ABSTRACT
Objectives: To assess prevalence and factors associated with low back pain among health care providers in public hospitals of Gamo zone, Southern Ethiopia, 2021. Methods: An institution-based cross-sectional study design was employed from August 1 to September 10, 2021. The total sample size was 470 and a multi-stage sampling technique was used. Data were collected through face-to-face interviews and taking Anthropometric measurements. Epi data version 3.1 for data entry and SPSS version 25 for analysis were used. The fitness of the model was checked using the Hosmer-Lemeshow goodness of fit test. A binary logistic regression analysis was done, and variables with a p-value of less than .025 in univariate analysis were taken to bivariate analysis. Statistically significant was declared at a p-value of less than .05 with an adjusted odds ratio and 95% confidence interval. Results: The 1-year prevalence of low back pain among health care providers was 44.2% (95% CI 39.5-48.3). Past medical history of systemic illness, most commonly adopted posture, a job never requiring repeating motions within 60 s difference, belief that working health profession activities at night aggravate low back pain, and job satisfaction were significantly associated with low back pain, believing that working at night aggravated low back pain, (often lift, push, pull carry or move) more than 10 kg alone, and job satisfaction were important risk factors for low back pain. Conclusion: About four in 10 health care providers in public hospitals in the Gamo zone were suffering from low back pain. Therefore, using ergonomic equipment and lifting techniques and alternating posture while caring for patients may reduce the burden.
ABSTRACT
BACKGROUND: The condition of being overweight is the abnormal excessive accumulation of fat in the body. Globally, it is a serious public health issue in both developing and developed countries. OBJECTIVE: This study aims to identify determinants of overweight among primary school children in Arba Minch town, Southern Ethiopia, 2021. METHODS: A school-based unmatched case control study was conducted from June 20 to 30, 2021. The total sample size was 285 (95 cases and 190 controls). Multistage sampling technique was used. Data were entered using Epi data 3.1 version and analyzed using SPSS version 24 software. Frequency, tables and figures were used. Bivariable analysis was done and variables with p <0.025 were entered to multivariable logistic regression analysis. Statistical significance was declared at p <0.05 with 95% confidence interval (CI). RESULTS: The odds of overweight increased 19.8 times more in children whose fathers work in private business [AOR: 19.82, 95% CI: 6.21, 63.25], increased 4.8 times more in children who consume meat on more than 2 days per week [AOR: 4.75, 95% CI: 1.61, 14.03], increased 5 times more in children who consume milk on more than 2 days per week [AOR: 5.02, 95% CI: 1.80, 13.98], increased 11.9 times more in children who spend more than 6 hours sitting per day [AOR: 11.89, 95% CI: 4.13, 34.28]. And also, odds decreased by 84% in children who consume fruit on more than 2 days per week [AOR: 0.07, 95% CI: 0.03, 0.19], decreased 93% in children who consume vegetables on more than 2 days per week [AOR: 0.16, 95% CI: 0.06, 0.42], decreased 67% in children who consume cereals on more than 2 days per week [AOR: 0.33, 95% CI: 0.13, 0.84]. CONCLUSION: Fathers working in private business, consuming fruit, vegetables, cereals, meat and milk on more than 2 days per week and sitting for more than 6 hours per day were determinants for overweight in this study. Therefore, it is better to include fruit, vegetables and cereals in dietary habits, decrease consumption of meat and milk and minimize sitting to less than 6 hours per day including school learning time.
