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1.
Polymers (Basel) ; 16(9)2024 Apr 25.
Article in English | MEDLINE | ID: mdl-38732665

ABSTRACT

This study synthesized and modified a semi-interpenetrating polymer network hydrogel from polyacrylamide, N,N'-dimethylacrylamide, and maleic acid in a potassium hydroxide solution. The chemical composition, interior morphology, thermal properties, mechanical characteristics, and swelling behaviors of the initial hydrogel (SH) and modified hydrogel (SB) in water, salt solutions, and buffer solutions were investigated. Hydrogels were used as phosphate fertilizer (PF) carriers and applied in farming techniques by evaluating their impact on soil properties and the growth of mustard greens. Fourier-transform infrared spectra confirmed the chemical composition of SH, SB, and PF-adsorbed hydrogels. Scanning electron microscopy images revealed that modification increased the largest pore size from 817 to 1513 µm for SH and SB hydrogels, respectively. After modification, the hydrogels had positive changes in the swelling ratio, swelling kinetics, thermal properties, mechanical and rheological properties, PF absorption, and PF release. The modification also increased the maximum amount of PF loaded into the hydrogel from 710.8 mg/g to 770.9 mg/g, while the maximum % release of PF slightly increased from 84.42% to 85.80%. In addition, to evaluate the PF release mechanism and the factors that influence this process, four kinetic models were applied to confirm the best-fit model, which included zero-order, first-order, Higuchi, and Korsmeyer-Peppas. In addition, after six cycles of absorption and release in the soil, the hydrogels retained their original shapes, causing no alkalinization or acidification. At the same time, the moisture content was higher as SB was used. Finally, modifying the hydrogel increased the mustard greens' lifespan from 20 to 32 days. These results showed the potential applications of modified semi-IPN hydrogel materials in cultivation.

2.
Biophys J ; 118(5): 1019-1031, 2020 03 10.
Article in English | MEDLINE | ID: mdl-32023433

ABSTRACT

We consider a model lipid plasma membrane, one that describes the outer leaf as consisting of sphingomyelin, phosphatidylcholine, and cholesterol and the inner leaf of phosphatidylethanolamine, phosphatidylserine, phosphatidylcholine, and cholesterol. Their relative compositions are taken from experiment; the cholesterol freely interchanges between leaves. Fluctuations in local composition are coupled to fluctuations in the local membrane curvature, as in the Leibler-Andelman mechanism. Structure factors of components in both leaves display a peak at nonzero wavevector. This indicates that the disordered fluid membrane is characterized by structure of the corresponding wavelength. The scale is given by membrane properties: its bending modulus and its surface tension, which arises from the membrane's connections to the cytoskeleton. From measurements on the plasma membrane, this scale is on the order of 100 nm. We find that the membrane can be divided into two different kinds of domains that differ not only in their composition but also in their curvature. The first domain in the outer, exoplasmic leaf is rich in cholesterol and sphingomyelin, whereas the inner, cytoplasmic leaf is rich in phosphatidylserine and phosphatidylcholine. The second kind of domain is rich in phosphatidylcholine in the outer leaf and in cholesterol and phosphatidylethanolamine in the inner leaf. The theory provides a tenable basis for the origin of structure in the plasma membrane and an illuminating picture of the organization of lipids therein.


Subject(s)
Cholesterol , Sphingomyelins , Cell Membrane , Membrane Microdomains , Phosphatidylcholines , Plant Leaves
3.
Essays Biochem ; 57: 21-32, 2015.
Article in English | MEDLINE | ID: mdl-25658341

ABSTRACT

We consider two mechanisms that can lead to an inhomogeneous distribution of components in a multicomponent lipid bilayer: macroscopic phase separation and the formation of modulated phases. A simple model that encompasses both mechanisms displays a phase diagram that also includes a structured fluid, a microemulsion. Identifying rafts with the inhomogeneities of this structured fluid, we see how rafts are related to the occurrence of macroscopic phase separation or the formation of modulated phases in other systems, and focus our attention on specific differences between them.


Subject(s)
Lipid Bilayers/chemistry , Membrane Microdomains/chemistry , Saccharomyces cerevisiae/chemistry , Vacuoles/chemistry , Cholesterol/chemistry , Emulsions , Kinetics , Lipid Bilayers/metabolism , Membrane Microdomains/metabolism , Models, Chemical , Phase Transition , Phosphatidylcholines/chemistry , Saccharomyces cerevisiae/metabolism , Sphingomyelins/chemistry , Thermodynamics , Vacuoles/metabolism
4.
Biophys J ; 107(10): 2337-44, 2014 Nov 18.
Article in English | MEDLINE | ID: mdl-25418302

ABSTRACT

In the mammalian plasma membrane, cholesterol can translocate rapidly between the exoplasmic and cytoplasmic leaves, so that its distribution between them should be given by the equality of its chemical potential in the leaves. Due to its favorable interaction with sphingomyelin, which is almost entirely in the outer leaf, one expects the great majority of cholesterol to be there also. Experimental results do not support this, implying that there is some mechanism attracting cholesterol to the inner leaf. We hypothesize that it is drawn there to reduce the bending free energy of the membrane caused by the presence of PE (phosphatidylethanolamine). It does this in two ways: first by simply diluting the amount of PE in the inner leaf, and second by ordering the tails of the PE to reduce its spontaneous curvature. Incorporating this mechanism into a model free energy for the bilayer, we find that between 50 and 60% of the total cholesterol should be in the inner leaf of human erythrocytes.


Subject(s)
Cholesterol/metabolism , Cytoplasm/metabolism , Erythrocyte Membrane/metabolism , Phosphatidylethanolamines/metabolism , Biomechanical Phenomena , Humans , Lipid Bilayers/metabolism
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