ABSTRACT
The reaction of the Schiff base 2-[1-(pyridin-2-yl)ethyl-idene-amino]-ethanol (HL), which is formed by reaction of 2-amino-ethanol and 2-acetyl-pyridine with CuBr2 in ethanol results in the isolation of the new polymeric complex poly[hexa-µ-bromido-bis-{2-[1-(pyridin-2-yl)ethyl-idene-amino]-ethano-lato}tetra-copper(II)], [Cu4Br6(C9H11N2O)2]n or [Cu4Br6 L 2]n. The asymmetric unit of the crystal structure of the polymeric [Cu4Br6 L 2]n complex is composed by four copper (II) cations, two monodeprotonated mol-ecules of the ligand, and six bromide anions, which act as bridges. The ligand mol-ecules act in a tridentate fashion through their azomethine nitro-gen atoms, their pyridine nitro-gen atoms, and their alcoholate O atoms. The crystal structure shows two types of geometries in the coordination polyhedrons around Cu2+ ions. Two copper cations are situated in a square-based pyramidal environment, while the two other copper cations adopt a tetra-hedral geometry. Bromides anions acting as bridges between two metal ions connect the units, resulting in a tetra-nuclear polymer compound.
ABSTRACT
Objective:To evaluate the total phenolic contents,antioxidant and antigiycation activities of leaves,barks,roots and kernels from two cultiivars of Mangifera indica (Anacardiiaceae).Method:Total phenolic contents were determined by using Folin-Ciocalteu's method.The antioxidant activities were assessed by three different protocols including DPPH,oxygen radical absorbance capacity and iron (Ⅱ) chelation assays.In addition,in vitro bovine serum albumin/D-ribose assay was chosen to evaluate the antiglycation properties of the extracts.Results:All the investigated extracts were found to contain high level of total phenols as well as potent antioxidant activities.Kernel extracts showed the highest total phenol contents and DPPH radical scavenging activities whereas higher oxygen radical absorbance capacity values were observed for leave,root and bark extracts.Besides,extracts from leaves,roots and barks from both cultivars exhibited potent inhibitory effects against the formation of advanced glycation end products,with IC50 values lower than the standard positive control aminoguanidine.Conclusions:The potent antigiycation and antioxidative activities of these two Mangifera indica cultivars suggest a possible role in targeting aging,diabetic complications and oxidative stress related diseases.
