Índex de massa corporal en adolescents: canvis en el curs d’una dècada / Body mass index in adolescents: Changes over the last decade

Introducció. S’ha observat que una patologia nutricionalcreixent durant l’adolescència és l’obesitat, com a conseqüènciad’un ambient «obesogènic» que s’estén a totesles capes socials i que afecta principalment, però no exclusivament,el món desenvolupat.Objectiu. Aquest estudi pretén establir, mitjançantl’índex de massa corporal (IMC), quin és l’estat de nutriciód’adolescents de 14 anys en l’actualitat, i com ha canviataquest índex els últims deu anys.Mètode. S’ha estudiat l’IMC de 416 adolescents de 14anys durant els anys 2003-2004 i s’ha distribuït per percentilssegons l’edat i el sexe mitjançant les taules de la FundacióOrbegozo. També s’han recollit dades retrospectivesde l’IMC de 402 adolescents que els anys 1993 i 1994 tenien14 anys, i s’han comparat amb les actuals. L’estudi s’hafet en un centre d’atenció primària que atén nens i nenesentre 0 i 15 anys.Resultats. Es demostra que el 21.6% de la poblacióde 14 anys estudiada en l’actualitat presenta un IMCsuperior al percentil 97 per l’edat i el sexe, cosa que elsqualifica com a obesos. El 10% del total d’adolescentses troba per sobre del percentil 99, és a dir, en situaciód’obesitat mòrbida.Comparant aquestes dades amb les dels anys 1993i 1994, observem un augment del 7% en la taxa d’adolescentsamb IMC superior al percentil 97 i un increment del’IMC mitjà en 1.2 punts, de manera que el percentatged’obesitat mòrbida s’ha triplicat.Conclusions. L’increment en el percentatge d’adolescentsobesos en només deu anys en el medi estudiat confirmaque l’obesitat es comporta com una epidèmia d’extensiócreixent, capaç de multiplicar per 1.5 el nombred’afectats en aquest temps (AU)

Introduction. Obesity has proven to be a major nutritionalproblem during adolescence. There appears to existan obesity-stimulating environment that affects mainly,but not exclusively, developed countries, and involves allsocial strata.Objective. The aim of this study was to use body massindex (BMI) data to estimate the nutritional status of14-year-old adolescents and to evaluate changes over thelast decade.Methods. We studied the BMI of 416 14-year-old adolescentsduring the years 2003 and 2004 and plotted thedata on the age- and gender-specific standard tables of the Orbegozo Foundation. We then compared the datawith BMI from 402 age-matched adolescents seen in 1993and 1994.Results. In our study, 21.6% of the 14 year-old populationcurrently has a BMI above the 97th percentile, thusqualifying for obesity, and 10% are above the 99th percentile,thus qualifying for morbid obesity. Comparingthese data with the data collected in 1993 and 1994, wedocumented a 7% increase in the prevalence of adolescentswith BMI above 97th percentile, and a median increaseof 1.2 points in BMI, indicating that the percentage ofmorbid obesity has tripled over of the last decade.Conclusions. The increase in the percentage of obeseadolescents in our environment over the last decadeconfirms that obesity can be considered an epidemic ofgrowing proportions (AU)

Epidemiology of foodborne norovirus outbreaks in Catalonia, Spain.

BACKGROUND: Noroviruses are one of the principal biological agents associated with the consumption of contaminated food. The objective of this study was to analyse the size and epidemiological characteristics of foodborne outbreaks of gastroenteritis in Catalonia, a region in the northeast of Spain. METHODS: In all reported outbreaks of gastroenteritis associated with food consumption, faecal samples of persons affected were analysed for bacteria and viruses and selectively for parasites. Study variables included the setting, the number of people exposed, age, sex, clinical signs and hospital admissions. The study was carried out from October 2004 to October 2005. RESULTS: Of the 181 outbreaks reported during the study period, 72 were caused by Salmonella and 30 by norovirus (NoV); the incidence rates were 14.5 and 9.9 per 100,000 person-years, respectively. In 50% of the NoV outbreaks and 27% of the bacterial outbreaks (p = 0.03) the number of persons affected was > or =10; 66.7% of NoV outbreaks occurred in restaurants; no differences in the attack rates were observed according to the etiology. Hospitalizations were more common (p = 0.03) in bacterial outbreaks (8.6%) than in NoV outbreaks (0.15%). Secondary cases accounted for 4% of cases in NoV outbreaks compared with 0.3% of cases in bacterial outbreaks (p < 0.001) CONCLUSION: Norovirus outbreaks were larger but less frequent than bacterial outbreaks, suggesting that underreporting is greater for NoV outbreaks. Food handlers should receive training on the transmission of infections in diverse situations. Very strict control measures on handwashing and environmental disinfection should be adopted in closed or partially-closed institutions.

[Community outbreak of pneumonia due to Legionella pneumophila: importance of monitoring hospital cooling towers]. / Brote comunitario de neumonía por Legionella pneumophila: importancia del control de las torres de refrigeración en los centros sanitarios.

