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1.
Int J Pharm ; 419(1-2): 215-21, 2011 Oct 31.
Article in English | MEDLINE | ID: mdl-21864660

ABSTRACT

The hydration and swelling properties of the tablets made of chitosan, carboxymethyl starch, and a polyelectrolyte complex of these two polysaccharides have been studied by NMR imaging. We studied the effect of pH and ionic strength on the swelling of the tablets and on the diffusion of fluid into the tablets in water and simulated physiological fluids. The pH value of the fluids exerts a more significant effect than their ionic strengths on the swelling of the tablets. The tablets are compared also with those made of cross-linked high amylose starch. The formation of complex helps to keep the integrity of the tablets in various media and render a slow and restricted swelling similar to that of the tablets of the cross-linked high amylase starch, which is significantly lower than the swelling of chitosan and of carboxymethyl starch. The capacities to modulate the release rate of drugs in different media are discussed by comparing the matrices and evaluating the preparation process of the complex. A sustained release of less soluble drugs such as aspirin in gastrointestinal fluids can be provided by the complex, due to the ionic interaction and hydrogen bonding between the drug and the biopolymer complex.


Subject(s)
Aspirin/administration & dosage , Chitosan/chemistry , Drug Carriers/chemistry , Starch/analogs & derivatives , Amylose/chemistry , Aspirin/chemistry , Cross-Linking Reagents/chemistry , Delayed-Action Preparations , Gastric Juice/metabolism , Hydrogen Bonding , Hydrogen-Ion Concentration , Intestinal Secretions/metabolism , Magnetic Resonance Spectroscopy/methods , Osmolar Concentration , Solubility , Starch/chemistry , Tablets , Water/chemistry
2.
J Control Release ; 76(1-2): 51-8, 2001 Sep 11.
Article in English | MEDLINE | ID: mdl-11532312

ABSTRACT

Selection of hydrogels as excipients in controlled drug release systems depends on the characteristics of the gel and of the drug. Three types of derivatives were synthesized from cross-linked high amylose starch (HASCL-6) by substitution of hydroxylic groups with cationic (carboxymethyl: CM), anionic (aminoethyl: AE) and acetate (Ac) groups. These new polymeric excipients are able to control the release over 20 h from monolithic tablets loaded with 20 to 60% drug. Three drugs were used as model tracer: acetaminophen (uncharged), acetylsalicylic acid (having an acidic group) and metformin (having a basic group). It was found that the release of ionic drugs from CM-HASCL-6 and AE-HASCL-6 matrices can be partially controlled by ionic interaction between pendant groups of polymer and drugs. The substitution degree of HASCL-6 derivatives can also be varied to modulate the drug's release time. These derivatives represent a novel generation of pharmaceutical excipients, recommended for high loading dosage formulations.


Subject(s)
Drug Delivery Systems , Excipients/administration & dosage , Starch/administration & dosage , Acetaminophen/administration & dosage , Acetaminophen/chemistry , Amylose , Solubility
3.
J Agric Food Chem ; 48(11): 5566-75, 2000 Nov.
Article in English | MEDLINE | ID: mdl-11087520

ABSTRACT

When cross-linked by heating or by gamma-irradiation and entrapped in cellulose, whey proteins can generate insoluble biofilms with good mechanical properties and high resistance to attack by proteolytic enzymes. Interchain cross-linking of proteins generated an increase in the puncture strength, and a decrease in water vapor permeability. Gelatin was added in film formulation as a stabilizer to improve the puncture strength and film appearance. The structure of the biofilms was also analyzed. SDS-PAGE revealed that heating and gamma-irradiation produce an increase of the molecular weight of the cross-linked protein. Size exclusion chromatography showed a molecular mass of 40 kDa for un-cross-linked whey proteins, whereas for the soluble fractions of the cross-linked proteins, molecular distributions were between 600 and 3800 kDa for the heated proteins and between 1000 and 2000 kDa for gamma-irradiated proteins. No major alteration of the structural conformation of the proteins was observed by FTIR for biofilms obtained after heat treatment, whereas gamma-irradiation induced some modifications in the protein structure. X-ray diffraction analysis suggests that cross-linking by gamma-irradiation seems to modify the conformation of proteins, which became more ordered and more stable.


Subject(s)
Cellulose/chemistry , Milk Proteins/chemistry , Biodegradation, Environmental , Cross-Linking Reagents , Gamma Rays , Hot Temperature , Milk Proteins/radiation effects , Rheology , Thermodynamics , Whey Proteins
4.
Carbohydr Res ; 323(1-4): 163-75, 2000 Jan 12.
Article in English | MEDLINE | ID: mdl-10782298

ABSTRACT

Cross-linked high-amylose starch (CLHAS), obtained by high-amylose starch cross-linking, was recently introduced as an excipient (Contramid) for monolithic dosage forms that are able to control drug release over 18-24 h. These control properties are related to tablet swelling and are strongly dependent on the degree of the cross-linking of CLHAS. The permeability of solutes through CLHAS hydrogels depends on the chemical structure of the polymer. The aim of this study was to obtain a better understanding of how modifications in CLHAS molecular structures at the level of long-range and short-range order during the cross-linking and processing conditions relate to the release properties of the CLHAS matrices. Structural parameters such as crystallinity contribute significantly to the physical and mechanical aspects of starch products. X-ray diffractometry, FTIR spectroscopy, dissolution tests in vitro, and mechanical hardness (of dry tablets) were found to be sensitive to the cross-linking degree (cld) variation. Best release properties and highest mechanical hardness were obtained from CLHAS matrices with low-to-moderate crystallinity, where the V- and the B-type structures coexist with amorphous regions. X-ray and FTIR profiles of dry CLHAS powders were found to be predictive for release properties of CLHAS tablets.


Subject(s)
Amylose/chemistry , Cross-Linking Reagents/chemistry , Delayed-Action Preparations , Kinetics , Models, Theoretical , Spectroscopy, Fourier Transform Infrared , Structure-Activity Relationship , Time Factors , X-Ray Diffraction
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