Changes in soil organic carbon components and microbial community following spent mushroom substrate application.

While spent mushroom substrate (SMS) has shown promise in increasing soil organic carbon (SOC) and improving soil quality, research on the interplay between SOC components and microbial community following the application of diverse SMS types remains scant. A laboratory soil incubation experiment was conducted with application of two types of SMSs from cultivation of Pleurotus eryngii (PE) and Agaricus bisporus (AB), each at three application rates (3, 5.5, and 8%). Advanced techniques, including solid-state 13C nuclear magnetic resonance (NMR) and high-throughput sequencing, were employed to investigate on SOC fractions and chemical structure, microbial community composition and functionality. Compared to SMS-AB, SMS-PE application increased the relative abundances of carbohydrate carbon and O-alkyl C in SOC. In addition, SMS-PE application increased the relative abundance of the bacterial phylum Proteobacteria and those of the fungal phyla Basidiomycota and Ascomycota. The relative abundances of cellulose-degrading bacterial (e.g., Flavisolibacter and Agromyces) and fungal genera (e.g., Myceliophthora, Thermomyces, and Conocybe) were increased as well. The application of SMS-AB increased the aromaticity index of SOC, the relative abundance of aromatic C, and the contents of humic acid and heavy fraction organic carbon. In addition, SMS-AB application significantly increased the relative abundances of the bacterial phyla Firmicutes and Actinobacteria. Notably, the genera Actinomadura, Ilumatobacter, and Bacillus, which were positively correlated with humic acid, experienced an increase in relative abundance. Functional prediction revealed that SMS-PE application elevated carbohydrate metabolism and reduced the prevalence of fungal pathogens, particularly Fusarium. The application of high-rate SMS-AB (8%) enhanced bacterial amino acid metabolism and the relative abundances of plant pathogenic fungi. Our research provides strategies for utilizing SMS to enrich soil organic carbon and fortify soil health, facilitating the achievement of sustainable soil management.

Metal oxide nanoparticles inhibit nitrogen fixation and rhizosphere colonization by inducing ROS in associative nitrogen-fixing bacteria Pseudomonas stutzeri A1501.

The potential effects of engineered metal oxide nanoparticles (MONPs) on bacterial nitrogen fixation are of great concern. Herein, the impact and mechanism of the increasing-used MONPs, including TiO2, Al2O3, and ZnO nanoparticles (TiO2NP, Al2O3NP, and ZnONP, respectively), on nitrogenase activity was studied at the concentrations ranging from 0 to 10 mg L-1 using associative rhizosphere nitrogen-fixing bacteria Pseudomonas stutzeri A1501. Nitrogen fixation capacity was inhibited by MONPs in an increasing degree of TiO2NP < Al2O3NP < ZnONP. Realtime qPCR analysis showed that the expressions of nitrogenase synthesis-related genes, including nifA and nifH, were inhibited significantly when MONPs were added. MONPs could cause the explosion of intracellular ROS, and ROS not only changed the permeability of the membrane but also inhibited the expression of nifA and biofilm formation on the root surface. The repressed nifA gene could inhibit transcriptional activation of nif-specific genes, and ROS reduced the biofilm formation on the root surface which had a negative effect on resisting environmental stress. This study demonstrated that MONPs, including TiO2NP, Al2O3NP, and ZnONP, inhibited bacterial biofilm formation and nitrogen fixation in the rice rhizosphere, which might have a negative effect on the nitrogen cycle in bacteria-rice system.

Matured compost amendment improves compost nutrient content by changing the bacterial community during the composting of Chinese herb residues.

Composting is a sustainable strategy to deal with organic waste. Our research aimed to study the influence of an amendment of 10% matured compost (MC) during Chinese herb residue (CHR) compost. Here, a 60-day CHR compost was performed, and MC application was able to reduce the nitrogen loss and enhance the humic acid accumulation during the composting as compared with the non-inoculated control (NC), by 25 and 19%, respectively. Furthermore, the matured compost amendment improved the diversity of the bacterial community, increased the complexity of the co-occurrence network, and changed the keystone and module hub bacteria during composting. The increased abundance levels of Thermopolyspora, Thermobispora, and Thermosporomyces, which were significantly higher in MC than in NC, may contribute to the degradation of cellulose and the formation of humic acid. Overall, this study extends our understanding of the effects of matured compost reflux on compost quality and the bacterial community.

The continuous application of biochar in field: effects on P fraction, P sorption and release.

