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1.
J Steroid Biochem Mol Biol ; 189: 101-107, 2019 05.
Article in English | MEDLINE | ID: mdl-30836177

ABSTRACT

The role of vitamin D in mammographic density is still unclear. This study examines the association between serum 25-hydroxyvitamin D (25(OH)D) and mammographic density, overall and by specific women characteristics. DDM-Madrid is a cross-sectional study that recruited 1403 premenopausal women in a breast radiodiagnosis unit of Madrid City Council. Information was collected with a questionnaire and plasma 25(OH)D was measured by solid-phase extraction on-line coupled to liquid chromatography-tandem mass spectrometry. Percent mammographic density was assessed using a semi-automated computer tool (DM-Scan). Multivariable linear regression models were used to quantify the associations, categorizing 25(OH)D levels (nmol/L) into 3 groups according to the cut-offs established by the US Endocrine Society. Models were adjusted for age, education, body mass index, age at menarche, parity, previous breast biopsies, family history of breast cancer, physical activity, energy intake, use of corticoids, hypercholesterolemia and day of sample extraction. Mean serum 25(OH)D level was 49.4 + 18.9 nmol/L. Women with sufficient concentrations of 25(OH)D showed a slight decrease in mammographic density (ß >75nmol/L=-3.40; p = 0.037). No differences were observed according to women characteristics except for parity, where the protective effect of 25(OH)D was only seen among nulliparous (ß >75nmol/L=-13.00; p-heterogeneity = 0.006). In light of the protective effect of vitamin D on mammographic density and the high prevalence of vitamin D insufficiency in our population, improving these levels could be an effective measure for the prevention of health problems related to the lack of this essential vitamin.


Subject(s)
Breast Density , Breast/diagnostic imaging , Vitamin D Deficiency/blood , Vitamin D/analogs & derivatives , Breast Neoplasms/blood , Breast Neoplasms/diagnostic imaging , Breast Neoplasms/epidemiology , Cross-Sectional Studies , Female , Humans , Mammography , Middle Aged , Premenopause/blood , Spain/epidemiology , Vitamin D/blood , Vitamin D Deficiency/epidemiology
2.
Front Oncol ; 9: 49, 2019.
Article in English | MEDLINE | ID: mdl-30859088

ABSTRACT

Heberprovac is a GnRH based vaccine candidate containing 2.4 mg of the GnRHm1-TT peptide as the main active principle; 245 µg of the very small size proteoliposomes adjuvant (VSSP); and 350 µL of Montanide ISA 51 VG oil adjuvant. The aim of this study was to assess the safety and tolerance of the Heberprovac in advanced prostate cancer patients as well as its capacity to induce anti-GnRH antibodies, the subsequent effects on serum levels of testosterone and PSA and the patient overall survival. The study included eight patients with histologically-proven advanced prostate cancer with indication for hormonal therapy, who received seven intramuscular immunizations with Heberprovac within 18 weeks. Anti-GnRH antibody titers, testosterone and PSA levels, as well as clinical parameters were recorded and evaluated. The vaccine was well tolerated. Significant reductions in serum levels of testosterone and PSA were seen after four immunizations. Castrate levels of testosterone were observed in all patients at the end of the immunization schedule, which remained at the lowest level for at least 20 months. In a 10-year follow-up three out of six patients who completed the entire trial survived. In contrast only one out eight patients survived in the same period in a matched randomly selected group receiving standard anti-hormonal treatment. Heberprovac vaccination showed a good security profile, as well as immunological, biochemical and, most importantly, clinical benefit. The vaccinated group displayed survival advantage compared with the reference group that received standard treatment. These results warrant further clinical trials with Heberprovac involving a larger cohort.

