1.
Braz J Microbiol
; 45(1): 105-9, 2014.
Article
in English
| MEDLINE
| ID: mdl-24948920
ABSTRACT
We aimed to isolate and identify yeasts found in the tomato fruit in order to obtain isolates with biotechnological potential, such as in control of fungal diseases that damage postharvest fruits. We identified Candida orthopsilosis strains LT18 and LT24. This is the first report of this yeast on Lycopersicum esculentum fruits in Brazil.
Subject(s)
Candida/isolation & purification , Solanum lycopersicum/microbiology , Brazil , Cluster Analysis , DNA, Fungal/chemistry , DNA, Fungal/genetics , DNA, Ribosomal/chemistry , DNA, Ribosomal/genetics , DNA, Ribosomal Spacer/chemistry , DNA, Ribosomal Spacer/genetics , Molecular Sequence Data , Phylogeny , RNA, Ribosomal, 5.8S/genetics , Sequence Analysis, DNA
2.
Braz. j. microbiol
; 45(1): 105-109, 2014. ilus, tab
Article
in English
| LILACS, VETINDEX
| ID: biblio-1469603
ABSTRACT
We aimed to isolate and identify yeasts found in the tomato fruit in order to obtain isolates with biotechnological potential, such as in control of fungal diseases that damage postharvest fruits. We identified Candida orthopsilosis strains LT18 and LT24. This is the first report of this yeast on Lycopersicum esculentum fruits in Brazil.
