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1.
J Environ Qual ; 40(5): 1347-58, 2011.
Article in English | MEDLINE | ID: mdl-21869496

ABSTRACT

The impact of agriculture on regional air quality creates significant challenges to sustainability of food supplies and to the quality of national resources. Agricultural emissions to the atmosphere can lead to many nuisances, such as smog, haze, or offensive odors. They can also create more serious effects on human or environmental health, such as those posed by pesticides and other toxic industrial pollutants. It is recognized that deterioration of the atmosphere is undesirable, but the short- and long-term impacts of specific agricultural activities on air quality are not well known or understood. These concerns led to the organization of the 2009 American Chemical Society Symposium titled . An outcome of this symposium is this special collection of 14 research papers focusing on various issues associated with production agriculture and its effect on air quality. Topics included emissions from animal feeding operations, odors, volatile organic compounds, pesticides, mitigation, modeling, and risk assessment. These papers provide new research insights, identify gaps in current knowledge, and recommend important future research directions. As the scientific community gains a better understanding of the relationships between anthropogenic activities and their effects on environmental systems, technological advances should enable a reduction in adverse consequences on the environment.


Subject(s)
Agriculture , Air Pollutants , Atmosphere
2.
Proc Natl Acad Sci U S A ; 102(45): 16152-7, 2005 Nov 08.
Article in English | MEDLINE | ID: mdl-16260728

ABSTRACT

Perchlorate is a goitrogenic anion that competitively inhibits the sodium iodide transporter and has been detected in forages and in commercial milk throughout the U.S. The fate of perchlorate and its effect on animal health were studied in lactating cows, ruminally infused with perchlorate for 5 weeks. Milk perchlorate levels were highly correlated with perchlorate intake, but milk iodine was unaffected, and there were no demonstrable health effects. We provide evidence that up to 80% of dietary perchlorate was metabolized, most likely in the rumen, which would provide cattle with a degree of refractoriness to perchlorate. Data presented are important for assessing the environmental impact on perchlorate concentrations in milk and potential for relevance to human health.


Subject(s)
Milk/metabolism , Perchlorates/pharmacokinetics , Sodium Compounds/pharmacokinetics , Animals , Cattle , Diet , Female , Lactation , Milk/chemistry , Perchlorates/administration & dosage , Perchlorates/analysis , Perchlorates/toxicity , Sodium Compounds/administration & dosage , Sodium Compounds/analysis , Sodium Compounds/toxicity , Thyroid Hormones/blood
3.
J Agric Food Chem ; 49(11): 5372-6, 2001 Nov.
Article in English | MEDLINE | ID: mdl-11714330

ABSTRACT

Previous studies have provided unequivocal evidence for the symmetry of beta-endosulfan and the corresponding asymmetry of alpha-endosulfan; the conversion of beta-endosulfan to alpha-endosulfan was identified. In this study, evidence from differential scanning calorimetry (DSC) and nuclear magnetic resonance (NMR) experiments combined with computational chemistry calculations was used to propose a molecular mechanism for the corresponding conformational changes that occur in this process. DSC and NMR data of mixtures indicated that both isomers can influence the conformer populations in the solid, solution, and vapor phase. Computational chemistry demonstrated that the relative S==O configuration between alpha- and beta-isomers can be the intermediate state through which the conformations of alpha- and beta-isomers affect each other. Furthermore, calculations for mixtures indicated that the asymmetrical conformation of the sulfite in alpha-endosulfan can induce asymmetry in beta-endosulfan, and conversion to alpha-endosulfan occurs from this transition state.


