An updated meta-analysis of the anti-methanogenic effects of monensin in beef cattle.

Meta-analyses were performed to quantitatively summarize the effects of monensin on in vivo methane (CH4) production in beef cattle, and differentiate these outcomes according to dietary management, dose of monensin, and length of monensin supplementation. Data from 11 manuscripts describing 20 individual studies were used, and CH4 was converted to g/d when required. Studies were classified according to dose of monensin (mg/kg of diet dry matter), length of monensin supplementation prior to the last CH4 measurement, feeding management (ad libitum vs. limited-fed), and diet profile (high-forage or high-concentrate diets). Variance among studies were assessed using a χ² test of heterogeneity and calculated using I² statistics. The inclusion of monensin decreased (P < 0.01) CH4 production by 17.5 g/d when all studies were analyzed together. A moderate (P < 0.01) heterogeneity (I²â€…= 55%) was detected for CH4 production estimates between studies; thus, meta-analyses were performed within classes. The reduction in CH4 differed (P < 0.01) according to dose of monensin, as it decreased (P < 0.01) by 25.6 g/d when the high recommended dose range was used (32 to 44 mg/kg), and tended to decrease (P ≤ 0.07) by 9.7 and 13.5 g/d when the moderate (≤31 mg/kg) and above recommended (≥45 mg/kg) doses were used, respectively. The reduction in CH4 also differed (P < 0.01) according to the length of monensin supplementation. Monensin decreased (P ≤ 0.05) CH4 production by 24.3 g/d when supplemented for <15 d, by 15.4 g/d when supplemented from 23 to 33 d, by 24.3 g/d when supplemented from 52 to 79 d, and tended to decrease (P = 0.06) CH4 production by 3.21 g/d when supplemented from 94 to 161 d. The reduction in CH4 did not differ (P = 0.37) according to diet profile, despite a 30% difference in reduction when monensin was added to high-forage (20.89 g/d) compared with high-concentrate diets (14.6 g/d). The reduction in CH4 tended to differ according to feeding management (P = 0.08), decreasing by 22.9 g/d (P < 0.01) when monensin was added to diets offered ad libitum, and by 11.5 g/d (P = 0.05) in limit-fed diets. Collectively, this study provides novel insights and further corroborates monensin as CH4 mitigation strategy in beef cattle operations. The most effective responses were observed during the first 79 d of monensin supplementation, and when monensin was included between 32 to 44 mg/kg of diet, was added to high-forage diets, and added to diets fed ad libitum.

Direct and indirect nutritional factors that determine reproductive performance of heifer and primiparous cows.

Pregnancy rate is a major determinant of population dynamics of wild ungulates and of productivity of livestock systems. Allocation of feeding resources, including stocking rates, prior to and during the breeding season is a crucial determinant of this vital rate. Thus, quantification of effects and interaction among multiple factors that affect pregnancy rate is essential for management and conservation of pasture-based systems. Pregnancy rate of 2982 heifers and primiparous cows was studied as a function of animal category, average daily gain during the breeding season, stocking rate, pasture type and body weight at the beginning of the breeding season. Data were obtained from 43 experiments conducted in commercial ranches and research stations in the Pampas region between 1976 and 2015. Stocking rate ranged from 200 to 464 kg live weight ha-1, which brackets values for most of the grazinglands in similar regions. Age at breeding was 14-36 months (24.6±7.5 months); initial breeding weights were 129-506 kg and 194-570 kg for heifers and primiparous cows. Pregnancy rate was modeled with an apriori set of explanatory variables where proximate variables (breed, body weight at start of breeding, weight gain during breeding and category) were included first and subsequently modeled as functions of other variables (pasture type, supplementation and stocking rate). This modeling approach allowed detection of direct and indirect effects (through nutrition and body weight) of factors that affect pregnancy rate. Bos taurus breeds (N = 1058) had higher pregnancy rate than B. Taurus x B. indicus crossbreed (N = 1924) females. Pregnancy rate of heifers and primiparous cows grazing in natural grasslands decreased with increasing stocking rate, but no effect of stocking rate was detected in cultivated and improved pastures. Pregnancy rate increased with increasing average daily gain during the breeding season. Use of cultivated or improved natural pastures promotes higher pregnancy rate, as well as allows an increase in stocking rate at the regional level. Body weight at the start of the breeding season is the primary determinant of pregnancy rates in heifer and primiparous cows.