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1.
Environ Technol ; 40(1): 60-71, 2019 Jan.
Article in English | MEDLINE | ID: mdl-28893149

ABSTRACT

Although the role of the solids concentration on the rheological characteristics of sludge is greatly documented in the literature, few studies focused on the impact of the nature of these solids. How the nature of solutes can modify the solid-liquid interactions and thus the rheological properties of the sludge are also slightly explored. Thus, the objective of this study is to investigate the rheological characteristics of activated sludge in relation with the nature of the compounds present in the solid and liquid phases. Rheological measurements were carried out on raw sludge and on sludge modified by mechanical actions and/or addition of solids or solutes. The rheological properties of raw and modified sludges were measured according to flow and dynamic measurements. Results demonstrated that if suspended solid concentration affected sludge rheological parameters, the nature of the solids was quite of importance. The key role of nature and molecular weight of solutes was also highlighted. The results contribute to a better knowledge of the relationship between sludge composition and its rheological properties, which is useful for the optimization of sludge mixing, pumping or aeration and also for the improvement of sludge dewatering, notably by a relevant choice of adjuvant.


Subject(s)
Sewage , Rheology
2.
Adv Food Nutr Res ; 69: 41-103, 2013.
Article in English | MEDLINE | ID: mdl-23522795

ABSTRACT

Food powders are used in everyday life in many ways and offer technological solutions to the problem of food production. The natural origin of food powders, diversity in their chemical composition, variability of the raw materials, heterogeneity of the native structures, and physicochemical reactivity under hydrothermal stresses contribute to the complexity in their behavior. Food powder agglomeration has recently been considered according to a multiscale approach, which is followed in the chapter layout: (i) at the particle scale, by a presentation of particle properties and surface reactivity in connection with the agglomeration mechanisms, (ii) at the mechanisms scale, by describing the structuration dynamics of agglomerates, (iii) at the process scale, by a presentation of agglomeration technologies and sensors and by studying the stress transmission mode in the powder bed, and finally (iv) by an integration of the acquired knowledge, thanks to a dimensional analysis carried out at each scale.


Subject(s)
Food Technology/trends , Food, Preserved/analysis , Agglutination , Chemical Phenomena , Food Technology/instrumentation , Phase Transition , Powders/chemistry , Rheology , Solutions , Surface Properties
3.
Int J Pharm ; 337(1-2): 239-45, 2007 Jun 07.
Article in English | MEDLINE | ID: mdl-17317048

ABSTRACT

The extrusion/spheronisation technique has made a notable contribution to the existing range of pharmaceutical forms especially in the area of modified-release products. The twin product/process approach adopted in this work is based on the on-line monitoring of the hydro-textural characteristics of the product up to its final form. The objective is to balance the influence of the operating parameters for each successive stage against the influence of product characteristics. A coherent "representational framework" is proposed for insoluble substances through a diagram locating intergranular porosity value depending on water content. The wetting/kneading operation brings the material to a state in which porosity is linked to water content. The extrusion operation densifies the material to saturation point, while spheronisation is only a shaping process which maintains hydro-textural state. The drying operation finalises the textural characteristics of the product by densifying the medium through induced shrinkage.


Subject(s)
Cellulose/chemistry , Excipients/chemistry , Ibuprofen/chemistry , Technology, Pharmaceutical/methods , Chemistry, Pharmaceutical , Desiccation , Dosage Forms , Drug Compounding , Models, Chemical , Porosity , Reproducibility of Results , Solubility , Water/chemistry
4.
Ann Pharm Fr ; 62(3): 186-92, 2004 May.
Article in French | MEDLINE | ID: mdl-15243352

ABSTRACT

A melt granulation process designed to obtain a taste-masked acetaminophen using glyceryl palmitostearte (Precirol Ato 5) is described. Melting this lipid material in a high-smear mixer gives granules which can be directly compressed after blending with the required excipients. The phase diagram shows the absence of interaction between the phases of the two components and no effect on acetaminophen polymorphism. A water dispersible tablet formulation is proposed for oral administration of cristallized acetominophen (500 mg) devoid of bitterness of which 90% dissolves within 15 minutes.


Subject(s)
Acetaminophen/administration & dosage , Analgesics, Non-Narcotic/administration & dosage , Excipients , Acetaminophen/adverse effects , Analgesics, Non-Narcotic/adverse effects , Drug Compounding , Glycerides , Humans , Palmitates , Powders , Tablets , Taste
5.
J Microencapsul ; 19(2): 165-72, 2002.
Article in English | MEDLINE | ID: mdl-11837971

ABSTRACT

The present work investigates the preparation and the release of acetaminophen from spray-dried microparticles. Two cellulose derivatives were tested as sustaining agents: microcrystalline cellulose (MCC) and sodium carboxymethylcellulose (NaCMC). In-vitro dissolution studies were carried out in dissolution media of different pH. With MCC, the adsorption of acetaminophen on the surface or in the pores of the polymer does not allow a significant sustained release of the drug, which completely dissolves in 1 h. Conversely, the use of NaCMC retards the release of acetaminophen over a period of 6-8 h. The drug release depends on the plasticizer used and on the pH of the dissolution medium, and the mechanism consists essentially in the diffusion of the drug through the swollen polymeric matrix. The pH dependence observed can be correlated with a lower hydrophylicity of the polymer in acidic medium, which retards gel formation.


Subject(s)
Acetaminophen/pharmacokinetics , Analgesics, Non-Narcotic/pharmacokinetics , Drug Compounding/methods , Acetaminophen/administration & dosage , Analgesics, Non-Narcotic/administration & dosage , Cellulose , Delayed-Action Preparations/pharmacokinetics , Drug Delivery Systems/methods , Hydrogen-Ion Concentration , Hydrophobic and Hydrophilic Interactions , Microchemistry , Models, Theoretical , Particle Size
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