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1.
Nature ; 551(7682): 585-589, 2017 11 30.
Article in English | MEDLINE | ID: mdl-29143823

ABSTRACT

A Western lifestyle with high salt consumption can lead to hypertension and cardiovascular disease. High salt may additionally drive autoimmunity by inducing T helper 17 (TH17) cells, which can also contribute to hypertension. Induction of TH17 cells depends on gut microbiota; however, the effect of salt on the gut microbiome is unknown. Here we show that high salt intake affects the gut microbiome in mice, particularly by depleting Lactobacillus murinus. Consequently, treatment of mice with L. murinus prevented salt-induced aggravation of actively induced experimental autoimmune encephalomyelitis and salt-sensitive hypertension by modulating TH17 cells. In line with these findings, a moderate high-salt challenge in a pilot study in humans reduced intestinal survival of Lactobacillus spp., increased TH17 cells and increased blood pressure. Our results connect high salt intake to the gut-immune axis and highlight the gut microbiome as a potential therapeutic target to counteract salt-sensitive conditions.


Subject(s)
Gastrointestinal Microbiome/drug effects , Lactobacillus/drug effects , Lactobacillus/isolation & purification , Sodium Chloride/pharmacology , Th17 Cells/drug effects , Th17 Cells/immunology , Animals , Autoimmunity/drug effects , Blood Pressure/drug effects , Disease Models, Animal , Encephalomyelitis, Autoimmune, Experimental/chemically induced , Encephalomyelitis, Autoimmune, Experimental/microbiology , Encephalomyelitis, Autoimmune, Experimental/pathology , Encephalomyelitis, Autoimmune, Experimental/therapy , Feces/microbiology , Humans , Hypertension/chemically induced , Indoleacetic Acids/metabolism , Indoles/metabolism , Intestines/cytology , Intestines/drug effects , Intestines/immunology , Intestines/microbiology , Lactobacillus/immunology , Lymphocyte Activation/drug effects , Lymphocyte Count , Male , Mice , Pilot Projects , Sodium Chloride/administration & dosage , Symbiosis , Th17 Cells/cytology , Tryptophan/metabolism
2.
Cell Mol Life Sci ; 73(24): 4611-4622, 2016 12.
Article in English | MEDLINE | ID: mdl-27491297

ABSTRACT

An increase in autoimmune diseases poses a socioeconomic challenge worldwide. Predisposing genetic risk has been identified, yet environmental factors make up a significant part of the risk in disease initiation and propagation. Next to improved hygiene and a gross reduction of infections, changes in dietary habits are one of the most evident Western lifestyle factors potentially associated with the increase in autoimmune diseases. Growing evidence suggests that particularly a typical 'Western diet', rich in saturated fat and salt and related pathologies can have a profound impact on local and systemic immune responses under physiologic and autoimmune conditions such as in multiple sclerosis (MS). In this review, we discuss recent findings on environmental factors influencing autoimmunity with an emphasis on the impact of 'Western diet' on immune homeostasis and gut microbiota in MS.


Subject(s)
Environment , Multiple Sclerosis/etiology , Animals , Fatty Acids/adverse effects , Humans , Lymphocytes/immunology , Multiple Sclerosis/immunology , Risk Factors
4.
Immunity ; 43(4): 817-29, 2015 Oct 20.
Article in English | MEDLINE | ID: mdl-26488817

ABSTRACT

Growing empirical evidence suggests that nutrition and bacterial metabolites might impact the systemic immune response in the context of disease and autoimmunity. We report that long-chain fatty acids (LCFAs) enhanced differentiation and proliferation of T helper 1 (Th1) and/or Th17 cells and impaired their intestinal sequestration via p38-MAPK pathway. Alternatively, dietary short-chain FAs (SCFAs) expanded gut T regulatory (Treg) cells by suppression of the JNK1 and p38 pathway. We used experimental autoimmune encephalomyelitis (EAE) as a model of T cell-mediated autoimmunity to show that LCFAs consistently decreased SCFAs in the gut and exacerbated disease by expanding pathogenic Th1 and/or Th17 cell populations in the small intestine. Treatment with SCFAs ameliorated EAE and reduced axonal damage via long-lasting imprinting on lamina-propria-derived Treg cells. These data demonstrate a direct dietary impact on intestinal-specific, and subsequently central nervous system-specific, Th cell responses in autoimmunity, and thus might have therapeutic implications for autoimmune diseases such as multiple sclerosis.


Subject(s)
Autoimmunity/drug effects , Central Nervous System/immunology , Dietary Fats/pharmacology , Duodenum/immunology , Encephalomyelitis, Autoimmune, Experimental/etiology , Fatty Acids/pharmacology , Lymphopoiesis/drug effects , T-Lymphocyte Subsets/drug effects , Animals , Dietary Fats/toxicity , Duodenum/metabolism , Duodenum/microbiology , Encephalomyelitis, Autoimmune, Experimental/immunology , Encephalomyelitis, Autoimmune, Experimental/metabolism , Fatty Acids/chemistry , Fatty Acids/toxicity , Fecal Microbiota Transplantation , Gastrointestinal Microbiome/physiology , Gene Expression Regulation/immunology , Lauric Acids/toxicity , Liver X Receptors , MAP Kinase Signaling System , Mice , Molecular Weight , Orphan Nuclear Receptors/biosynthesis , Orphan Nuclear Receptors/genetics , Receptors, G-Protein-Coupled/biosynthesis , Receptors, G-Protein-Coupled/genetics , Spleen/immunology , Spleen/pathology , T-Lymphocyte Subsets/immunology , T-Lymphocyte Subsets/metabolism , T-Lymphocytes, Regulatory/immunology , Th1 Cells/immunology , Th17 Cells/immunology , Transcriptome
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