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1.
PLoS One ; 10(3): e0117721, 2015.
Article in English | MEDLINE | ID: mdl-25756353

ABSTRACT

OBJECTIVE: To examine the diagnostic performance of shorter versions of Alcohol Use Disorder Identification Test (AUDIT), including Alcohol Consumption (AUDIT-C), in identifying risky drinkers in primary care settings using conventional performance measures, supplemented by decision curve analysis and reclassification table. STUDY DESIGN AND SETTING: A cross-sectional study of adult males in general outpatient clinics in Hong Kong. The study included only patients who reported at least sometimes drinking alcoholic beverages. Timeline follow back alcohol consumption assessment method was used as the reference standard. A Chinese translated and validated 10-item AUDIT (Ch-AUDIT) was used as a screening tool of risky drinking. RESULTS: Of the participants, 21.7% were classified as risky drinkers. AUDIT-C has the best overall performance among the shorter versions of Ch-AUDIT. The AUC of AUDIT-C was comparable to Ch-AUDIT (0.898 vs 0.901, p-value = 0.959). Decision curve analysis revealed that when the threshold probability ranged from 15-30%, the AUDIT-C had a higher net-benefit than all other screens. AUDIT-C improved the reclassification of risky drinking when compared to Ch-AUDIT (net reclassification improvement = 0.167). The optimal cut-off of AUDIT-C was at ≥5. CONCLUSION: Given the rising levels of alcohol consumption in the Chinese regions, this Chinese translated 3-item instrument provides convenient and time-efficient risky drinking screening and may become an increasingly useful tool.


Subject(s)
Alcohol Drinking/epidemiology , Alcohol-Related Disorders/diagnosis , Mass Screening/standards , Alcohol-Related Disorders/epidemiology , Cross-Sectional Studies , Hong Kong/epidemiology , Humans , Male , Middle Aged , Surveys and Questionnaires
2.
Alcohol Alcohol ; 48(6): 720-8, 2013.
Article in English | MEDLINE | ID: mdl-23825091

ABSTRACT

AIM: In an effort to promote Hong Kong as a global wine hub, the government eliminated duties on wine and beer in 2008. The changes in alcohol consumption patterns are examined. METHODS: Anonymous, cross-sectional telephone surveys on a random sample of Chinese male and female residents aged 18-70 were carried out in 2011 (n = 4800) and 2012 (n = 1001). These data were compared with those of a 2006 (n = 9896) baseline survey conducted before the excise tax elimination. RESULTS: Prevalence of those ever drinking alcohol significantly increased from the 2006 baseline level of 66.6% to 82.0% in 2011 and to 85.2% in 2012. Of note, 10.2% of ever drinkers within the 2012 sample reported consuming alcohol for the first time in or after 2008. Younger, more educated or more affluent parts of the population are more likely to be ever drinkers. Unexpectedly, prevalence of binge drinking in the population decreased slightly from the 2006 baseline of 9.0% to 7.1% in 2011 and to 7.3% in 2012. Quantity of alcohol reportedly consumed by individuals did not change, while alcohol abuse and alcohol dependence levels decreased. However, binge drinking prevalence among the unemployed has increased. Logistic regression showed that those with lower educational achievement and the unemployed have higher likelihood of binge drinking. CONCLUSION: The government appears to have achieved its objective of making Hong Kong a world center for alcohol trade. However, the resulting access locally to cheaper alcohol has been associated with an increase in the numbers of those drinking alcohol. There has been a trend toward more adults drinking alcohol and greater risk of harm to some disadvantaged groups.


Subject(s)
Alcohol Drinking/epidemiology , Alcoholic Beverages/economics , Taxes/statistics & numerical data , Adolescent , Adult , Aged , Alcohol Drinking/psychology , Alcoholism/epidemiology , Attitude to Health , Beer , Binge Drinking/epidemiology , Data Interpretation, Statistical , Educational Status , Employment/statistics & numerical data , Female , Health Policy , Hong Kong/epidemiology , Humans , Male , Marital Status , Middle Aged , Prevalence , Socioeconomic Factors , Wine , Young Adult
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