Crambe (Crambe abyssinica) and sunflower (Helianthus annuus) protein concentrates: production methods and nutritional properties for use in fish feed.

The purpose of this study was to develop and improve protein concentration techniques for two industrial by-products with the potential for use in fish feed. In particular, we chemically characterized crambe meal and sunflower meal and their protein concentrates. Three different protein concentration methods were tested: isoelectric pH (pHi), acid pH and alkaline pH. For crambe and sunflower meals extraction using the pHi method was most efficient in terms of protein yield and crude protein content in the concentrates; this method also increased lysine and methionine content in the concentrates. The water holding capacity of the sunflower protein concentrate was greater than that of the crambe protein concentrate. The crambe protein concentrate had a foam-formation capacity of 15%, which stabilized at 6% after 90 minutes. The protein concentration method also reduced total phenolic content by approximately 50% in the concentrates compared with the meals. Therefore, we conclude that protein concentration using the pHi method is the most efficient technique for crambe and sunflower meals, and the use of this technique can decrease total phenolic compounds while improving meal quality for fish feeding.

Crambe (Crambe abyssinica) and sunflower (Helianthus annuus) protein concentrates: production methods and nutritional properties for use in fish feed

ABSTRACT The purpose of this study was to develop and improve protein concentration techniques for two industrial by-products with the potential for use in fish feed. In particular, we chemically characterized crambe meal and sunflower meal and their protein concentrates. Three different protein concentration methods were tested: isoelectric pH (pHi), acid pH and alkaline pH. For crambe and sunflower meals extraction using the pHi method was most efficient in terms of protein yield and crude protein content in the concentrates; this method also increased lysine and methionine content in the concentrates. The water holding capacity of the sunflower protein concentrate was greater than that of the crambe protein concentrate. The crambe protein concentrate had a foam-formation capacity of 15%, which stabilized at 6% after 90 minutes. The protein concentration method also reduced total phenolic content by approximately 50% in the concentrates compared with the meals. Therefore, we conclude that protein concentration using the pHi method is the most efficient technique for crambe and sunflower meals, and the use of this technique can decrease total phenolic compounds while improving meal quality for fish feeding.

Injection of Dicyandiamide-Treated Pig Slurry Reduced Ammonia Volatilization without Enhancing Soil Nitrous Oxide Emissions from No-Till Corn in Southern Brazil.

There is a lack of information on how placement in soil and nitrification inhibitors affects nitrous oxide (NO) and ammonia (NH) emissions from pig slurry (PS) applied under no-till (NT) conditions. Our objective was to determine the impact of injecting PS and treating it with the nitrification inhibitor dicyandiamide (DCD) on NH and NO emissions from soils under NT in subtropical southern Brazil. The emissions of these gases were compared for shallow (∼ 10 cm) injection and surface broadcasting of PS with and without DCD (8.1-10.0 kg ha; 6.5-8.4% of applied NH-N). Measurements were made at two sites during two summer growing seasons under NT corn crops. Injection reduced NH volatilization by 70% but increased NO emissions 2.4-fold (from 2628 to 6198 g NO N ha) compared with surface broadcast application. Adding DCD to PS inhibited nitrification and reduced NO emissions by an average of 28% (730 g NO-N ha) for surface broadcast and 66% (4105 g NO-N ha) for injection but did not increase NH volatilization. Consequently, NO emission factors were much higher for injection (3.6%) than for surface broadcast (1.3%) application and were reduced (0.9%) when DCD was added to injected PS. In conclusion, the injection of DCD-treated slurry is a recommendable practice for reducing NH and NO emissions when applying PS on NT corn in southern Brazil.