Subject(s)
Endosulfan/chemistry , Hydrocarbons, Chlorinated , Insecticides/chemistry , Calorimetry, Differential Scanning , Chromatography, Gas , Magnetic Resonance Spectroscopy , Thermodynamics
4.
J Environ Qual ; 30(5): 1808-21, 2001.
Article in English | MEDLINE | ID: mdl-11577890

ABSTRACT

Current vegetable production systems use polyethylene (plastic) mulch and require multiple applications of agrochemicals. During rain events, runoff from vegetable production is enhanced because 50 to 75% of the field is covered with an impervious surface. This study was conducted to quantify off-site movement of soil and pesticides with runoff from tomato (Lycopersicon esculentum Mill.) plots containing polyethylene mulch and a vegetative mulch, hairy vetch (Vicia villosa Roth). Side-by-side field plots were instrumented with automated flow meters and samplers to measure and collect runoff, which was filtered, extracted, and analyzed to determine soil and pesticide loss. Seasonal losses of two to four times more water and at least three times as much sediment were observed from plots with polyethvlene mulch (55.4 to 146 L m(-2) and 247 to 535 g m(-2), respectively) versus plots with hairy vetch residue (13.7 to 75.7 L m(-2) and 32.8 to 118 g m(-2), respectively). Geometric means (+/-standard deviation) of total pesticide loads for chlorothalonil (tetrachloroisophthalonitrile) and alpha-and beta-endosulfan (6,7,8,9,10,10-hexachloro-1,5,5a,6,9,9a-hexahydro6,9-methano-2,4,3-benzodioxathiepin 3-oxide) for a runoff event were 19, 6, and 9 times greater from polyethylene (800+/-4.6, 17.6+/-3.9, and 39.1+/-4.9 microg m(-2), respectively) than from hairy vetch mulch plots (42+/-6.0, 2.8+/-5.0, and 4.3+/-4.6 microg m(-2), respectively) due to greater concentrations and larger runoff volumes. The increased runoff volume, soil loss, and off-site loading of pesticides measured in runoff from the polyethylene mulch suggests that this management practice is less sustainable and may have a harmful effect on the environment.


Subject(s)
Conservation of Natural Resources , Pesticides/analysis , Plastics , Soil Pollutants/analysis , Soil , Water Movements , Agriculture/methods , Solanum lycopersicum , Plants , Rain
5.
J Agric Food Chem ; 49(8): 3827-32, 2001 Aug.
Article in English | MEDLINE | ID: mdl-11513674

ABSTRACT

The relative rate constants for the reaction of ozone were determined for several substituted anilines in aqueous solutions at pH 6.5 and 1.5. At pH 6.5, with the exception of m- and p-nitroaniline, the rate constants obey Hammett's equation: log(k(X)/k(H)) = rho sigma. The departure of m- and p-nitroaniline may be explained by direct conjugation of the reaction center. The commonly used sigma(p)(-) value of 1.27, which extends the range of applicability of the Hammett equation, was insufficient to account for the conjugation effects on ozonation of p-nitroaniline; rho = -1.48 (R = 0.973). Use of amine group atomic charge determinations significantly improved correlations: (k(X)/k(H)) = 48.7 delta - 18.2 (R = 0.996). A linear plot of Hammett constants versus relative rate data at pH 1.5 showed poor correlation: rho = 0.72 (R = 0.572). Poor correlation was similarly observed for amine group atomic charge determinations, suggesting varied reaction mechanisms.


Subject(s)
Aniline Compounds/chemistry , Ozone/chemistry , Carcinogens , Chemistry, Pharmaceutical , Hydrogen-Ion Concentration , Kinetics , Pesticide Residues , Waste Products
7.
J Agric Food Chem ; 47(10): 4435-42, 1999 Oct.
Article in English | MEDLINE | ID: mdl-10552830

ABSTRACT

Metolachlor exists in multiple, different stable conformations in solution. Assignment of the NMR frequencies to chemical structure is a prerequisite to understanding the behavior of individual conformations. (1)H NMR experiments of metolachlor in different chemical environments identified the labile sites of metolachlor and environments that influence conformational/configurational changes. Within very specific chemical environments, metolachlor atropisomers aS,12S (aR,12R) and aR,12S (aS,12R) freely interchange, and consequently, the multiple conformations also interchange. The changes in chemical environments, which most alter the conformations and molecular dynamics of metolachlor, identify the most critical components affecting its environmental fate. These results enable a structural interpretation of conformational changes that can influence the environmental fate of metolachlor.


Subject(s)
Acetamides/chemistry , Herbicides/chemistry , Environment , Magnetic Resonance Spectroscopy , Molecular Conformation , Solutions , Solvents
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