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1.
Toxicon ; 52(6): 667-76, 2008 Nov.
Article in English | MEDLINE | ID: mdl-18725244

ABSTRACT

Ingestion of immature, environmentally stressed, or cultivar-specific Solanum species (particularly the potato) has been previously associated with gastrointestinal and neurological symptoms caused by solanaceous steroidal glycoalkaloids (SGAs). We report on two geographically, temporally disparate outbreaks of poisoning by susumber berries (Solanum torvum- Solanaceae) and on detection of alkaloids not present in non-toxic berries. Five family members in New York City participated in a traditional evening meal containing Jamaican susumber berries. All those consuming berries were symptomatic the following morning with varying degrees of gastrointestinal distress, dizziness, slurred speech, cranial nerve deficits, and ataxia. The most seriously afflicted patient developed hypertension, confusion, proximal upper extremity weakness, and hypercapnic respiratory failure requiring prolonged mechanical ventilation. A separate cohort of six patients in Toronto ate unripe Jamaican susumber berries. They presented 14h post-ingestion with varying degrees of diarrhea, weakness, facial paralysis, slurred speech, ataxia, early hypertension, and proximal weakness. Two patients had ventilatory decompensation; one required intubation. Poisonous berries appeared indistinguishable from non-toxic varieties. We isolated solasonine, larger amounts of solamargine, and other steroidal glycoalkaloids in the toxic berry strains. S. torvum poisoning can produce significant neurological and gastrointestinal effects which appear to be mediated by SGAs present in the berries.


Subject(s)
Fruit/poisoning , Solanaceous Alkaloids/poisoning , Solanum/poisoning , Adult , Foodborne Diseases/diagnosis , Foodborne Diseases/epidemiology , Fruit/chemistry , Humans , Middle Aged , Solanaceous Alkaloids/chemistry , Solanaceous Alkaloids/isolation & purification , Solanum/chemistry
3.
Transplantation ; 75(12): 2144-6, 2003 Jun 27.
Article in English | MEDLINE | ID: mdl-12829927

ABSTRACT

Although many female patients of childbearing age who are receiving cyclosporine have successful pregnancies, these women may be advised not to breast-feed. During recent years, cases of uneventful pregnancies and subsequent successful breast-feeding have been reported in the literature. The infant's blood cyclosporine concentration was usually very low. Based on these findings and the lack of detectable adverse effects, some investigators have suggested that women on cyclosporine may breast-feed, challenging the conventional view that cyclosporine is contraindicated during breast-feeding. Here, we report our experience with cyclosporine use during breast-feeding in five mother-infant pairs. We show a wide range of infant exposures to the drug in milk, noting that one of the infants had therapeutic blood concentrations of cyclosporine despite relatively low concentrations of the drug in milk.


Subject(s)
Cyclosporine/pharmacokinetics , Immunosuppressive Agents/pharmacokinetics , Kidney Transplantation/immunology , Milk, Human/immunology , Cyclosporine/blood , Cyclosporine/therapeutic use , Female , Humans , Immunosuppressive Agents/blood , Immunosuppressive Agents/therapeutic use , Infant, Newborn , Metabolic Clearance Rate , Pregnancy , Time Factors
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