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1.
Thyroid ; 16(10): 949-51, 2006 Oct.
Article in English | MEDLINE | ID: mdl-17042677

ABSTRACT

The fetus is totally dependent in early pregnancy on maternal thyroxine for normal brain development. Adequate maternal dietary intake of iodine during pregnancy is essential for maternal thyroxine production and later for thyroid function in the fetus. If iodine insufficiency leads to inadequate production of thyroid hormones and hypothyroidism during pregnancy, then irreversible fetal brain damage can result. In the United States, the median urinary iodine (UI) was 168 microg/L in 2001-2002, well within the range of normal established by the World Health Organization (WHO), but whereas the UI of pregnant women (173 microg/L; 95% CI 75-229 microg/L) was within the range recommended by WHO (150-249 microg/L), the lower 95% CI was less than 150 microg/L. Therefore, until additional physiologic data are available to make a better judgment, the American Thyroid Association recommends that women receive 150 microg iodine supplements daily during pregnancy and lactation and that all prenatal vitamin/mineral preparations contain 150 microg of iodine.


Subject(s)
Dietary Supplements , Iodine , Lactation/physiology , Pregnancy/physiology , Thyroid Gland/physiology , Adolescent , Adult , Canada , Female , Humans , Hypothyroidism/physiopathology , Hypothyroidism/prevention & control , Nutritional Requirements , Pregnancy Complications/physiopathology , Societies, Scientific , Thyroxine/biosynthesis , United States
2.
J Nutr ; 133(9): 3008S-10S, 2003 Sep.
Article in English | MEDLINE | ID: mdl-12949401

ABSTRACT

Iodine deficiency has major health consequences for the fetus and infant. Most individuals can tolerate fairly high intakes of iodine without problems. The Western Hemisphere has made great progress towards correcting its iodine deficiency, but pockets of deficiency remain and fragile monitoring systems endanger sustainability. Because the consequences of iodine deficiency are severe and the risks of excess treatment with modest supplements are minimal, we recommend the regular addition of 90 microg of iodine daily to complementary foods for children and 150 micro g for pregnant or lactating women, accompanied by effective monitoring of urinary iodine concentration in the population.


Subject(s)
Food, Fortified , Iodine/administration & dosage , Deficiency Diseases/diet therapy , Deficiency Diseases/epidemiology , Diet , Fetus/metabolism , Humans , Infant , Infant Nutritional Physiological Phenomena , Infant, Newborn , Iodine/deficiency , Latin America/epidemiology
5.
Thyroid ; 12(10): 915-24, 2002 Oct.
Article in English | MEDLINE | ID: mdl-12494927

ABSTRACT

Monitoring and evaluation are the last phases of a national iodine deficiency disorders (IDD) control program but among the most important. This paper summarizes the latest recommendations by the World Health Organization (WHO), the United Nations Children's Fund (UNICEF), and the International Council for Control of Iodine Deficiency Disorders (ICCIDD) about indicators and their normative values for monitoring the progress of IDD elimination and illustrates the successful monitoring programs in Switzerland and in China. Salt is the usual vehicle for iodine supplementation and quality control for iodine content can be assessed quantitatively by titration and qualitatively by simple test kits that can be used in the field. The most useful indicator of iodine nutrition is the median urinary iodine concentration. Thyroid size, especially by ultrasound, and neonatal thyrotropin (TSH) are also valuable. In Switzerland, access to iodized salt on a voluntary basis started in 1922. The initial level of iodization, 1.9-3.75 ppm iodine as potassium iodide (KI), was slowly increased to 15 ppm, and recently to 20 ppm, after careful epidemiologic and biologic monitoring. Elimination of IDD has been highly successful. The program costs US dollars 0.07 per year per person. In China, a national program of iodized salt (10-30 ppm) started in 1960 under the authority of the central government and rapidly expanded. National monitoring surveys have taken place every 2 years since 1993. Median urinary iodine, initially low, increased to 165 microg/L in 1995 and to 306 microg/L in 1999, prompting a decrease in the amount of iodine added to salt. The total goiter rate decreased to 20.4% in 1995 and to 8.8% in 1999. IDD can presently be considered as eliminated in China. Review of monitoring in the 128 other major countries affected by IDD shows extremely variable achievements, with evidence of IDD elimination in at least 18 additional countries. Some countries that were severely iodine deficient in the past are now exposed to iodine excess and risk its effects. Sustainable elimination of IDD is within reach and would constitute an unprecedented global success story in the field of noncommunicable diseases, but continuing vigorous action is required to attain this goal.


Subject(s)
Global Health , Iodine/deficiency , Thyroid Diseases/prevention & control , United Nations/organization & administration , World Health Organization/organization & administration , Humans , Iodine/administration & dosage , Iodine/adverse effects , Sodium Chloride, Dietary/administration & dosage , Sodium Chloride, Dietary/adverse effects , Thyroid Diseases/diagnosis , Thyroid Diseases/epidemiology
7.
Virginia,USA; s.n; 1992. 62 p.
Monography in Spanish | LILACS, Coleciona SUS, MINSALCHILE | ID: biblio-935772
8.
Estados Unidos da América; UNICEF/OMS; 1992. 64 p. ilus.
Monography in Portuguese | Coleciona SUS | ID: biblio-926248
9.
Amsterdam; Elsevier; 1987. 354 p. graf, ilus, tab.(Major Health Issues).
Monography in English | Sec. Munic. Saúde SP, AHM-Acervo, TATUAPE-Acervo | ID: sms-5986
10.
s.l; Organización Panamericana de la Salud; 1986. 419 p. ilus.(PAHO. Scientific Publication, 502).
Monography in English | LILACS, MINSALCHILE | ID: lil-63809
11.
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