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1.
Front Agron ; 52023.
Article in English | MEDLINE | ID: mdl-38223701

ABSTRACT

Major food crops, such as rice and maize, display severe yield losses (30-50%) under salt stress. Furthermore, problems associated with soil salinity are anticipated to worsen due to climate change. Therefore, it is necessary to implement sustainable agricultural strategies, such as exploiting beneficial plant-microbe associations, for increased crop yields. Plants can develop associations with beneficial microbes, including arbuscular mycorrhiza and plant growth-promoting bacteria (PGPB). PGPB improve plant growth via multiple mechanisms, including protection against biotic and abiotic stresses. Azospirillum brasilense, one of the most studied PGPB, can mitigate salt stress in different crops. However, little is known about the molecular mechanisms by which A. brasilense mitigates salt stress. This study shows that total and root plant mass is improved in A. brasilense-inoculated rice plants compared to the uninoculated plants grown under high salt concentrations (100 mM and 200 mM NaCl). We observed this growth improvement at seven- and fourteen days post-treatment (dpt). Next, we used transcriptomic approaches and identified differentially expressed genes (DEGs) in rice roots when exposed to three treatments: 1) A. brasilense, 2) salt (200 mM NaCl), and 3) A. brasilense and salt (200 mM NaCl), at seven dpt. We identified 786 DEGs in the A. brasilense-treated plants, 4061 DEGs in the salt-stressed plants, and 1387 DEGs in the salt-stressed A. brasilense-treated plants. In the A. brasilense-treated plants, we identified DEGs involved in defense, hormone, and nutrient transport, among others. In the salt-stressed plants, we identified DEGs involved in abscisic acid and jasmonic acid signaling, antioxidant enzymes, sodium and potassium transport, and calcium signaling, among others. In the salt-stressed A. brasilense-treated plants, we identified some genes involved in salt stress response and tolerance (e.g., abscisic acid and jasmonic acid signaling, antioxidant enzymes, calcium signaling), and sodium and potassium transport differentially expressed, among others. We also identified some A. brasilense-specific plant DEGs, such as nitrate transporters and defense genes. Furthermore, our results suggest genes involved in auxin and ethylene signaling are likely to play an important role during these interactions. Overall, our transcriptomic data indicate that A. brasilense improves rice growth under salt stress by regulating the expression of key genes involved in defense and stress response, abscisic acid and jasmonic acid signaling, and ion and nutrient transport, among others. Our findings will provide essential insights into salt stress mitigation in rice by A. brasilense.

2.
J AOAC Int ; 105(3): 649-656, 2022 Apr 27.
Article in English | MEDLINE | ID: mdl-35015872

ABSTRACT

BACKGROUND: Water activity is measured by equilibrating a test portion with a sealed head space and measuring the test portion temperature and the vapor density of the head space. The water activity is the ratio of head space vapor density to the saturation vapor density at test portion temperature. Headspace vapor density is typically measured using capacitance or chilled mirror sensors, but, when volatiles in significant concentration are present, these measurements may fail. OBJECTIVE: Evaluate the accuracy of a tunable diode laser (TDL) for measuring the headspace vapor density and water activity of pharmaceutical preparations and food in the presence of non-aqueous volatiles. METHODS: A commercial TDL water activity meter was calibrated against standards of known water activity and used to measure water activity of pharmaceutical preparations and food with high concentrations of non-aqueous volatiles. RESULTS: When no volatiles other than water vapor are present, this method is capable of measuring water activity with an accuracy of 0.005 or better. When high concentrations of volatiles such as ethanol, isopropanol, propylene glycol, tetrahydrofuran, or acetonitrile are present the uncertainty of the measurement increases. This is at least partly due to the uncertainty of the standards. CONCLUSION: Based on uncertainties in the water activity estimates of the water-organic mixtures, the uncertainties in water activity measurements with high concentrations of non-aqueous solvents is 0.02 or less up to mass fractions of the organic of 0.97. HIGHLIGHTS: The theoretical background for TDL measurement of water activity is presented showing that the water vapor concentration is proportional to the area of the absorption line which is not affected by the presence of other volatiles.


Subject(s)
Lasers, Semiconductor , Steam , Ethanol , Pharmaceutical Preparations
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