3.
J Sci Food Agric ; 99(3): 1020-1028, 2019 Feb.
Article in English | MEDLINE | ID: mdl-30009387

ABSTRACT

BACKGROUND: Citrus fruits possess a high content of bioactive compounds whose changes during fruit maturation have not been studied in depth. Fruits were sampled from week 1, after fruit onset (7 days after flowering), to week 14. Volatile compounds isolated by headspace-solid-phase microextraction and polar extracts from all samples were analyzed by gas chromatography-mass spectrometry. RESULTS: The relative abundance of 107 identified metabolites allowed differences among samples at different stages of fruit growth to be established. Principal component analysis showed a clear discrimination among samples, and analysis of variance revealed significant differences in 94 out of the 107 metabolites. Among total volatiles, monoterpenes increased their relative abundance from 86% to 94% during fruit growth, d-limonene, γ-terpinene and ß-pinene being the most abundant; conversely, sesquiterpenes decreased from 11.5% to 2.8%, ß-bisabolene and α-bergamotene being the most concentrated. Sugars, in general, exhibited a gradual increase in abundance, reaching a maximum between weeks 9 and 12. Citric and malic acids, representing approximately 90% of the total identified carboxylic acids, reached a maximum concentration at commercial maturity (week 14). CONCLUSION: Of the 107 tentatively identified metabolites during Persian lime growth, sugars, carboxylic acids, and volatiles were those that experienced more significant changes and more clearly created differences among fruit growth stages. © 2018 Society of Chemical Industry.


Subject(s)
Citrus/metabolism , Fruit/chemistry , Carboxylic Acids/metabolism , Citrus/growth & development , Fruit/growth & development , Gas Chromatography-Mass Spectrometry/methods , Sugars/metabolism , Volatile Organic Compounds/metabolism
4.
J Agric Food Chem ; 66(8): 1813-1820, 2018 Feb 28.
Article in English | MEDLINE | ID: mdl-29400054

ABSTRACT

Citrus fruits possess a high content of phenolic compounds; however, few studies have focused on the changes occurring during fruit growth. In this study, the changes in the concentration of 20 flavonoids, 4 phenolic acids, and their biosynthetic precursors phenylalanine and tyrosine have been evaluated during fruit maturation (14 weeks). Extracts from all samples, obtained by ultrasound assistance, were analyzed by liquid chromatography coupled to tandem mass spectrometry with a triple quad system (LC-QqQ MS/MS). In general, the concentration of flavanones, which represented over 70% of the studied phenols, and flavones increased during fruit growth, reaching their maximum concentration around week 12. In general, flavanols and phenolic acids exhibited their maximum concentration at week 5 and then decreasing significantly during the rest of maturation. Phenylalanine and tyrosine showed a sinuous behavior during fruit growth. Partial least-squares showed a clear differentiation among fruits belonging to different maturation stages, coumaric acid derivatives being the most influential variables on the projection.


Subject(s)
Citrus/chemistry , Fruit/growth & development , Phenols/chemistry , Plant Extracts/chemistry , Chromatography, High Pressure Liquid , Citrus/growth & development , Flavonoids/chemistry , Fruit/chemistry , Mass Spectrometry
5.
Electrophoresis ; 38(18): 2349-2360, 2017 09.
Article in English | MEDLINE | ID: mdl-28560773

ABSTRACT

Black garlic is increasing its popularity in cuisine around the world; however, scant information exists on the composition of this processed product. In this study, polar compounds in fresh garlic and in samples taken at different times during the heat treatment process to obtain black garlic have been characterized by liquid chromatography coupled to tandem mass spectrometry in high resolution mode. Ninety-five compounds (mainly amino acids and metabolites, organosulfur compounds, and saccharides and derivatives) were tentatively identified in all the analysed samples and classified as a function of the family they belong to. Statistical analysis of the results allowed establishing that the major changes in garlic occur during the first days of treatment, and they mainly affect to the three representative families. The main pathways involved in the synthesis of the compounds affected by heat treatment, and their evolution during the process were studied.


