Your browser doesn't support javascript.
loading
Show: 20 | 50 | 100
Results 1 - 3 de 3
Filter
Add more filters









Database
Language
Publication year range
1.
Exploiting isolobal relationships to create new ionic liquids: novel room-temperature ionic liquids based upon (N-alkylimidazole)(amine)BH2+"boronium" ions.
Fox, Phillip A; Griffin, Scott T; Reichert, W Matthew; Salter, E Alan; Smith, Ashley B; Tickell, Morgan D; Wicker, Benjamin F; Cioffi, Eugene A; Davis, James H; Rogers, Robin D; Wierzbicki, Andrzej.
Chem Commun (Camb) ; (29): 3679-81, 2005 Aug 07.
Article in English | MEDLINE | ID: mdl-16027909

ABSTRACT

Readily prepared imidazole-based boronium ions form stable, hydrophobic, room-temperature ionic liquids (RTIL) with unique electronic and spectroscopic characteristics.

2.
Sweet success: Ionic liquids derived from non-nutritive sweeteners.
Carter, Elke B; Culver, Stephanie L; Fox, Phillip A; Goode, Russell D; Ntai, Ioanna; Tickell, Morgan D; Traylor, Rachel K; Hoffman, Norris W; Davis, James H.
Chem Commun (Camb) ; (6): 630-1, 2004 Mar 21.
Article in English | MEDLINE | ID: mdl-15010753

ABSTRACT

The anions of the sweeteners saccharin and acesulfame form ionic liquids when paired with a variety of organic cations.


Subject(s)
Anions/chemistry , Sweetening Agents/chemistry , Cations/chemistry , Organic Chemicals/chemistry , Rhodium/chemistry , Saccharin/chemistry , Thiazines/chemistry
3.
From curiosities to commodities: ionic liquids begin the transition.
Davis, James H; Fox, Phillip A.
Chem Commun (Camb) ; (11): 1209-12, 2003 Jun 07.
Article in English | MEDLINE | ID: mdl-12809200
SEND TO:
Email
Export
Print
RSS
XML
SELECTION OF CITATIONS
SEARCH DETAIL