OBJECTIVE: Description of an outbreak of legionnaires' disease originating in one of the cooling towers of a hospital. PATIENTS AND METHODS: This study included patients with confirmed pneumonia caused by Legionella pneumophila serogroup 1 and related to the Vallcarca neighborhood of Barcelona (Spain) in August 2004. Exposure was determined by a standardized questionnaire. An environmental investigation was carried out to identify the source of the outbreak. A descriptive analysis including incidence rates estimation was performed, as well as molecular study to document the genetic identity among human and environmental strains. RESULTS: Thirty-three cases of L. pneumophila pneumonia were detected. Median age was 68 years and 70% of the affected patients were men. Incidence rate among residents in less than 200 meters of the source and older than 65 was 888.9 cases/100,000 inhabitants. Lethality rate was 6%. Four seasonal cooling towers that were not registered with the authorities were identified in a health care center. L. pneumophila was isolated from all four and at least one colony in each tower had the same genetic profile as the strains isolated from patients. CONCLUSIONS: An association was demonstrated between a community outbreak of legionellosis and unregistered seasonal cooling towers located in a hospital. All risk facilities should be registered and inspected to ensure that they fulfill current legislation requirements.

Brote comunitario de neumonía por Legionella pneumophila: importancia del control de las torres de refrigeración en los centros sanitarios / Outbreak of legionnaires’ disease linked to hospital cooling towers

Objetivo. Describir la investigación de un brote comunitario de legionelosis originado en unas torres de refrigeración de un hospital. Pacientes y métodos. Pacientes diagnosticados de neumonía por Legionella pneumophila serogrupo 1 (L. pneumophila) asociados con el barrio de Vallcarca (Barcelona) en agosto de 2004. La exposición se determinó mediante una encuesta estandarizada. Se llevó a cabo una investigación ambiental para identificar el foco emisor. Se realizó un análisis descriptivo con cálculo de tasas de incidencia, así como el estudio molecular para documentar la identidad genética entre las cepas humanas y ambientales aisladas. Resultados. Se detectaron 33 casos de neumonía por L. pneumophila. La edad media fue de 68 años y el 70% de los afectados eran varones. La tasa de incidencia en los mayores de 65 años residentes a una distancia menor o igual a 200 m del foco emisor fue de 888,9 casos/100.000 habitantes. La tasa de letalidad fue del 6%. Se identificaron cuatro torres de refrigeración estacionales no censadas ubicadas en un centro sanitario. En todas se aisló L. pneumophila y al menos una colonia de cada instalación compartía perfil genético con las cepas aisladas en los pacientes. Conclusiones. Se muestra la asociación de un brote comunitario de neumonía por Legionella y las torres de refrigeración de un centro sanitario que no estaban censadas. Se remarca la necesidad de notificar cualquier instalación de riesgo y de realizar un seguimiento para asegurar que cumplen con la legislación (AU)

Objective. Description of an outbreak of legionnaires’ disease originating in one of the cooling towers of a hospital. Patients and methods. This study included patients with confirmed pneumonia caused by Legionella pneumophila serogroup 1 and related to the Vallcarca neighborhood of Barcelona (Spain) in August 2004. Exposure was determined by a standardized questionnaire. An environmental investigation was carried out to identify the source of the outbreak. A descriptive analysis including incidence rates estimation was performed, as well as molecular study to document the genetic identity among human and environmental strains. Results. Thirty-three cases of L. pneumophila pneumonia were detected. Median age was 68 years and 70% of the affected patients were men. Incidence rate among residents in less than 200 meters of the source and older than 65 was 888.9 cases/100,000 inhabitants. Lethality rate was 6%. Four seasonal cooling towers that were not registered with the authorities were identified in a health care center. L. pneumophila was isolated from all four and at least one colony in each tower had the same genetic profile as the strains isolated from patients. Conclusions. An association was demonstrated between a community outbreak of legionellosis and unregistered seasonal cooling towers located in a hospital. All risk facilities should be registered and inspected to ensure that they fulfill current legislation requirements (AU)

Shiga toxin 2-converting bacteriophages associated with clonal variability in Escherichia coli O157:H7 strains of human origin isolated from a single outbreak.

Shiga toxin 2 (Stx2)-converting bacteriophages induced from 49 strains of Escherichia coli O157:H7 isolated during a recent outbreak of enterocolitis in Spain were examined in an attempt to identify the variability due to the stx(2)-converting phages. The bacterial isolates were divided into low-, medium-, and high-phage-production groups on the basis of the number of phages released after mitomycin C induction. Low- and medium-phage-production isolates harbored two kinds of phages but released only one of them, whereas high-phage-production isolates harbored only one of the two phages. One of the phages, phi SC370, which was detected only in the isolates with two phages, showed similarities with phage 933W. The second phage, phi LC159, differed from phi SC370 in morphology and DNA structure. When both phages were present in the same bacterial chromosome, as occurred in most of the isolates, only phi SC370 was detected in the supernatants of the induced cultures. If phi LC159 was released, its presence was masked by phi SC370. When phi SC370 was absent, large amounts of phi LC159 were released, suggesting that there was some regulation of phage expression between the two phages. To our knowledge, this is the first description of clonal variability due to phage loss. The higher level of phage production was reflected in the larger amounts of Stx2 toxin produced by the cultures. Some relationship between phage production and the severity of symptoms was observed, and consequently these observations suggest that the virulence of the isolates studied could be related to the variability of the induced stx(2)-converting phages.