Subject(s)
Chromatography, Liquid/methods , Garlic/chemistry , Garlic/metabolism , Plant Extracts/analysis , Plant Extracts/chemistry , Tandem Mass Spectrometry/methods , Amino Acids/analysis , Amino Acids/chemistry , Carbohydrates/analysis , Carbohydrates/chemistry , Discriminant Analysis , Fermentation , Hot Temperature
6.
J Pharm Biomed Anal ; 136: 22-31, 2017 Mar 20.
Article in English | MEDLINE | ID: mdl-28063332

ABSTRACT

The literature about the influence of vitamin D on multiple sclerosis (MS) is very controversial, possibly as a result of the way through which the research on the subject has been conducted. The studies developed so far have been focused exclusively on gene expression: the effect of a given vitamin D metabolite on target receptors. The influence of the vitamin D status (either natural or after supplementation) on MS has been studied by measurement of the 25 monohydroxylated metabolite (also known as circulating form), despite the 1,25 dihydroxylated metabolite is considered the active form. In the light of the multiple metabolic pathways in which both forms of vitamin D (D2 and D3) are involved, monitoring of the metabolites is crucial to know the activity of the target enzymes as a function of both the state of the MS patient and the clinical treatment applied. The study of metabolomics aspects is here proposed to clarify the present controversy. In "omics" terms, our proposal is to take profit from up-stream information-thus is, from metabolomics to genomics-with a potential subsequent step to systems biology, if required.


Subject(s)
Metabolome , Metabolomics , Multiple Sclerosis/drug therapy , Vitamin D/metabolism , Vitamin D/therapeutic use , Animals , Dietary Supplements , Dose-Response Relationship, Drug , Humans , Metabolome/genetics , Multiple Sclerosis/metabolism , Vitamin D/administration & dosage
7.
Oncol Lett ; 12(2): 963-970, 2016 Aug.
Article in English | MEDLINE | ID: mdl-27446378

ABSTRACT

In a previous study aimed to design a novel prostate cancer vaccine, the authors of the present study demonstrated the advantage of combining the adjuvants Montanide ISA 51 with very small size proteoliposomes (VSSP) to promote a significant humoral immune response to gonadotropin-releasing hormone (GnRH) in healthy animals. The present study compared the efficacy of this vaccine formulation versus the standard treatment currently available in terms of preventing the development of tumors in DD/S mice injected with Shionogi carcinoma (SC) 115 cells. The results demonstrated that 5 non-vaccinated control mice exhibited a fast tumor growth, and succumbed to the disease within 19-31 days. Mice immunized with the GnRH/Montanide ISA 51/VSSP vaccine exhibited a moderate decline in testosterone levels that was associated with a decrease in anti-GnRH antibody titers, which lead to a sustained tumor growth inhibition. In total, 2 mice in the immunized group exhibited complete remission of the tumor for the duration of the present study. In addition, castrated mice, which were used as a control for standard hormonal therapy, exhibited an accelerated decrease in tumor size. However, tumor relapse was observed between days 50 and 54, and between days 65 and 85, following the injection of SC 155 cells. Therefore, these mice were sacrificed at day 90. The present study concludes that the slow and moderate reduction of testosterone levels observed using the GnRH-based vaccine may delay the appearance of castration resistance in a Shionogi prostate cancer model. These findings suggest that this vaccine may be used to delay castration resistance in patients with prostate cancer.

8.
Talanta ; 153: 386-91, 2016 06 01.
Article in English | MEDLINE | ID: mdl-27130132

ABSTRACT

A study on the key role of lemon sample pretreatment on the analytical results is here presented. The objective of the study was to analyze the differences between extracts obtained from lyophilized and air-dried samples-the most common sample pretreatment in citrus studies-in comparison to extracts from fresh samples. All the extracts were obtained with ultrasound assistance and analyzed by LC-QTOF MS/MS. The dataset, constituted by 74 tentative identified metabolites, was first evaluated by ANOVA, which showed significant differences in the concentration of 44 out of 74 metabolites (p≤0.01). Also, the pairwise mean comparison (Tukey HSD; p≤0.01) revealed that the concentration of metabolites in the extracts from fresh and air-dried samples was quite similar and differed from that in lyophilized samples. On the other hand, application of principal component analysis (PCA) showed a clear discrimination between pretreatments, explaining 86.20% of the total variability. The results of this study suggest that the main differences between extracts could be attributed to the effect of freezing or heating on metabolic pathways, and not only to thermolability of the compounds.


