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1.
Ambio ; 52(8): 1327-1338, 2023 Aug.
Article in English | MEDLINE | ID: mdl-37148420

ABSTRACT

A new 5-year Common Agricultural Policy has been in place since January 2023. Like its predecessors, this new policy will fail to deliver significant climatic and environmental benefits. We show how the Green Architecture of the policy relying on the three instruments of conditionality, eco-schemes, and agri-environment and climate measures could have been used more consistently and effectively. Our proposals are based on core principles of public economics and fiscal federalism as well as on research results in agronomy and ecology. Conditionality criteria are the minimal requirements that every agricultural producer must meet. Farmers should be rewarded for efforts that go beyond these basic requirements through eco-schemes for global public goods complemented by agri-environment and climate measures centred on local public goods. Eco-schemes should cover the whole agricultural area by targeting permanent grasslands, crop diversification, and green cover and non-productive agro-ecological infrastructures. We discuss trade-offs that our proposals could generate.


Subject(s)
Agriculture , Conservation of Natural Resources , Humans , Conservation of Natural Resources/methods , Policy , Farmers
2.
Agron Sustain Dev ; 42(3): 53, 2022.
Article in English | MEDLINE | ID: mdl-35702339

ABSTRACT

A profound transformation of agricultural production methods has become unavoidable due to the increase in the world's population, and environmental and climatic challenges. Agroecology is now recognized as a challenging model for agricultural systems, promoting their diversification and adaptation to environmental and socio-economic contexts, with consequences for the entire agri-food system and the development of rural and urban areas. Through a prospective exercise performed at a large interdisciplinary institute, INRAE, a research agenda for agroecology was built that filled a gap through its ambition and interdisciplinarity. It concerned six topics. For genetics, there is a need to study genetic aspects of complex systems (e.g., mixtures of genotypes) and to develop breeding methods for them. For landscapes, challenges lie in effects of heterogeneity at multiple scales, in multifunctionality and in the design of agroecological landscapes. Agricultural equipment and digital technologies show high potential for monitoring dynamics of agroecosystems. For modeling, challenges include approaches to complexity, consideration of spatial and temporal dimensions and representation of the cascade from cropping practices to ecosystem services. The agroecological transition of farms calls for modeling and observational approaches as well as for creating new design methods. Integration of agroecology into food systems raises the issues of product specificity, consumer behavior and organization of markets, standards and public policies. In addition, transversal priorities were identified: (i) generating sets of biological data, through research and participatory mechanisms, that are appropriate for designing agroecological systems and (ii) collecting and using coherent sets of data to enable assessment of vulnerability, resilience and risk in order to evaluate the performance of agroecological systems and to contribute to scaling up. The main lessons learned from this collective exercise can be useful for the entire scientific community engaged in research into agroecology.

3.
Soc Sci Med ; 305: 114999, 2022 07.
Article in English | MEDLINE | ID: mdl-35594761

ABSTRACT

In 2019, obesity affected 17% of French adults. In this article, we use a unique data set that combines individual-level health and consumption data with living environment data (food, sports and health amenities). We develop a spatial econometric framework to address French health disparities in obesity prevalence across space. We find that regulations on fast food restaurant locations could be a policy instrument to counter the prevalence of obesity. We also establish the existence of spatial spillovers of sports and medical amenities on obesity. This new evidence points to the need to consider a wider context than just the immediate local environment in the fight against the obesity pandemic.


Subject(s)
Fast Foods , Obesity , Adult , France/epidemiology , Humans , Obesity/epidemiology , Prevalence , Restaurants
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