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1.
Colloids Surf B Biointerfaces ; 154: 279-286, 2017 Jun 01.
Article in English | MEDLINE | ID: mdl-28351800

ABSTRACT

The solubilisation of polar and polyphenol antioxidant in vegetable oils was studied. It was shown that the use of a polyglyceryl-3-diisostearate (PG3DS), a bio-sourced emulsifier well known in cosmetics, increases the yield of solubilisation thanks to some aggregation properties analysed using x-ray scattering technique. We show indeed that PG3DS forms reverse aggregates with a critical concentration that depends on the oil polarity. PG3DS reverse aggregates are elongated with a polar core and cannot be really swollen by addition of water. This supramolecular organisation allows however an efficient solubilisation of polar antioxidants in vegetable oils.


Subject(s)
Antioxidants/chemistry , Cosmetics/chemistry , Glycerol/analogs & derivatives , Plant Oils/chemistry , Stearic Acids/chemistry , Waxes/chemistry , Benzhydryl Compounds/chemistry , Emulsifying Agents , Flavones/chemistry , Glucosides/chemistry , Humans , Iridoid Glucosides , Iridoids/chemistry , Micelles , Phenylethyl Alcohol/analogs & derivatives , Phenylethyl Alcohol/chemistry , Solubility
2.
Biochim Biophys Acta ; 1808(12): 2973-80, 2011 Dec.
Article in English | MEDLINE | ID: mdl-21864504

ABSTRACT

Exogenous molecules from dietary sources such as polyphenols are very efficient in preventing the alteration of lipid membranes by oxidative stress. Among the polyphenols, we have chosen to study rosmarinic acid (RA). We investigated the efficiency of RA in preventing lipid peroxidation and in interacting with lipids. We used liposomes of 1,2-dilinoleoyl-sn-glycero-3-phosphocholine (DLPC) to show that RA was an efficient antioxidant. By HPLC, we determined that the maximum amount of RA associated with the lipids was ~1 mol%. Moreover, by using Langmuir monolayers, we evidenced that cholesterol decreases the penetration of RA. The investigation of transferred lipid/RA monolayers by atomic force microscopy revealed that 1 mol% of RA in the membrane was not sufficient to alter the membrane structure at the nanoscale. By fluorescence, we observed no significant modification of membrane permeability and fluidity caused by the interaction with RA. We also deduced that RA molecules were mainly located among the polar headgroups of the lipids. Finally, we prepared DLPC/RA vesicles to evidence for the first time that up to 1 mol% of RA inserts spontaneously in the membrane, which is high enough to fully prevent lipid peroxidation without any noticeable alteration of the membrane structure due to RA insertion.


Subject(s)
Antioxidants/pharmacology , Cell Membrane/drug effects , Cinnamates/pharmacology , Depsides/pharmacology , Lipid Peroxidation/drug effects , Cell Membrane Permeability , Chromatography, High Pressure Liquid , Microscopy, Atomic Force , Rosmarinic Acid
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