First-order statistics of intensity and phase in Laguerre-Gauss speckles.

Laguerre-Gaussian (LG) beams are characterized by an azimuthal index or topological charge (m), associated with the orbital angular momentum, and by a radial index (p), which represents the number of the rings in the intensity distribution. We present a detailed, systematic study of the first-order phase statistics of the speckle fields created when LG beams of different order interact with random phase screens with different optical roughness. The phase properties of the LG speckle fields are studied in both the Fresnel and the Fraunhofer regimes using the equiprobability density ellipse formalism such that analytical expressions can be derived for the phase statistics.

Antifungal activity of Bignoniaceae plants on Aspergillus carbonarius and Aspergillus niger.

Twenty four extracts from Bignoniaceae plants of northwest Argentina were tested for antifungal activity against Aspergillus species responsible of the grape black rot. Stems and leaves of Amphilophium cynanchoides, Macfadyena cynanchoides, Tecoma stans and Jacaranda mimosifolia were separately extracted with solvents of increasing polarity to obtain the dichloromethane (fCH2Cl2), ethyl acetate (fEtOAc) and methanol extracts (fMeOH). The fCH2Cl2 from stem of M. cynanchoides had the lowest IC50 (1.0-1.2 mg/mL) and MID values (0.6-1.2 mg) and the highest ID values (5.0-6.8 mm) on A. niger and A. carbonarius. The main contributors of the antifungal activity of fCH2Cl2 were identified as lapachol (MIC = 0.25-1.00 mg/ml) and 1-hydroxy-4-methylanthraquinone (MIC = 0.0625-0.125 mg/mL). These compounds synergized the antifungal activity of sodium metabisulfite and showed an additive effect in mixtures with propiconazol. They might be used as additives of commercial antifungals to protect grapes against A. niger and A. carbonarius.

Modulation of lateral and longitudinal interdimeric interactions in microtubule models by Laulimalide and Peloruside A association: A molecular modeling approach on the mechanism of microtubule stabilizing agents.

Laulimalide (LAU) and Peloruside A (PLA) are non-taxane microtubule stabilizing agents with promising antimitotic properties. These ligands promote the assembly of microtubules (MTs) by targeting a unique binding site on ß-tubulin. The X-ray structure for LAU/PLA-tubulin association was recently elucidated, but little information is available regarding the role of these ligands as modulators of interdimeric interactions across MTs. Herein, we report the use of molecular dynamics (MD), principal component analysis (PCA), MM/GBSA-binding free energy calculations, and computational alanine scanning mutagenesis (ASM) to examine effect of LAU/PLA association on lateral and longitudinal contacts between tubulin dimers in reduced MT models. MD and PCA results revealed that LAU/PLA exerts a strong restriction of lateral and longitudinal interdimeric motions, thus enabling the stabilization of the MT lattice. Besides structural effects, LAU/PLA induces a substantial strengthening of longitudinal interdimeric interactions, whereas lateral contacts are less affected by these ligands, as revealed by MM/GBSA and ASM calculations. These results are valuable to increase understanding about the molecular features involved in MT stabilization by LAU/PLA, and to design novel compounds capable of emulating the mode of action of these ligands.

Maternidad subrogada: ficción jurídica contra verdad biológica / No disponible

Para comprender las razones de la creciente aceptación social de la maternidad subrogada el presente trabajo aborda tres líneas argumentales: en primer lugar, el papel que está jugando una nueva terminología en la reconfiguración de la maternidad y la paternidad. En segundo lugar, la definitiva consolidación social del dualismo antropológico como paradigma explicativo del ser humano, que lleva a reducir su dimensión corporal al ámbito del tener y, como consecuencia, a legitimar su absoluta disponibilidad y manipulabilidad. Y, en tercer lugar, las profundas contradicciones con las que el Derecho tropieza cuando, a la hora determinar la filiación legal, se pretende primar el factor intencional sobre el hecho biológico del parto, prescindiendo del secular principio mater semper certa est

To understand the reasons for the increased social acceptance of surrogate motherhood the present paper develops three plot lines: firstly, the role that is playing a new terminology in the reconfiguration of the motherhood and fatherhood. Secondly, the definitive social consolidation of anthropological dualism as paradigm of the human being, that leads to reduce his material dimension to the field of having and, as a consequence, to legitimize his absolute availability. And, thirdly, the hard contradictions that the Law finds when it intends to determine the legal parentage of a child, only founded on the procreating will and not over the fact of birth, forgetting the secular legal principle mater semper certa est

Biofilm inhibition of spoilage bacteria by Argentinean fruit juices with antihypertensive activity.

Argentinean juices have been studied for their antihypertensive activity, the inhibition of bacteria biofilm formation and the effect on the viability of wine yeast. The influence of phenolic compounds on these activities was evaluated. These studies are the first step for the development of a new type of wine that includes grape must supplement with fruit juices with antihypertensive effect. All juices posses a high antihypertensive activity, higher than 50%. Strawberry juices and eureka lemon showed the highest activity, whereas clarified juices posses the lowest activity. All studied juices produce a high inhibition of bacteria biofilm formation, and the strawberry, orange and mandarin varieties not affect the growth or viability of yeast. Our results permit to conclude that it could be possible the use of these juices in a new type of wine or as a source of new antihypertensive agents for pharmaceutical industry.

Increase in antioxidant and antihypertensive activity by Oenococcus oeni in a yeast autolysis wine model.

