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1.
J Agromedicine ; 29(3): 490-493, 2024 Jul.
Article in English | MEDLINE | ID: mdl-38263576

ABSTRACT

In July 2023, the Minnesota Department of Health (MDH) was notified of possible occupational exposures to anthrax during an outbreak in animals. In consultation with the Centers for Disease Control and Prevention, MDH epidemiologists created a questionnaire that assessed exposure risks and helped determine individual illness monitoring and antibiotic post-exposure prophylaxis needs. This investigation and the resources developed for it could be useful in future scenarios where there are occupational exposures to naturally occurring anthrax.


Subject(s)
Anthrax , Disease Outbreaks , Livestock , Occupational Exposure , Humans , Anthrax/epidemiology , Anthrax/veterinary , Anthrax/transmission , Minnesota/epidemiology , Occupational Exposure/adverse effects , Animals , Livestock/microbiology , Male , Surveys and Questionnaires , Adult , Female , Cattle , Bacillus anthracis/isolation & purification , Middle Aged , Post-Exposure Prophylaxis
2.
Epidemiol Infect ; 147: e172, 2019 01.
Article in English | MEDLINE | ID: mdl-31063097

ABSTRACT

The majority of paediatric Clostridioides difficile infections (CDI) are community-associated (CA), but few data exist regarding associated risk factors. We conducted a case-control study to evaluate CA-CDI risk factors in young children. Participants were enrolled from eight US sites during October 2014-February 2016. Case-patients were defined as children aged 1-5 years with a positive C. difficile specimen collected as an outpatient or ⩽3 days of hospital admission, who had no healthcare facility admission in the prior 12 weeks and no history of CDI. Each case-patient was matched to one control. Caregivers were interviewed regarding relevant exposures. Multivariable conditional logistic regression was performed. Of 68 pairs, 44.1% were female. More case-patients than controls had a comorbidity (33.3% vs. 12.1%; P = 0.01); recent higher-risk outpatient exposures (34.9% vs. 17.7%; P = 0.03); recent antibiotic use (54.4% vs. 19.4%; P < 0.0001); or recent exposure to a household member with diarrhoea (41.3% vs. 21.5%; P = 0.04). In multivariable analysis, antibiotic exposure in the preceding 12 weeks was significantly associated with CA-CDI (adjusted matched odds ratio, 6.25; 95% CI 2.18-17.96). Improved antibiotic prescribing might reduce CA-CDI in this population. Further evaluation of the potential role of outpatient healthcare and household exposures in C. difficile transmission is needed.


Subject(s)
Child Day Care Centers/statistics & numerical data , Clostridioides difficile/physiology , Clostridium Infections/epidemiology , Food Microbiology/statistics & numerical data , Outpatients/statistics & numerical data , Case-Control Studies , Child, Preschool , Clostridium Infections/microbiology , Community-Acquired Infections/epidemiology , Community-Acquired Infections/microbiology , Female , Humans , Incidence , Infant , Male , Risk Factors , United States/epidemiology
3.
Epidemiol Infect ; 136(2): 157-65, 2008 Feb.
Article in English | MEDLINE | ID: mdl-17475091

ABSTRACT

Salmonella Newport causes more than an estimated 100,000 infections annually in the United States. In 2002, tomatoes grown and packed on the eastern shore of Virginia contaminated with a pan-susceptible S. Newport strain caused illness in 510 patients in 26 states. In July-November 2005, the same strain caused illness in at least 72 patients in 16 states. We conducted a case-control study during the 2005 outbreak, enrolling 29 cases and 140 matched neighbourhood controls. Infection was associated with eating tomatoes (matched odds ratio 9.7, 95% confidence interval 3.3-34.9). Tomatoes were traced back to the eastern shore of Virginia, where the outbreak strain was isolated from pond water used to irrigate tomato fields. Two multistate outbreaks caused by one rare strain, and identification of that strain in irrigation ponds 2 years apart, suggest persistent contamination of tomato fields. Further efforts are needed to prevent produce contamination on farms and throughout the food supply chain.


Subject(s)
Disease Outbreaks , Salmonella Food Poisoning/epidemiology , Salmonella/isolation & purification , Solanum lycopersicum/microbiology , Water Microbiology , Adolescent , Adult , Aged , Bacterial Typing Techniques , Case-Control Studies , DNA Fingerprinting , DNA, Bacterial/genetics , Electrophoresis, Gel, Pulsed-Field , Female , Genotype , Humans , Male , Middle Aged , Salmonella/classification , Salmonella Food Poisoning/microbiology , United States/epidemiology
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