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1.
Mar Pollut Bull ; 146: 33-38, 2019 Sep.
Article in English | MEDLINE | ID: mdl-31426164

ABSTRACT

Muscle and liver tissues of Lophius vomerinus off the coast of Namibia were analysed to investigated the influence of MeHg on the biological parameters of L.vomerinus by (i) determining if the variability in total MeHg concentrations is influenced by length, maturity status and sex, and (ii) assessing if there is a relationship between biological indices (Condition factor (K), Gonadosomatic Index (GSI) Hepatosomatic Index (HSI)) and MeHg concentrations. Correlations between total MeHg concentrations and fish length, K and HSI were observed. A weak positive correlation was observed between total MeHg and GSI for combined sex. Total MeHg concentration in tissues of L. vomerinus is significantly dependent on the maturity stages (p < 0.05). K was significantly inversely correlated with total MeHg in tissues of L. vomerinus. The evidence presented in this study suggests that MeHg in L. vomerinus tissues could be detrimental to both its physiology and population dynamics.


Subject(s)
Fishes/growth & development , Methylmercury Compounds/analysis , Methylmercury Compounds/pharmacology , Animals , Fishes/metabolism , Food Contamination/analysis , Liver/chemistry , Liver/metabolism , Methylmercury Compounds/metabolism , Muscles/chemistry , Muscles/metabolism , Namibia , Water Pollutants, Chemical/analysis , Water Pollutants, Chemical/metabolism , Water Pollutants, Chemical/pharmacology
2.
Mar Pollut Bull ; 135: 1101-1106, 2018 Oct.
Article in English | MEDLINE | ID: mdl-30301008

ABSTRACT

Cape monkfish (Lophius vomerinus) is one of the long-lived species and top predators in the northern Benguela region. Studies on bioaccumulation of mercury (Hg) in cape monkfish are limited. This study compared the total Hg concentration between monkfish muscle and liver tissue; and related the monkfish total Hg concentrations to fish body size and capture locations (depth and latitude). Monkfish specimens (n = 529) were collected from 2016 to 2018. The mean total Hg concentration was 0.126 ±â€¯0.005 mg/kg in muscle tissues and 0.106 ±â€¯0.005 mg/kg in liver tissues. No significant differences were observed between total Hg concentrations of muscles and liver tissues. Differences in Hg concentrations between monkfish length classes were observed. No significant correlation was found between total Hg concentrations and latitude. A significant increase of total Hg concentration with the depth was observed. The concentrations of Hg were below the World Health Organization (WHO limits for fish (0.5 mg/kg).


Subject(s)
Fishes , Liver/chemistry , Mercury/analysis , Muscles/chemistry , Water Pollutants, Chemical/analysis , Animals , Body Size , Environmental Monitoring/methods , Female , Male , Mercury/pharmacokinetics , Namibia , Tissue Distribution , Water Pollutants, Chemical/pharmacokinetics
3.
Nat Ecol Evol ; 2(2): 299-305, 2018 02.
Article in English | MEDLINE | ID: mdl-29348645

ABSTRACT

Sharks are a diverse group of mobile predators that forage across varied spatial scales and have the potential to influence food web dynamics. The ecological consequences of recent declines in shark biomass may extend across broader geographic ranges if shark taxa display common behavioural traits. By tracking the original site of photosynthetic fixation of carbon atoms that were ultimately assimilated into muscle tissues of 5,394 sharks from 114 species, we identify globally consistent biogeographic traits in trophic interactions between sharks found in different habitats. We show that populations of shelf-dwelling sharks derive a substantial proportion of their carbon from regional pelagic sources, but contain individuals that forage within additional isotopically diverse local food webs, such as those supported by terrestrial plant sources, benthic production and macrophytes. In contrast, oceanic sharks seem to use carbon derived from between 30° and 50° of latitude. Global-scale compilations of stable isotope data combined with biogeochemical modelling generate hypotheses regarding animal behaviours that can be tested with other methodological approaches.


Subject(s)
Carbon Isotopes/analysis , Food Chain , Muscle, Skeletal/chemistry , Sharks/physiology , Animals , Ecosystem , Oceans and Seas , Phytoplankton/chemistry
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