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1.
Bioresour Technol ; 377: 128931, 2023 Jun.
Article in English | MEDLINE | ID: mdl-36940883

ABSTRACT

Bacterial immobilization is a common method in anaerobic fermentation, since of the maintenance of high bacterial activity, insurance of high density microbial during continuous fermentation, and quick adaptability to the environment. While, the bio-hydrogen production capacity of immobilized photosynthetic bacteria (I-PSB) is seriously affected by the low light transfer efficiency. Hence, in this study, photo-catalytic nano-particles (PNPs) was added into the photo-fermentative bio-hydrogen production (PFHP) system, and its enhancement effects of bio-hydrogen production performance were investigated. Results showed that the maximum cumulative hydrogen yield (CHY) of I-PSB with 100 mg/L nano-SnO2 (154.33 ± 7.33 mL) addition was 18.54% and 33.06% higher than those of I-PSB without nano-SnO2 addition and control group (free cells), and the lag time was the shortest indicating a shorter cell arrest time, more cells and faster response. Maximum energy recovery efficiency and light conversion efficiency were also found to be increased by 18.5% and 12.4%, respectively.


Subject(s)
Bacteria , Hydrogen , Fermentation , Hydrogen-Ion Concentration
2.
Front Bioeng Biotechnol ; 10: 906968, 2022.
Article in English | MEDLINE | ID: mdl-35651547

ABSTRACT

Clean- and high-value recovery and reuse of the residue of biohydrogen production (biohydrogen slurry) is an urgent problem to be solved. In this study, sodium alginate (SA) gel was used to concentrate nutrients quickly in situ from biohydrogen slurry, which was prepared into gel microspheres (GMs), just like "capsule." The immobilization and release efficiency of conventional and reverse spherification were investigated. Better immobilization and release efficiency were detected under the conventional spherification method. The effect of GM sizes and concentrations of SA and calcium chloride (CaCl2) was further studied in terms of sphericity factor, nutrient release, yield, encapsulation efficiency, and loading capacity. The best immobilization effect was obtained with a 1.6-mm syringe needle, 3.0 wt% SA, and 6 wt% CaCl2, in which the sphericity factor, nitrogen release, yield, nitrogen encapsulation efficiency, and nitrogen loading capacity reached to 0.047, 96.20, 77.68, 38.37, and 0.0476%, respectively. This process not only avoids environmental pollution from biohydrogen slurry but also uses them at a high value as a fertilizer to nourish the soil. The feasibility of "slurry capsule" preparation will realize the clean recovery and reuse of biohydrogen slurry, which provides a new idea for ecological protection and carbon neutral goals and has important significance for sustainable development.

3.
Bioresour Technol ; 357: 127302, 2022 Aug.
Article in English | MEDLINE | ID: mdl-35562019

ABSTRACT

The combination pretreatment strategy is an effective way to intensify photo-fermentative biohydrogen production (PFHP) process. In this study, the synergistic effects of microwave irradiation and surfactants on the hydrogen production performance, energy analysis and structural characteristics was evaluated. Results revealed that hydrogen production performance was improved after microwave irradiation pretreatment (MIP) and surfactants assisted microwave irradiation pretreatment (SMIP). SMIP group had a higher cumulative hydrogen yield (CHY) of 367.87 ± 6.481 mL compared with control group (223.26 ± 4.329 mL) and MIP group (303.66 ± 3.366 mL), which was an increase of 36.01% and 64.77%, respectively. Energy evaluation analysis showed that the energy ratio of SMIP (0.49) was higher than that of MIP (0.37) in the PFHP system, therefore, SMIP can save more energy. After SMIP, the corncob lignocellulose structure was greatly damaged, which was verified by SEM, FTIR, XRD and XPS analyses.


