ABSTRACT
Objective: This work examined the results of different dietary protein levels on indigenous Nigerian guinea fowl growth performance and carcass yield. Materials and Methods: One hundred and eight unsexed indigenous keets were randomly assigned to three treatments with experimental diets containing 22%, 24%, and 26% crude protein (CP) in a completely randomized design, with 3 replicates with 12 keets in each replicate. The parameters were measured, including proximate composition, feed intake, growth rate, feed conversion ratio (FCR), and carcass yield. Results: The birds fed diets containing 24% CP gained the most body weight at 619.83 gm and had the highest FCR of 3.45. The presence of CP had an impact that was significant (p < 0.05) on most carcass traits and prime cuts but not on gastrointestinal tract weight, head weight, dress percentage, or organ yield. Conclusion: The study concluded that the dietary CP level of 24% was optimal for body weight gain and carcass yield.
ABSTRACT
The quality of healthcare services depends on the interactions between administrators, customers, and healthcare providers. This study seeks to examine how National Health Insurance Scheme (NHIS)-Health Maintenance Organization (HMO) enrolees perceive the attitudes of medical personnel while receiving outpatient care in Lagos hospitals. Mixed methods were used, i.e., distributing questionnaires and in-depth interviews with participants. Quantitative data were analysed using Statistical Product and Service Solutions (SPSS) version 20, and approaches that involved frequency statistics, factor analysis, contingency chi-square and correlation analysis were applied. The results indicate that the variables "humane" and "empathetic" have a direct impact on enrolees' perception and an indirect impact on motivation to adhere to medical advice among enrolees. This research has practical implications, especially in light of new initiatives of NHIS collaboration with HMO to deliver quality healthcare services to enrolees.
