Your browser doesn't support javascript.
loading
Show: 20 | 50 | 100
Results 1 - 5 de 5
Filter
Add more filters










Database
Language
Publication year range
1.
Sci Total Environ ; 838(Pt 3): 156206, 2022 Sep 10.
Article in English | MEDLINE | ID: mdl-35662605

ABSTRACT

Photoautotrophs and macroinvertebrate trophic relations in Mediterranean streams, especially from semiarid areas, are still poorly known, as is the role of Cyanobacteria, which is the most frequently dominant photoautotroph. To investigate the role of Cyanobacteria as a food resource in these systems, the fatty acid composition of primary and secondary producers was investigated in two streams on a semiarid climatic gradient between 200 and 500 mm of rainfall in SE Spain. Fatty acid composition of photoautotrophs and macroinvertebrates differed among streams in summer and among seasons in each stream. Fatty acid fingerprints show that macroinvertebrates usually fed on the dominant photoautotroph assemblage and that Cyanobacteria represent the main food for all the feeding groups in the Alhárabe stream in winter although filamentous green algae were preferred in summer. Only scrapers consuming Chlorophyta displayed a selective feeding behaviour. The results show the importance of cyanobacteria as food for all collected macroinvertebrates in winter in some semiarid streams and confirm that fatty acids can be used as temporal and spatial markers in fluvial systems.


Subject(s)
Cyanobacteria , Invertebrates , Animals , Ecosystem , Fatty Acids , Seasons , Spain
2.
Mar Environ Res ; 156: 104902, 2020 Apr.
Article in English | MEDLINE | ID: mdl-32056797

ABSTRACT

Wild fish belonging to four species belonging to different trophic groups were captured at three distances from fish farm facilities: long distance (>5 Km), medium distance (1.5 Km) and close to sea-cages. Flesh, brain, liver and gonads were sampled for fatty acid analysis. Fish aggregated near sea-cages showed accumulation of fatty acids of vegetable origin in the studied tissues, due to surplus feed consumption or via predation of fish that consumed the feed. Gonads accumulated vegetable fatty acids in different manner in the different species, and the species least and most influenced by fish-feeds were selected for gonad histological examination. Results showed an acceleration of the final stages of the oocyte development in fish aggregated near fish farms compared to fish captured at long distance. Differences in oocyte development were more acute in the species which incorporated higher quantities of vegetable fatty acids.


Subject(s)
Aquaculture , Fatty Acids/analysis , Fisheries , Fishes , Gonads/chemistry , Animal Feed , Animals , Animals, Wild
3.
Mar Pollut Bull ; 114(2): 689-698, 2017 Jan 30.
Article in English | MEDLINE | ID: mdl-28341154

ABSTRACT

We simulated in the laboratory the possible effects on fatty acids and immune status of wild fish arriving for the first time in the vicinity of a sea-cage fish farm, shifting their natural diet to commercial feed consumption, rich in fatty acids of vegetable origin. The flesh fatty acid profile of golden mullet specimens was altered after 2weeks of commercial feed consumption, showing an increase in fatty acids of vegetable origin. The serum peroxidase and bactericidal activities, and head-kidney leucocyte phagocytic capacity, increased after eight weeks of the new diet, while the respiratory burst activity decreased. The extent of these changes cannot be considered large enough to regard them as compromising the health status of fish. More research is needed in order to elucidate whether the rapid assimilation of the dietary fatty acids could harm the immune status of fish when feeding for longer periods than two months.


Subject(s)
Animal Feed , Aquaculture , Diet/veterinary , Fatty Acids , Fishes/growth & development , Animals , Animals, Wild/growth & development , Animals, Wild/immunology , Fishes/immunology
4.
Mar Pollut Bull ; 91(1): 45-53, 2015 Feb 15.
Article in English | MEDLINE | ID: mdl-25577476

ABSTRACT

Currently, the lipid content of fish feeds includes high amounts of terrestrial vegetable oils, rich in n-6 fatty acids and poor in n-3 fatty acids. Sinking organic matter in the shape of fragmented pellets and fish faeces could be ingested by the surrounding fauna attracted to the submerged structures of aquaculture facilities or living in natural benthic habitats. Fatty acids contained in feed pellets were used as trophic markers to shed light on the assimilation and incorporation of aquaculture wastes by the invertebrate fauna associated to sea-cages. Eighteen macroinvertebrate species, and zooplankton, seaweeds and sediments were collected from two fish farms, one of which (control) had not been used as such for two years. This study demonstrates that macroinvertebrate fauna present in fouling can take up sinking organic matter from farms. Further research should be directed at assessing the potential implications of aquaculture production for the surrounding ecosystem.


Subject(s)
Animal Feed/analysis , Aquaculture/methods , Food Chain , Invertebrates/metabolism , Waste Products/analysis , Analysis of Variance , Animals , Chromatography, Gas , Ecosystem , Fatty Acids/analysis , Fatty Acids/pharmacokinetics , Feces/chemistry , Fishes/growth & development , Geologic Sediments/chemistry , Mediterranean Sea , Spain , Zooplankton/metabolism
5.
Mar Environ Res ; 71(4): 235-46, 2011 May.
Article in English | MEDLINE | ID: mdl-21334740

ABSTRACT

Irregular sea urchins such as the spatangoid Spatangus purpureus are important bioturbators that contribute to natural biogenic disturbance and the functioning of biogeochemical cycles in soft sediments. In the coastal waters of the Balearic Islands S. purpureus occurs in soft red algal beds, and can reach high densities. The diet of S. purpureus is unknown and it is particularly difficult to analyze the stomach contents of this group; therefore, we analyzed the fatty acid (FA) composition of the gonads and potential food resources in order to assess the trophic relationships of this species. The FA profiles of the gonads of S. purpureus agree well with the FA composition of the potential trophic resources (algae and sediment) and reveals changes between localities with different available resources. Three polyunsaturated FAs mainly contributes in the composition in the S. purpureus gonads: eicosapentaenoic acid (C20:5n-3) and arachidonic acid (C20:4n-6), both abundant in the macroalgal material, and palmitoleic acid (C16:1n-7), which is characteristic of sediment samples. Trophic markers of bacterial input and carnivorous feeding were significantly more abundant in sea urchins caught on bottoms with less vegetation. The current study demonstrates that the FA content of S. purpureus gonads is a useful marker of diet, as differences in the profiles reflected the variations in detritus composition. The results of this study show that this species has omnivorous feeding behavior; however, viewed in conjunction with available abundance data the results suggest that phytodetritus found within algal beds is an important carbon source for this species.


Subject(s)
Diet/statistics & numerical data , Environmental Monitoring/methods , Fatty Acids/metabolism , Food Chain , Gonads/metabolism , Sea Urchins/metabolism , Animals , Ecosystem , Mediterranean Sea , Rhodophyta/growth & development
SELECTION OF CITATIONS
SEARCH DETAIL
...