Subject(s)
Microwaves , Surface-Active Agents , Fermentation , Hydrogen , Zea mays
4.
Bioresour Technol ; 351: 126905, 2022 May.
Article in English | MEDLINE | ID: mdl-35219788

ABSTRACT

The torrefaction pretreatment technology with different temperature varying from 160℃ to 240℃ was utilized to enhance the enzymatic saccharification and hydrogen production potential of corn stover. The composition characteristics, Crystal Intensity (CrI), reducing sugars yield and hydrogen production of the pretreated corn stover were detected to explore the torrefaction pretreatment effectiveness. Results revealed that the reducing sugar yield and hydrogen production from corn stover were improved significantly through torrefaction pretreatment, both the maximum reducing sugar yield of 427.86 ± 19 mg/g Total solid(TS) and hydrogen yield of 123.72 mL/g TS were obtained at 200 ℃, increased by 46.41% and 70.79%, respectively. The kinetic parameters from Gompertz model showed torrefaction pretreatment could shorten the lag phase time of enzymatic saccharification and hydrogen production. The reducing sugar data can be fitted well by fractal-like kinetic model and Gompertz model.


Subject(s)
Sugars , Zea mays , Carbohydrates , Hydrogen , Hydrolysis , Zea mays/chemistry
5.
Bioresour Technol ; 348: 126836, 2022 Mar.
Article in English | MEDLINE | ID: mdl-35150856

ABSTRACT

Pretreatment of biomass helps to enhance reducing sugar yield from biomass during enzyme hydrolysis tests. Ultrafine grinding was applied to pretreat corncob. The effect of affecting factors including milling time, initial particle size and ball to power weight on the reducing sugar yield from corncob was investigated firstly. And then, an GM(1,N) model was constructed to model the ultrafine grinding pretreatment system predicting the reducing sugar yield from corncob based on experimental data, the results demonstrate GM(1,N) could predict the reducing sugar yield accurately and effectively without depending on the number of samples. The initial particle size was the most critical influential factor affecting reducing sugar yield according to the driving coefficient. The cumulative hydrogen yield was significantly affected by ultrafine grinding pretreatment, the hydrogen yield of pretreated corncob was 153.60 ± 5.8 mL/g total solids, which was higher than that of untreated corncob (113.20 ± 3.2 mL/g total solids).


Subject(s)
Sugars , Zea mays , Biomass , Hydrogen , Hydrolysis
6.
Bioresour Technol ; 340: 125460, 2021 Nov.
Article in English | MEDLINE | ID: mdl-34352643

ABSTRACT

The complex structure of corncob is the bottleneck that restricts its efficient biohydrogen production. Hence, effective treatment is an important exploration to break this limitation. The effect of microwave irradiation (MI) on photo-fermentative biohydrogen production (PFHP) process was evaluated in this paper. Diverse conditions (irradiation time, microwave power, and surfactant addition) were applied. Comparisons of cumulative hydrogen yield (CHY), microstructure, liquid products, and substrate conversion efficiency (Sconv) were conducted. Results showed that the highest CHY of 27.34 ± 1.13 mL/g TS was achieved when the corncob was treated by MI assisted with surfactant addition. Optimal treatment conditions (5.51 min irradiation time, 772.03 W microwave power, and 0.08 g/L rhamnolipids addition) were obtained. MI assisted with surfactant addition helped with the structure destroys and content degradation, displaying a great improves on PFHP. Lower ethanol content and higher butyric acid content were obtained. An 80.94% increase in CHY and Sconv of 90.44% were obtained than untreated corncob.


Subject(s)
Microwaves , Zea mays , Fermentation , Hydrogen , Hydrogen-Ion Concentration
7.
Bioresour Technol ; 333: 125173, 2021 Aug.
Article in English | MEDLINE | ID: mdl-33915457

ABSTRACT

Surfactant addition can cause a significant change in the interface state of the solution system, which is helpful to avoid agglomeration and sedimentation of solid state, and improve the mass transfer capacity. Hence, the performance of high-solid photo-fermentative bio-hydrogen production system with bio-surfactant addition was evaluated in this work. Corncob was selected as raw material, and cumulative hydrogen yield (CHY) was taken as reference. The effect of Rhamnolipids (RLs) and Tea Saponin (TSn) addition on hydrogen yield capacity was investigated. The results showed that CHY was effectively increased by the addition of RLs and TSn, the highest CHY of 356.42 ± 16.5 mL and 265.38 ± 7.5 mL appeared when the concentrations of surfactant addition were 0.08 g/L RLs and 1.5 g/L TSn, which were 67.85% and 24.97% higher than control group, respectively. The maximum energy conversion efficiency reached 5.47% and 4.08% with an increase of 67.8% and 25.2%.


Subject(s)
Surface-Active Agents , Zea mays , Fermentation , Hydrogen , Hydrogen-Ion Concentration
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