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1.
Pharm Biol ; 54(9): 1782-92, 2016 Sep.
Article in English | MEDLINE | ID: mdl-26731632

ABSTRACT

Context Hypericum perforatum L. (Hypericaceae), used in moderate depression treatment, is active in experimental tests for antidepressant activity. For H. connatum Lam., a South American species lacking hyperforin, antidepressant effects have not been demonstrated. Objective This study evaluates the antidepressant-like effect of H. connatum in rats and identifies the components involved in this activity. Materials and methods First, the effects of acute and 14-d oral administrations of an extract derived from H. connatum aerial parts were studied using the Escape Deficit (ED) test. Next, methanol-extracted flavonoid-enriched fractions B and C and fraction-purified flavonoids (quercetin, rutin and isoquercitrin) were evaluated in the ED test after acute administration. To rule out possible confounding effects of the flavonoids, we examined nociceptive threshold using the tail-flick test and anxious behaviour using the elevated plus maze (EPM) test. Results Hypericum connatum increased reactivity of unavoidable stress-exposed rats after acute (0.5 and 1 g/kg: ED = 18.6/30 and 19.8/30, respectively) and repeated administration (0.5 g/kg twice daily: ED = 17.8/30). Protective effects were observed for fractions B and C (250 mg/kg: ED = 18.1/30 and 18.8/30, respectively), quercetin (2.5, 5 and 10 mg/kg: ED = 15.3/30, 18.3/30 and 21.6/30, respectively), rutin (5 and 10 mg/kg: ED = 15.4/30 and 13.0/30, respectively) and isoquercitrin (2.5 mg/kg: ED = 19.2/30). The flavonoids did not modify nociceptive threshold or performance in the EPM test. Discussion and conclusion Hypericum connatum showed protective activity in the ED test, a correlate of potential antidepressant-like effects that appeared to be related to the flavonoid components of this species.


Subject(s)
Antidepressive Agents/pharmacology , Behavior, Animal/drug effects , Depression/drug therapy , Escape Reaction/drug effects , Flavonoids/pharmacology , Hypericum , Plant Extracts/pharmacology , Stress, Psychological/drug therapy , Administration, Oral , Animals , Antidepressive Agents/administration & dosage , Antidepressive Agents/isolation & purification , Depression/psychology , Disease Models, Animal , Dose-Response Relationship, Drug , Drug Administration Schedule , Flavonoids/administration & dosage , Flavonoids/isolation & purification , Hypericum/chemistry , Locomotion/drug effects , Male , Maze Learning/drug effects , Nociception/drug effects , Pain Threshold/drug effects , Phytotherapy , Plant Components, Aerial , Plant Extracts/administration & dosage , Plant Extracts/isolation & purification , Plants, Medicinal , Quercetin/analogs & derivatives , Quercetin/isolation & purification , Quercetin/pharmacology , Rats, Sprague-Dawley , Rutin/isolation & purification , Rutin/pharmacology , Stress, Psychological/psychology
2.
Molecules ; 20(7): 12016-28, 2015 Jul 01.
Article in English | MEDLINE | ID: mdl-26140436

ABSTRACT

This study is aimed at assessing the essential oil composition, total phenolic content, antimicrobial and antioxidant activities of Thymus vulgaris collected in five different area of the Campania Region, Southern Italy. The chemical composition of the essential oils was studied by GC-flame ionization detector (FID) and GC/MS; the biological activities were evaluated through determination of MIC and minimum bactericidal concentration (MBC) and evaluation of antioxidant activity. In total, 134 compounds were identified. The oils were mainly composed of phenolic compounds, and all oils belonged to the chemotype thymol. The antimicrobial activity of the five oils was assayed against ten bacterial strains. The oils showed different inhibitory activity against some Gram-positive pathogens. The total phenol content in the essential oils ranged from 77.6-165.1 mg gallic acid equivalents (GAE)/g. The results reported here may help to shed light on the complex chemotaxonomy of the genus Thymus. These oils could be used in many fields as natural preservatives of food and as nutraceuticals.


Subject(s)
Anti-Infective Agents/pharmacology , Antioxidants/pharmacology , Oils, Volatile/chemistry , Oils, Volatile/pharmacology , Thymus Plant/chemistry , Gas Chromatography-Mass Spectrometry , Microbial Sensitivity Tests , Phenols/analysis
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