Farrowing induction induces transient alterations in prolactin concentrations and colostrum composition in primiparous sows.

Hormonal changes involved in the farrowing process partly control the initiation of lactation. Inducing farrowing by injection of PG may alter the normal prepartum hormonal cascade. The aim of the study was to investigate the consequences of farrowing induction on colostrum yield and composition, as well as newborn piglet growth. Gilts were treated with 2 mg of alfaprostol on d 113 of gestation (induced farrowing, IF, n = 9) or were injected with 1 mL of a saline solution (natural farrowing, NF, n = 11). Colostrum production was estimated during 24 h, starting at the onset of parturition, based on piglet BW gains. Colostrum samples were collected during the 36 h after the onset of parturition. Blood samples were collected from sows as of d 112 of pregnancy until d 2 postpartum (d 0 being the day of parturition). Piglet blood samples were obtained at birth, on d 1, and on d 21. Litter size and litter weight at birth did not differ between groups (P > 0.10). Farrowing induction did not influence (P > 0.10) colostrum yield (3.96 ± 0.20 kg) or piglet BW gain during d 1 postpartum (116 ± 8 g). At the onset of farrowing (T0), lactose content in colostrum was greater in IF sows than in NF sows (P < 0.05), whereas colostrum ash and protein contents were less (P < 0.05) in IF sows. Concentrations of IgG in colostrum were similar in both groups of sows, whereas concentrations of IgA at T0 were less in IF than in NF sows (P < 0.01). Overall, endocrine changes in blood from d -2 until d 2 (cortisol, prolactin, progesterone, and estradiol-17ß) were not altered by farrowing induction (P > 0.10), but 1 h after the injection of alfaprostol, IF sows had greater circulating concentrations of prolactin (P < 0.01) and cortisol (P < 0.10) than NF sows. The greater concentration of lactose in colostrum from IF sows could be attributed to this transient increase in prolactin and cortisol. At birth, concentrations of white blood cells were less in piglets born from IF sows (P < 0.01). On d 1 and 21, piglets from IF sows had similar IgG concentrations in plasma to piglets from NF sows (P > 0.1). In conclusion, farrowing induction at 113 d of pregnancy induced transient hormonal changes in sows and alterations in colostrum composition, without significantly affecting colostrum yield. It also modified some hematological variables of piglets at birth.

Altrenogest treatment during late pregnancy did not reduce colostrum yield in primiparous sows.

The decrease in circulating concentrations of progesterone is the lactogenic trigger in many species. The aim of the present study was to determine the effect of an orally active progestogen, altrenogest, administered in late gestation, on lactogenesis in sows. Gilts were treated with altrenogest (20 mg/d) from d 109 to 112 of gestation (ALT112, n = 6) or d 113 (ALT113, n = 8) or were not treated (control, n = 9). Colostrum production, estimated from the BW gains of the piglets, was measured during 24 h starting at the onset of parturition. Colostrum samples were collected at the onset of parturition until 48 h later. Jugular blood samples were taken from d -8 prepartum until d 3 postpartum. Altrenogest treatment extended the gestation length of ALT113 sows in comparison with control sows (116.3 vs. 114.7 d; P < 0.05). Litter size and litter weight at birth did not differ between groups (P > 0.1). Estimated colostrum yield was not reduced in altrenogest-treated sows compared with control sows (4.20 kg) and tended to be greater in ALT112 (4.73 kg) than in ALT113 sows (3.74 kg; P = 0.09). Altrenogest reduced endogenous progesterone concentrations during the 2 d prepartum in ALT113 relative to control sows (P < 0.05), likely because luteolysis occurred earlier in relation to parturition in ALT113 sows. Altrenogest reduced estradiol-17beta concentrations during the 2 d prepartum in ALT113 (P < 0.05) and ALT112 (P < 0.1) sows. Altrenogest treatment did not influence the timing of the prepartum peak of prolactin in relation to parturition. The ALT113 sows had lesser (P < 0.05) concentrations of lactose in plasma and a lesser Na:K ratio in colostrum after parturition than Control and ALT112 sows, indicating that the junctions between their mammary epithelial cells were tighter. Concentrations of colostral IgG in sows that received altrenogest tended to be less than in control sows (P = 0.08). In conclusion, altrenogest administered from d 109 to 112 or 113 of pregnancy did not affect lactogenesis in sows, possibly because the treatment delayed farrowing and main hormonal changes without affecting the relative chronology of these changes.

Relationships between colostrum production by primiparous sows and sow physiology around parturition.

Relationships between hormonal and metabolic changes around parturition and colostrum yield and composition were investigated in 16 Landrace x Large White primiparous sows. Blood samples were taken daily from d 105 of pregnancy to d 2 postpartum (with d 0 being the day of parturition). Colostrum samples were taken at the onset of parturition (T0), and then 3, 6, and 24 h later (T3, T6, and T24, respectively). Colostrum yield was calculated from the beginning of parturition until 24 h later by adding colostrum intake of individual piglets, which was estimated from their BW gain. Colostrum yield averaged 3.22 +/- 0.34 kg. Four sows had very low colostrum production (1.10 +/- 0.12 kg; n = 4), whereas the others produced between 2.83 and 4.64 kg of colostrum (3.93 +/- 0.16 kg; n = 12). Compared with the high-colostrum-producing sows, the low-colostrum-producing sows tended (P < 0.1) to have greater plasma concentrations of progesterone during the 20-h prepartum and tended (P < 0.1) to have smaller plasma concentrations of prolactin 40 and 30 h before parturition. Sows with a low colostrum yield had greater plasma concentrations of glucose than sows with a high colostrum yield from d -9 to -2 (P < 0.05). At the onset of parturition, colostrum from low-producing sows had greater percentages (P < 0.01) of DM, lipids, and GE, but less (P < 0.05) lactose, than that from high-producing sows. The Na:K ratio in colostrum during the 6 h postpartum was greater (P < 0.01) in low-producing sows than in high-producing sows, indicating that cellular junctions between epithelial mammary cells were less tightly closed. Concentrations of IgG in colostrum varied greatly between sows and decreased by approximately 80% between T0 and T24. Within high-producing sows, concentrations of IgG in colostrum at T0, T3, and T6 were negatively correlated (P < 0.05) with lactose concentrations in colostrum at the same times and were positively correlated (P < 0.05) with plasma concentrations of IGF-I measured from d -9 to 0. In contrast, no correlation (P > 0.1) was found between IgG concentrations in colostrum at any time and prolactin, estradiol-17beta, progesterone, or cortisol. In conclusion, sows that produced a low yield of colostrum were characterized by a leaky mammary epithelium and reduced synthesis of lactose, related to delayed hormonal changes before parturition.