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1.
Lik Sprava ; (2): 55-9, 1994 Feb.
Article in Russian | MEDLINE | ID: mdl-8073722

ABSTRACT

The article presents characteristic of isolated and complex influence of some socio-hygienic factors on singling out miners suffering from acute viral respiratory infections (AVRI). Estimates prognostication table suggested by the authors is intended to enable doctors treating miners to calculate the degree of individual risk of frequent AVRI and adjust preventive measures.


Subject(s)
Coal Mining , Occupational Diseases/etiology , Virus Diseases/transmission , Acute Disease , Ecology , Health Status Indicators , Humans , Hygiene , Male , Microclimate , Occupational Diseases/epidemiology , Prognosis , Risk Factors , Sociology , Ukraine/epidemiology , Virus Diseases/epidemiology
2.
Lik Sprava ; (5-6): 47-51, 1993.
Article in Russian | MEDLINE | ID: mdl-8209498

ABSTRACT

The method suggested allows to study complex and separate influence of different socio-hygienic factors on workers' health. Determining the most essential factors and creating estimate prognostic tables on their basis make it possible to form risk groups and elaborate preventive programs. The method may be used in analogous studies of different groups of population.


Subject(s)
Health Status , Occupational Health , Social Environment , Absenteeism , Adult , Humans , Metallurgy/statistics & numerical data , Middle Aged , Occupational Exposure/adverse effects , Occupational Exposure/statistics & numerical data , Occupational Health/statistics & numerical data , Prognosis , Risk Factors , Statistics as Topic/methods , Surveys and Questionnaires , Ukraine/epidemiology
3.
Vrach Delo ; (9): 101-3, 1989 Sep.
Article in Russian | MEDLINE | ID: mdl-2609601

ABSTRACT

Data are reported on the frequency of associated chronic diseases of the digestive organs in female workers of the textile industry. With the purpose of enhancing medico-social adaptation the authors developed two variants (main and sparing) of a unified gastroenterological diet which provides adequate energy and nutrient conditions for workers of the textile industry.


Subject(s)
Digestive System Diseases/diet therapy , Occupational Diseases/diet therapy , Chronic Disease , Gossypium , Humans , Menu Planning/methods , Textile Industry , Ukraine
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