ABSTRACT
The estradiol-binding properties of the sheep haptoglobin-hemoglobin complex (Hp-Hb) have been studied. The time and temperature dependencies of the steroid binding have been established the tightly bound 17 beta-estradiol, which is not detached from the complex during precipitation or extraction, has been shown to form a part of the total amount of the steroid capable of bending to Hp-Hb. Disturbances in the protein-protein interactions between Hp and Hb lead to the dissociation of estradiol as well as to the loss by the protein of its estradiol-binding activity. The values of relative competitive activity for several steroids suggest that some structural elements of the 17 beta-estradiol molecule play a role in estradiol-protein interactions. It is assumed that the Hp-Hb complex has two or more 17 beta-estradiol binding sites.
Subject(s)
Estradiol/metabolism , Haptoglobins/metabolism , Hemoglobins/metabolism , Animals , Binding Sites , Chromatography, Affinity , Haptoglobins/isolation & purification , Kinetics , Sheep , TemperatureABSTRACT
The estradiol-binding capacity of sheep haptoglobin and its complex with hemoglobin was investigated. It was shown that in the presence of H2O2 the haptoglobin-hemoglobin complex tightly binds 17 beta-estradiol. No dissociation of the estradiol-protein complex occurs after its precipitation with trichloroacetic acid and steroid extraction with the ester. It is supposed that the 17 beta-estradiol is bound to the protein by covalent bonds; this binding is characteristic only of the haptoglobin-hemoglobin complex but not of haptoglobin alone.