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1.
Int J Obes (Lond) ; 33(10): 1191-7, 2009 Oct.
Article in English | MEDLINE | ID: mdl-19636316

ABSTRACT

OBJECTIVE: Limited data are available with regard to longitudinal changes in body weight by food taste preference. Here, we examined the associations between taste preferences and weight change in adults for a large-scale cohort study in Japan. DESIGN: Longitudinal analysis of data from a population-based cohort study, the Japan Public Health Center-based Prospective Study (JPHC Study). SUBJECTS: A total of 29,103 middle-aged men and women, who participated in a JPHC Study and returned questionnaires on lifestyle and diet, including taste preferences, at both baseline and the 10th year of follow-up. MEASUREMENTS: We assessed the relations of preferences for rich and heavy taste and a sweet taste to weight changes between the age of 20 years and baseline and those during the 10-year follow-up period. RESULTS: Preferences for rich and heavy taste and for sweet taste were significantly positively associated with weight increases between the age of 20 years and baseline (P for trend <0.001); the fully adjusted odds ratios (95% confidence interval) comparing the 'like' versus 'dislike' groups with a preference for rich and heavy taste were 1.45 (1.31-1.24) for men and 1.28 (1.16-1.41) for women, whereas that for a sweet taste preference was 1.22 (1.09-1.36) for women. As regards weight change during the 10 years of follow-up, subjects who liked the sweet taste and those who neither liked nor disliked this taste experienced a significantly greater increase than those who disliked it in both men and women. There was no such difference for rich and heavy taste. CONCLUSION: These results suggest that food taste preferences may be an important predictor of weight changes in adults. Taste preferences need to be considered when counseling patients to achieve weight control.


Subject(s)
Body Weight/physiology , Feeding Behavior/psychology , Food Preferences/psychology , Obesity/psychology , Taste , Adult , Age Factors , Body Mass Index , Choice Behavior/physiology , Female , Humans , Japan/epidemiology , Male , Middle Aged , Obesity/epidemiology , Obesity/physiopathology , Prevalence , Prospective Studies , Surveys and Questionnaires
2.
Diabet Med ; 22(3): 323-31, 2005 Mar.
Article in English | MEDLINE | ID: mdl-15717882

ABSTRACT

AIMS: Few prospective studies have examined the relationship between lifestyle characteristics and the incidence of diabetes mellitus in an Asian general population. This study was undertaken to evaluate the risk factors for Type 2 diabetes in a population-based prospective study of middle-aged Japanese. METHODS: We investigated 12,913 men and 15,980 women, aged 40-59 years at baseline (year 0), who participated in the Japan Public Health Center-based prospective study on cancer and cardiovascular diseases (JPHC Study) Cohort I. The participants were followed for up to 10 years. Incident cases of diabetes were identified by self-reporting of a physician's diagnosis on two questionnaires sent to each participant, one at year 5 and the second at year 10. RESULTS: During the 10-year follow-up, 703 men and 482 women reported newly diagnosed diabetes. Age, body mass index (BMI), family history of diabetes and cigarette smoking were independent risk factors in both genders by multivariate analysis. Among men with a BMI < or = 22 kg/m2, a significant positive association was observed between the diabetes incidence and moderate (23.0 < 46.0 g/day) to high (> 46.0 g/day) alcohol consumption, odds ratio 1.91 (95% CI, 1.05-3.46) and 2.89 (1.63-5.11), respectively. Among men with a BMI > 22 kg/m2, a small non-significant increase in odds ratio was observed with alcohol consumption. CONCLUSIONS: Established risk factors for diabetes in western populations were also identified as predictors of the disease among Japanese. Moderate to high alcohol consumption was positively associated with the incidence of diabetes in Japanese lean (BMI < or = 22 kg/m2) men.


Subject(s)
Alcohol Drinking/adverse effects , Diabetes Mellitus/etiology , Adult , Age Factors , Body Mass Index , Diabetes Mellitus/genetics , Female , Follow-Up Studies , Humans , Japan , Male , Middle Aged , Multivariate Analysis , Odds Ratio , Prospective Studies , Risk Factors , Smoking/adverse effects
3.
Funct Integr Genomics ; 1(2): 127-39, 2000 Sep.
Article in English | MEDLINE | ID: mdl-11793228

ABSTRACT

We have used a method for synchronously differentiating murine embryonic stem (ES) cells into functional neurons and glia in culture. Using subtractive hybridization we isolated approximately 1200 cDNA clones from ES cell cultures at the neural precursor stage of neural differentiation. Pilot studies indicated that this library is a good source of novel neuro-embryonic cDNA clones. We therefore screened the entire library by single-pass sequencing. Characterization of 604 non-redundant cDNA clones by BLAST revealed 96 novel expressed sequence tags (ESTs) and an additional 197 matching uncharacterized ESTs or genomic clones derived from genome sequencing projects. With the exception of a handful of genes, whose functions are still unclear, most of the 311 known genes identified in this screen are expressed in embryonic development and/or the nervous system. At least 80 of these genes are implicated in disorders of differentiation, neural development and/or neural function. This study provides an initial snapshot of gene expression during early neural differentiation of ES cell cultures. Given the recent identification of human ES cells, further characterization of these novel and uncharacterized ESTs has the potential to identify genes that may be important in nervous system development, physiology and disease.


Subject(s)
Embryo, Mammalian/cytology , Expressed Sequence Tags , Mice/genetics , Nervous System/cytology , Nervous System/embryology , Stem Cells/cytology , Animals , Cell Differentiation , Central Nervous System/embryology , Molecular Sequence Data , Nerve Tissue Proteins/genetics , Neuroglia/cytology , Neurons/cytology
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