It is unclear how biochar can affect P availability in soil, especially in field under continuous application. In this study, a field experiment was conducted to study the effect of 2-years application of biochar on P availability, P fractionation, P sorption and release in a clay soil. The biochar in this study was produced from rice straw through pyrolysis at 700°C. As compared with no fertilizer treatment (CK) and chemical fertilizer treatment (CF), the biochar application with chemical fertilizer treatment (BCF) significantly increased total P and available P content in soil. And BCF treatment significantly increased resin P, NaHCO3-extracted P, Fe/Al-Po and HCl-extracted P but decreased Fe/Al-Pi and residual P as compared with CF treatment. Surprisingly, BCF treatment showed higher sorption capacity and release capacity of soil P than that of CF treatment. These results imply that continuous application of biochar for 2-years in field may adsorbed P through physical sorption rather than chemical reaction and then improve P availability in soil.

Planting age of peach affects soil metal accumulation and distribution in soil profile.

Changes in soil available metal, particularly, distribution changes in the soil profile relative to long-term peach cultivation, have not been studied thoroughly. Soil samples at depths of up to 100 cm in the soil profile were taken from peach orchards that were cultivated for 7, 15, and 50 years. We analyzed available metals (Zn, Fe, Mn, Al, and Cu), soil pH, total nitrogen (TN), nitrate nitrogen (NO3--N), and ammonium nitrogen (NH4+-N) in different soil layers (0-10 cm, 10-20 cm, 20-40 cm, 40-60 cm, 60-80 cm, and 80-100 cm). The results showed that available metals were enriched in the topsoil (0-20 cm) after 50 years of peach cultivation, with the highest contents of available Fe (1.0 mg kg-1), Al (188.2 mg kg-1), and Cu (0.7 mg kg-1) in the 10-20 cm layer and Zn (11.7 mg kg-1) in the 0-10 cm layer. The soil pH in the 0-40 cm layer decreased with increasing periods of peach cultivation, with the lowest pH (4.2) in the 10-20 cm layer after 50 years of peach cultivation. Soil pH was negatively correlated with available metals (R = - 0.579, P < 0.05 for Zn, R = - 0.727, P < 0.01 for Fe, R = - 0.792, P < 0.01 for Mn, R = - 0.690, P < 0.01 for Al, and R = - 0.783, P < 0.01 for Cu). The highest contents of NO3--N (212.9 mg kg-1) and NH4+-N (10.2 mg kg-1) were observed in the 50-year-old 0-10 cm layer, and soil pH was correlated negatively with the contents of NO3--N and NH4+-N. Overall, our results indicated that the continuous input of nitrogen fertilizers may play an important role in soil acidification, and soil acidification may result in high accumulation of available metals in soil after long-term peach cultivation.

Soil Bacterial Community Was Changed after Brassicaceous Seed Meal Application for Suppression of Fusarium Wilt on Pepper.

Application of Brassicaceous seed meal (BSM) is a promising biologically based disease-control practice but BSM could directly and indirectly also affect the non-target bacterial communities, including the beneficial populations. Understanding the bacterial response to BSM at the community level is of great significance for directing plant disease management through the manipulation of resident bacterial communities. Fusarium wilt is a devastating disease on pepper. However, little is known about the response of bacterial communities, especially the rhizosphere bacterial community, to BSM application to soil heavily infested with Fusarium wilt pathogen and cropped with peppers. In this study, a 25-day microcosm incubation of a natural Fusarium wilt pathogen-infested soil supplemented with three BSMs, i.e., Camelina sativa 'Crantz' (CAME), Brassica juncea 'Pacific Gold' (PG), and a mixture of PG and Sinapis alba cv. 'IdaGold' (IG) (PG+IG, 1:1 ratio), was performed. Then, a further 35-day pot experiment was established with pepper plants growing in the BSM treated soils. The changes in the bacterial community in the soil after 25 days of incubation and changes in the rhizosphere after an additional 35 days of pepper growth were investigated by 454 pyrosequencing technique. The results show that the application of PG and PG+IG reduced the disease index by 100% and 72.8%, respectively, after 35 days of pepper growth, while the application of CAME did not have an evident suppressive effect. All BSM treatments altered the bacterial community structure and decreased the bacterial richness and diversity after 25 days of incubation, although this effect was weakened after an additional 35 days of pepper growth. At the phylum/class and the genus levels, the changes in specific bacterial populations resulting from the PG and PG+IG treatments, especially the significant increase in Actinobacteria-affiliated Streptomyces and an unclassified genus and the significant decrease in Chloroflexi, were suspected to be one of the microbial mechanisms involved in PG-containing BSM-induced disease suppression. This study is helpful for our understanding of the mechanisms that lead to contrasting plant disease severity after the addition of different BSMs.