in the formation of clusters.

Probiotic Yogurt with Brazilian Red Propolis: Physicochemical and Bioactive Properties, Stability, and Shelf Life.

This study aimed to evaluate the quality parameters in probiotic yogurt produced with Brazilian red propolis to replace potassium sorbate used in conventional yogurt (CY). Microbiological stability and shelf life, physicochemical properties (pH, acidity, chemical composition, and fatty acids), and bioactive properties (phenolic compounds and antioxidant activity) were evaluated. The addition of red propolis (0.05%) to replace the potassium sorbate did not change the pH, acidity, fatty acid profile, chemical composition, or shelf life. Microbiological stability of at least 28 days was achieved, while a drastic reduction in the lactic acid bacteria content was observed in the CY during refrigeration storage. Phenolic total contents were higher than those of the control, and consequently, yogurt with red propolis showed higher antioxidant activity. PRACTICAL APPLICATION: The study indicates that Brazilian red propolis at 0.05% concentration to replace the potassium sorbate is an efficient alternative for use in yogurt production. The knowledge acquired about these types of Brazilian propolis provides an important contribution to food research in the discovery of new functional products to the market, seeking a healthier diet. Therefore, the produced yogurt proves to be an innovative product with functional and probiotic potential to be placed on the market.

Metals in geopropolis from beehive of Melipona scutellaris in urban environments.

Geopropolis, a different type of propolis, presents a mixture of resin and exudates, containing wax, silt, and sand particles. This product has been the subject of research interest for its physicochemical properties, economic importance, and likely for environmental monitoring. The determination of toxic metals in hive products has been reported as an efficient tool for environmental monitoring. As the honey production is now common in urban environments, this study aimed to determine the concentration of toxic metals in the Melipona scutellaris geopropolis of the Metropolitan Region of Salvador, Bahia. Geopropolis and soil samples were collected from seven important beehives between June 2015 and July 2016. After EPA 3050B acid digestion procedure, metals were determined by ICP OES. As the geopropolis is partially made from soil, the values of Cr and Fe were extremely more important than the values reported in propolis, wax, and honey found in other worldwide studies. It gives different characteristics to this product depending on the location of the hive and characterizes it as an efficient integrating indicator of soil pollution. Using the enrichment factor, we determined that the soils around the meliponary are not or only slightly polluted by Cu, Cr, Ni, Pb and Zn. However, there was a shift in the particle size of geopropolis, being loamier and less sandy than the surrounding soil. In such case, a higher metal content could be expected, though no metal enrichment in the geopropolis was found, even a decrease in zinc, possibly due to the exclusion of metals by bees, was noted. Nevertheless, the results on the proportions of lithogenic metal and anthropogenic metal indicate that some metals have an external origin (about 20% for Ni and Cu). Geopropolis can be considered as a good environmental indicator even in low contaminated areas.