Subject(s)
Citrus , Chromatography, Liquid , Tandem Mass Spectrometry
9.
Anal Bioanal Chem ; 408(14): 3843-52, 2016 05.
Article in English | MEDLINE | ID: mdl-27002613

ABSTRACT

Garlic is one of the most used seasonings in the world whose beneficial health effects, mainly ascribed to organosulfur compounds, are shared with the rest of the Allium family. The fact that many of these compounds are volatile makes the evaluation of the volatile profile of garlic interesting. For this purpose, three garlic varieties-White, Purple, and Chinese-cultivated in the South of Spain were analyzed by a method based on a headspace (HS) device coupled to a gas chromatograph and mass detector (HS-GC/MS). The main temperatures in the HS were optimized to achieve the highest concentration of volatiles. A total number of 45 volatiles were tentatively identified (among them 17 were identified for the first time in garlic); then, all were classified, also for the first time, and their relative concentration in three garlic varieties was used to evaluate differences among them and to study their profiles according to the heating time. Chinese garlic was found to be the richest variety in sulfur volatiles, while the three varieties presented a similar trend under preset heating times allowing differentiation between varieties and heating time using principal component analysis. Graphical Abstract HS-GC/MS analysis of the volatile profile of garlic.


Subject(s)
Garlic/chemistry , Gas Chromatography-Mass Spectrometry/methods , Hot Temperature , Volatile Organic Compounds/analysis
10.
PLoS One ; 11(1): e0148056, 2016.
Article in English | MEDLINE | ID: mdl-26807979

ABSTRACT

BACKGROUND: Flavonoids have shown to exert multiple beneficial effects on human health, being also appreciated by both food and pharmaceutical industries. Citrus fruits are a key source of flavonoids, thus promoting studies to obtain them. Characteristics of these studies are the discrepancies among sample pretreatments and among extraction methods, and also the scant number of comparative studies developed so far. OBJECTIVE: Evaluate the effect of both the sample pretreatment and the extraction method on the profile of flavonoids isolated from lemon. RESULTS: Extracts from fresh, lyophilized and air-dried samples obtained by shaking extraction (SE), ultrasound-assisted extraction (USAE), microwave-assisted extraction (MAE) and superheated liquid extraction (SHLE) were analyzed by LC-QTOF MS/MS, and 32 flavonoids were tentatively identified using MS/MS information. ANOVA applied to the data from fresh and dehydrated samples and from extraction by the different methods revealed that 26 and 32 flavonoids, respectively, were significant (p≤0.01). The pairwise comparison (Tukey HSD; p≤0.01) showed that lyophilized samples are more different from fresh samples than from air-dried samples; also, principal component analysis (PCA) showed a clear discrimination among sample pretreatment strategies and suggested that such differences are mainly created by the abundance of major flavonoids. On the other hand, pairwise comparison of extraction methods revealed that USAE and MAE provided quite similar extracts, being SHLE extracts different from the other two. In this case, PCA showed a clear discrimination among extraction methods, and their position in the scores plot suggests a lower abundance of flavonoids in the extracts from SHLE. In the two PCA the loadings plots revealed a trend to forming groups according to flavonoid aglycones. CONCLUSIONS: The present study shows clear discrimination caused by both sample pretreatments and extraction methods. Under the studied conditions, liophilization provides extracts with higher amounts of flavonoids, and USAE is the best method for isolation of these compounds, followed by MAE and SE. On the contrary, the SHLE method was the less favorable to extract flavonoids from citrus owing to degradation.


