The effect of abamectin application in combination with agronomic measures on the control efficacy of cucumber root-knot nematodes and the cucumber yield.

BACKGROUND: As a registered non-fumigant nematicide, abamectin has been widely used as a soil treatment against many cash crop nematode diseases. In a previous study, we found that soil adsorption hindered the stable performance of abamectin against root-knot nematodes in the field. RESULTS: In this study, an efficient and labor-saving application method of soil blending abamectin combined with rotary tillage, a common agronomic measure, was developed to improve the efficacy of abamectin against root-knot nematode disease. We revealed the role of four parameters in this application method. At an abamectin dose of 750 g a.i. ha-1 , spray water volume of 675 L ha-1 and rotation depth of 20 cm, abamectin was well distributed in the 0-20 cm soil layer at a concentration of 0.41-0.46 mg kg-1 , the efficacy against root-knot nematode disease was 72.12%, and the cucumber yield was 51.93 t ha-1 . At the same dosage, root irrigation and flood irrigation measures resulted in only 29.28% and 33.43% control, with cucumber yields of 42.96 and 44.73 t ha-1 , respectively. CONCLUSION: To control root-knot nematode disease with abamectin, a soil blending application combined with rotary tilling is superior to leaching application combined with the agronomic measure of irrigation. The former application method can improve the dispersion of abamectin in the soil, enhance the efficacy of abamectin against root-knot nematodes and maintain a stable cucumber yield. In addition, the increased labor required for application combined with agronomic measures is negligible and has excellent application prospects. © 2023 Society of Chemical Industry.

Fungicide smoke generated by electrical heating effectively controls gray mold of Chinese chives and reduces residue risk through adequate environmental sterilization.

BACKGROUND: Labor-saving pesticide application technology is eagerly pursued in the planting system of Chinese chives. In this study, we developed a set of application approaches by turning fungicides into smoke to achieve this goal. RESULTS: The fungicides fludioxonil, fluopyram, boscalid, procymidone, and prochloraz could be vaporized into smoke at temperatures below 300 °C. The SFR (smoke formation rate) decreased with the increasing temperature. At 300 °C, the SFR of fludioxonil, fluopyram, boscalid and procymidone were all higher than 80%. At 300 °C and 600 °C, there were no significant differences in the smoke particle state of these five fungicides. However, the inhibition rate of these five fungicides against the growth of Botrytis squamosa generally decreased with the temperature. At 600 °C, only fludioxonil and boscalid had inhibition rates higher than 80%. The deposition uniformity of fungicide smoke increased with the increasing amounts of NH4 Cl. When the amount of NH4 Cl reached 80% of the total content, the smoke of fungicide was uniformly deposited throughout each glass slide. In the greenhouse experiment, the control efficacy of fungicide application by smoke was significantly better than that of spraying application, whereas its residue was much lower. CONCLUSION: It is feasible to control air-borne disease through the vaporization of fungicides into smoke by electrical heating. Smoke application would effectively inhibit the spores in the air and would not increase the humidity of the environment. These findings indicate that smoke application is a labor-saving pesticide application technology viable in production. © 2022 Society of Chemical Industry.

Microfluidic Paper-Based Analytical Devices for the Determination of Food Contaminants: Developments and Applications.

Food safety is an issue that cannot be ignored at any time because of the great impact of food contaminants on people's daily life, social production, and the economy. Because of the extensive demand for high-quality food, it is necessary to develop rapid, reliable, and efficient devices for food contaminant detection. Microfluidic paper-based analytical devices (µPADs) have been applied in a variety of detection fields owing to the advantages of low-cost, ease of handling, and portability. This review systematically discusses the latest progress of µPADs, including the fundamentals of fabrication as well as applications in the detection of chemical and biological hazards in foods, hoping to provide suitable screening strategies for contaminants in foods and accelerating the technology transformation of µPADs from the lab into the field.