Accelerated autolysis of Saccharomyces cerevisiae mc2 in synthetic wine medium enabled the release of 3.7 mg peptide nitrogen/l, concomitantly with an increase in antioxidant properties (243 micromol FeSO(4)/l in the case of ferric reducing antioxidant power and 0.5% in 2,2-diphenyl-1-picrylhydrazyl radical scavenging) and antihypertensive activity (22% in angiotensin I-converting enzyme inhibitory activity). Sequential inoculation of a proteolytic Oenococcus oeni strain in the synthetic medium after yeast autolysis produced an increase in peptide nitrogen concentration of 1.5 mg/l after 48 h of growth. After this incubation time an improvement in antihypertensive and antioxidant activities was detected. Oenococcus oeni X(2)L could give additional value to wine because of the bioactive peptides with multifunctional beneficial activity released as consequence of its proteolytic activity.

Phenolic compound combinations on Escherichia coli viability in a meat system.

The aim of this work was to investigate the antibacterial activity of flavonoid and nonflavonoid phenolic compound combinations and the synergistic antibacterial effects against Escherichia coli ATCC 35218. In nutrient medium, the combinations of gallic and protocatechuic acids, gallic and caffeic acids, and rutin and quercetin were the best antibacterial agents, with synergistic effects, and were selected to test their activity in a meat model system. All combinations diminished the bacterial growth, without cellular death at 20 degrees C. The combinations of gallic and caffeic acids and rutin and quercetin were the most effective at 4 degrees C; no viable cells were detected with 100 or 200 mg/L at 21 or 14 days of incubations, respectively. The lowest decimal reduction times were found with the rutin-quercetin combination. These results demonstrate a synergistic effect of the selected combination of flavonoid or nonflavonoid compounds with an important antibacterial effect in meat, using low concentrations.

Interaction between Oenococcus oeni and Lactobacillus hilgardii isolated from wine. Modification of available nitrogen and biogenic amine production.

During the mixed culture of Lactobacillus hilgardii 5w, a common spoilage wine bacteria and Oenococcus oeni X(2)L, an amensalistic growth response of the malolactic bacteria was produced due to a competition for nitrogenous nutrients, mainly peptides. Arginine was fully consumed and peptide concentration diminished 60% with respect to both pure cultures at the end of exponential growth. Histamine release increased 34% with respect to L. hilgardii single culture. Under the poor nutritional conditions present during winemaking, L. hilgardii could increase histamine production and adversely affect malolactic fermentation conducted by O. oeni and hence the quality of the final product.

Growth response and modifications of organic nitrogen compounds in pure and mixed cultures of lactic acid bacteria from wine.

The interactions between the proteolytic X2L strain of Oenococcus oeni and the non-proteolytic 12p strain of Pediococcus pentosaceus were assayed. The characteristics of cell growth, protein degradation, and amino acid production of both strains were determined in pure and mixed cultures. O. oeni showed poor cell growth and greater ability in the release of amino acids to the extracellular medium, whereas P. pentosaceus showed a higher yield in cell production with a decrease in the amino acid concentration in the medium. P. pentosaceus especially consumed essential amino acids for growth, and O. oeni released several of the essential amino acids important for growth of P. pentosaceus. In the mixed culture, mutualism was observed. The higher activity of the proteolytic system of O. oeni in mixed culture produced an increase in cell growth and in the amount of essential amino acids released. These findings provide new knowledge about the metabolic interactions between lactic acid bacteria isolated from wine when proteins are degraded in mixed bacterial populations.

Effect of dipeptides on the growth of Oenococcus oeni in synthetic medium deprived of amino acids.

Oenococcus oeni has numerous amino acid requirements for growth and dipeptides could be important for its nutrition. In this paper the individual or combined effect of dipeptides on growth of O. oeni X2L in synthetic media deficient in one or more amino acids with L-malic acid was investigated. Utilization of dipeptides, glucose, and L-malic acid was also analyzed. Dipeptides were constituted by at least one essential amino acid for growth. Dipeptides containing two essential amino acids, except leucine, had a more favorable effect than free amino acids on the growth rate. Gly-Gly was consumed to a greater extent than Leu-Leu and a rapid exodus of glycine to the extracellular medium accompanied it. The microorganism could use glycine in exchange for other essential amino acids outside the cell, favoring growth. In the presence of Leu-Leu, the increase in glucose consumption rate could be related to the additional energy required for dipeptide uptake.

Emisión difusa de dióxido de carbono y vapor de mercurio en el volcán Miravalles, Costa Rica

En este trabajo se presenta un estudio sobre desgasificación difusa de CO2 y vapor de mercurio (Hg0) en el volcán Miravalles, así como una estimación conservativa de la tasa de emisión de CO2 a la atmósfera. Valores relativamente altos de flujo difuso de CO2 y concentración de vapor de Hg0 se han observado en el volcán Miravalles, llegándose a alcanzar valores del orden de los 24 kg m-2 d-1 y 25 ppbV, respectivamente. Los resultados reflejan la existencia de una buena correlación espacial entre las anomalías de flujo difuso de CO2, concentración de vapor de Hg0, y las relaciones isotópicas de carbono en el CO2 de la atmósfera del suelo, con las principales características volcano-estructurales de Miravalles. La cantidad de CO2 emitida de forma difusa a la atmósfera por el área de estudio es de 12700 t d-1. Estos resultados son muy útiles para mejorar el programa geoquímico destinado a la vigilancia volcánica de Miravalles.(AU)