Subject(s)
Chemistry Techniques, Analytical/methods , Citrus/chemistry , Flavonoids/analysis , Plant Extracts/analysis , Chemical Fractionation , Chromatography, Liquid , Tandem Mass Spectrometry
11.
Talanta ; 144: 349-55, 2015 Nov 01.
Article in English | MEDLINE | ID: mdl-26452832

ABSTRACT

Peel, a part of the citrus rich in compounds with high-added value, constitutes the bulk of the waste generated in citrus juice industries. Flavonoids are a class of these high-added value compounds characterized by their bioactivity. In this research, a method for analysis of flavonoids, based on LC-MS/MS by using a triple quadrupole detector, has been developed and applied to the quantitative analysis of 16 flavonoids in extracts obtained by maceration of citrus peel. The parameters involved in the ionization and fragmentation of the target analytes were optimized to develop a selected reaction monitoring (SRM) method, which reported detection and quantitation limits ranging from 0.005 to 5 ng/mL and from 0.01 to 10 ng/mL, respectively. The raw materials for flavonoids extraction were fresh, oven-dried and lyophilized peel of 8 different orange varieties, and the proposed quantitation method was applied to the analysis of the obtained extracts. Evaluation of the two methods of water removal showed that lyophilization preserves the concentration of the flavonoids, while oven-dried peel presented a decrease of glycosylated flavonoids and an increase of aglycone forms.


Subject(s)
Analytic Sample Preparation Methods/methods , Citrus sinensis/chemistry , Flavonoids/analysis , Calibration , Chromatography, Liquid , Desiccation , Flavonoids/chemistry , Flavonoids/isolation & purification , Kinetics , Limit of Detection , Linear Models , Tandem Mass Spectrometry
12.
Electrophoresis ; 36(18): 2179-2187, 2015 Sep.
Article in English | MEDLINE | ID: mdl-26095740

ABSTRACT

One of the main limitations of untargeted metabolomics analysis is the low detection coverage of analytical techniques such as NMR, LC-MS, or GC-MS. In this research, the detection coverage of an automated approach configured by the on-line coupling of SPE to LC-MS/MS was evaluated by combination of sorbents based on different retention mechanisms. The approach was applied to the analysis of human serum using three types of sorbents: alkyl bonded silica, polymeric resins, and mixed-mode ionic resins. The combination of four sorbents (C18, a modified polystyrene-divinylbenzene resin and two mixed-mode ionic resins) led to the best extraction results and, therefore, the best detection coverage, which is explained by their complementary retention mechanisms. However, some of the sorbents provide a high detection coverage by themselves, as is the case with C18, which can afford to retain almost 83% of all detected entities. Taking into account the complementarity between pairs of these sorbents (C18 and the polystyrene-divinylbenzene resin with the mixed-mode ionic resins), dual cartridge SPE-LC-MS/MS configurations were designed for serum analysis. These configurations allowed increasing the detection coverage up to 91% of the total number of molecular features detected with all sorbents tested. An additional benefit of the SPE-LC-MS/MS strategy was the improvement of sensitivity as compared to protein precipitation and fractionation with methanol and chloroform. Thus, an average preconcentration factor of 10-75 was obtained in the SPE-based approach versus the two-phase protocol for metabolites extraction.

13.
Anal Bioanal Chem ; 407(18): 5381-92, 2015 Jul.
Article in English | MEDLINE | ID: mdl-25935675

ABSTRACT

Sweat is one of the less employed biofluids for discovery of markers in spite of its increased application in medicine for detection of drugs or for diagnostic of cystic fibrosis. In this research, human sweat was used as clinical sample to develop a screening tool for lung cancer, which is the carcinogenic disease with the highest mortality rate owing to the advanced stage at which it is usually detected. In this context, a method based on the metabolite analysis of sweat to discriminate between patients with lung cancer versus smokers as control individuals is proposed. The capability of the metabolites identified in sweat to discriminate between both groups of individuals was studied and, among them, a trisaccharide phosphate presented the best independent performance in terms of the specificity/sensitivity pair (80 and 72.7%, respectively). Additionally, two panels of metabolites were configured using the PanelomiX tool as an attempt to reduce false negatives (at least 80% specificity) and false positives (at least 80% sensitivity). The first panel (80% specificity and 69% sensitivity) was composed by suberic acid, a tetrahexose, and a trihexose, while the second panel (69% specificity and 80% sensitivity) included nonanedioic acid, a trihexose, and the monoglyceride MG(22:2). Thus, the combination of the five metabolites led to a single panel providing 80% specificity and 79% sensitivity, reducing the false positive and negative rates to almost 20%. The method was validated by estimation of within-day and between-days variability of the quantitative analysis of the five metabolites.


Subject(s)
Lung Neoplasms/diagnosis , Metabolomics/methods , Sweat/chemistry , Tandem Mass Spectrometry/methods , Aged , Chromatography, Liquid , Cohort Studies , Female , Humans , Lung Neoplasms/chemistry , Male , Middle Aged , Multivariate Analysis , ROC Curve
14.
Talanta ; 141: 150-7, 2015 Aug 15.
Article in English | MEDLINE | ID: mdl-25966395

ABSTRACT

An optimized method for extraction and characterization of compounds present in orange peel has been developed. The extraction method allows the simultaneous extraction of polar and non-polar compounds by using two immiscible extractants (a polar extractant-an 80:20 (v/v) methanol-water mixture, and a non-polar extractant-n-hexane). The method is ultrasound-assisted, thus facilitating both formation of a stable emulsion between the two immiscible extractants and favoring mass-transfer from the solid sample to the liquid phases by a wide contact surface. Optimization of the ultrasound-assisted emulsification-extraction (USAEE) led to the following values as desirability conditions for both extracts: 32% amplitude, 0.75s/s duty cycle and 7.5min of extraction time. The extracts obtained under these conditions were analyzed by LC-QTOF MS/MS in positive and negative ionization modes. Tentative identification of the most significant compounds present in each extract allowed their characterization by using high resolution tandem mass spectrometry. The optimum extracts provided by USAEE were compared by using Principal Component Analysis to those obtained by conventional extraction based on maceration. Thus, the composition of the polar extracts obtained after 7.5min ultrasonication was similar to that of conventional maceration for 4h in both the ionization modes. On the contrary, the analysis of non-polar extracts led to different results depending on the ionization mode: the ultrasound-assisted extract was similar to those of conventional maceration for 10h in negative and positive ionization. This behavior could be explained by the contribution of different groups of compounds to each ionization mode.


Subject(s)
Chemical Fractionation/methods , Citrus sinensis/metabolism , Tandem Mass Spectrometry/methods , Ultrasonics/methods , Chromatography, Liquid , Citrus sinensis/chemistry , Coumarins/analysis , Emulsions/chemistry , Fatty Acids/analysis , Flavonoids/analysis , Hexanes/chemistry , Methanol/chemistry , Plant Extracts/analysis , Plant Extracts/chemistry , Principal Component Analysis
15.
Anal Chem ; 86(15): 7558-65, 2014 Aug 05.
Article in English | MEDLINE | ID: mdl-24992377

ABSTRACT

Liquid chromatography coupled to tandem mass spectrometry is one of the most widely used analytical platforms for profiling analysis in metabolomics. One weakness of untargeted metabolomic analysis, however, is the difficulty of identifying metabolites. In fact, the process typically involves mass-based searching of LC-MS and LC-MS/MS data and requires using MS/MS data for unequivocal identification. Current strategies use LC-MS analysis in the scan mode prior to acquiring MS/MS information about targeted metabolites or the "auto MS/MS" mode to fragment automatically the most intense precursor ions. Therefore, in both cases additional injections are required to obtain MS/MS data after data treatment to identify significant compounds whose signals are not so intense. Because an additional procedure is needed to enhance the fraction of metabolites with MS/MS data, in this work, the effectiveness of utilizing different MS/MS parameters across an analytical batch or repetitions of the same sample by using exclusion or inclusion criteria to select precursor ions is assessed. The procedure, known as "gas-phase fractionation (GPF)", was used here for untargeted analysis of serum. The joint use of four methods with a different mass range for selection of precursor ions each provided useful MS/MS information for at least 80% of all molecular entities detected in the MS scan replicates. By contrast, the conventional "auto MS/MS" mode of data acquisition provided MS/MS data for only 48-57% of entities and was therefore less effective toward identifying metabolites. The additional use of GPF improved the detection and annotation of metabolite families such as phospholipids, amino acids, bile acids, carnitines, and fatty acids and their derivatives.


Subject(s)
Chromatography, Liquid/methods , Metabolomics , Tandem Mass Spectrometry/methods , Blood Chemical Analysis , Gases , Humans
16.
Electrophoresis ; 35(17): 2509-19, 2014 Sep.
Article in English | MEDLINE | ID: mdl-24788107

ABSTRACT

The aim of this article is to provide an overview on the potential of the CE-herbicides binomial. To this end, the methods proposed so far are discussed: their characteristics, types of samples and analytes to which the methods have been applied, sample preparation steps, if required (e.g. cleanup-preconcentration, derivatization steps), and type of detection in each case. Also, the methods are compared with counterparts based on LC, when appropriate. The role of MS detection in present and future analytical research in this field (both for identification and quantitation) are commented. The foreseeable and desirable trends in analysis of herbicides are also outlined in the light of the present trends in metabolomics as a way of knowing the pathways, the intermediate and final degradation products that can influence the crops and the food chain of humans and other animals, as a result.


Subject(s)
Electrophoresis, Capillary/methods , Electrophoresis, Capillary/trends , Herbicides/analysis , Herbicides/chemistry , Chemical Fractionation
17.
Food Chem ; 141(3): 1722-31, 2013 Dec 01.
Article in English | MEDLINE | ID: mdl-23870884

ABSTRACT

The metabolic profile of human serum after intake of breakfasts prepared with different heated vegetable oils has been studied. Four oils (olive and sunflower oils, pure and enriched with natural and artificial oxidation inhibitors) were subjected to a simulated heated process prior to breakfast preparation. A metabolomics global profiling approach performed on post-basal serum samples revealed statistical differences among individuals based on breakfast intake, and identified compounds responsible for such differences. Serum samples obtained in basal state (control samples) and 2 and 4h after programmed intakes were analyzed by LC-TOF/MS. The resulting fingerprints were compared and differences between basal and post-basal states evaluated, observing that the intake of different breakfasts altered the metabolic signature of serum. Analysis models based on PLS algorithms were developed to discriminate individuals in post-basal state for each intervention breakfast. Then, Volcano tests enabled to detect significant molecular entities explaining the variability associated to each breakfast. It is worth emphasizing the importance of fatty acids, their derivatives and phospholipids for tentative identification.


Subject(s)
Chromatography, High Pressure Liquid/methods , Mass Spectrometry/methods , Metabolomics/methods , Obesity/blood , Plant Oils/metabolism , Serum/chemistry , Adult , Aged , Breakfast , Cooking , Female , Hot Temperature , Humans , Male , Middle Aged , Obesity/metabolism , Obesity/physiopathology , Plant Oils/chemistry
18.
Food Chem ; 138(4): 2250-9, 2013 Jun 15.
Article in English | MEDLINE | ID: mdl-23497883

ABSTRACT

We have investigated the effects of the intake of oils heated at frying temperature in order to find an oil model for deep-frying that prevents postprandial oxidative stress. Twenty obese people received four breakfasts following a randomised crossover design consisting of different oils (virgin olive oil (VOO), sunflower oil (SFO), and a mixed seed oil (SFO/canola oil) with added dimethylpolysiloxane (SOX) or natural antioxidants from olives (SOP)), which were subjected to 20 heating cycles. The intake of SFO-breakfast reduced plasma GSH levels and the GSH/GSSG ratio, increased protein carbonyl levels, and induced a higher gene expression of the different NADPH-oxidase subunits, Nrf2-Keap1 activation, gene expression of the antioxidant enzymes in peripheral blood mononuclear cells and antioxidant plasma activities than the intake of the breakfasts prepared with VOO, SOP and SOX. Oils with phenolic compounds, whether natural (VOO) or artificially added (SOP), or with artificial antioxidant (SOX), could reduce postprandial oxidative stress compared with sunflower oil.


Subject(s)
Antioxidants/metabolism , Obesity/diet therapy , Obesity/metabolism , Oxidative Stress , Plant Oils/metabolism , Adult , Aged , Antioxidants/chemistry , Fatty Acids, Monounsaturated/chemistry , Fatty Acids, Monounsaturated/metabolism , Female , Food Additives/metabolism , Hot Temperature , Humans , Male , Middle Aged , Olive Oil , Oxidation-Reduction , Plant Oils/chemistry , Postprandial Period , Rapeseed Oil , Sunflower Oil
19.
Food Chem ; 136(2): 576-84, 2013 Jan 15.
Article in English | MEDLINE | ID: mdl-23122100

ABSTRACT

The effect of breakfast intake of fried oils containing natural antioxidants or a synthetic autooxidation inhibitor on the metabolism of essential fatty acids focused on obese individuals. Serum levels of eicosanoids were compared in individuals before and after intake of different breakfasts. Univariate descriptive analysis was used to characterise the cohort selected for this study and multivariate analysis to reveal statistical differences of normalised eicosanoids concentrations (determined by solid-phase extraction coupled to LC-MS/MS) depending on the edible oil used for breakfast preparation. The results showed that the intake of breakfast prepared with pure sunflower oil subjected to deep frying causes an effect over the eicosanoids profile that enables discrimination versus the rest of individuals. The effect was a significant increase in the concentration of hydroxyoctadecadienoic acid (HODE) metabolites, indicative markers of the intake of fried oils. The concentration of HODE metabolites was lower when the oil contained either natural antioxidants from olive-oil pomace or a synthetic autooxidation inhibitor as dimethylsiloxane. The comparison of the effect of fried sunflower oils with fried extra virgin olive oil shows the benefits associated to the consumption of the latter.


Subject(s)
Fatty Acids, Essential/metabolism , Obesity/diet therapy , Plant Oils/administration & dosage , Adult , Aged , Cohort Studies , Female , Humans , Male , Middle Aged , Obesity/metabolism , Olive Oil , Plant Oils/metabolism , Sunflower Oil , Time Factors
20.
J Plant Physiol ; 169(17): 1673-9, 2012 Nov 15.
Article in English | MEDLINE | ID: mdl-22841626

ABSTRACT

The physiological and biochemical bases for glyphosate resistance and susceptibility in horseweed (Conyza canadensis L. Cronq.) populations collected from Córdoba, Huelva, Málaga, Jaén and Seville in southern Spain were investigated. Screening 25 populations treated with glyphosate (238gacidequivalentha(-1)) at the rosette stage (BBCH 14-15) revealed reductions in fresh weight (fw) of 9-99%. The resistant biotype (R C004) was 6.1 times more resistant than the susceptible biotype (S). Shikimate accumulation in both biotypes increased until 72h after treatment (HAT), and then continued to increase (to 61.2%) in the S biotype, but decreased by 40% in the R (C004) biotype. Differential glyphosate spray retention and foliar uptake of applied (14)C-glyphosate between the R (C004) and S biotype had no effect on resistance to this herbicide. Quantitative and qualitative tests showed greater (14)C-glyphosate mobility in the S biotype than in the R (C004) biotype. Glyphosate was metabolized faster in the R (C004) biotype than in the S biotype. The herbicide disappeared completely from the R (C004) biotype by conversion into glyoxylate, sarcosine and aminomethylphosphonic acid within 96 HAT. On the other hand, 41.43nmolg(-1)fw of all glyphosate applied remained in the S biotype and glyoxylate was its only non-toxic metabolite. These results suggest that glyphosate resistance in horseweed is due to two different non-target mechanisms, namely: (a) impaired glyphosate translocation and (b) glyphosate metabolism to other compounds.


Subject(s)
Conyza/drug effects , Glycine/analogs & derivatives , Herbicides/pharmacology , Carbon Isotopes/metabolism , Carboxylic Acids/metabolism , Conyza/genetics , Conyza/metabolism , Dose-Response Relationship, Drug , Genotype , Glycine/metabolism , Glycine/pharmacology , Herbicide Resistance , Herbicides/metabolism , Introduced Species , Isoxazoles , Organophosphonates/metabolism , Plant Leaves/drug effects , Plant Leaves/genetics , Plant Leaves/metabolism , Random Allocation , Sarcosine/metabolism , Spain , Spectrophotometry , Tetrazoles , Weed Control , Glyphosate
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