Chemical ecology in conservation biocontrol: new perspectives for plant protection.

Threats to food security require novel sustainable agriculture practices to manage insect pests. One strategy is conservation biological control (CBC), which relies on pest control services provided by local populations of arthropod natural enemies. Research has explored manipulative use of chemical information from plants and insects that act as attractant cues for natural enemies (predators and parasitoids) and repellents of pests. In this review, we reflect on past strategies using chemical ecology in CBC, such as herbivore-induced plant volatiles and the push-pull technique, and propose future directions, including leveraging induced plant defenses in crop plants, repellent insect-based signaling, and genetically engineered crops. Further, we discuss how climate change may disrupt CBC and stress the importance of context dependency and yield outcomes.

Effects of Plant Stress on Aphid-Parasitoid Interactions: Drought Improves Aphid Suppression.

Drought events have the potential to mediate tri-trophic interactions. Changes in plant quality influence herbivore performance, which affects prey availability and quality for natural enemies. Parasitoid wasps are particularly vulnerable to these changes since their development is inextricably linked to that of their prey. However, we know little about the indirect effects of plant water limitation on parasitoid performance, especially the consequences of mild water limitation. This study investigated the ability of a parasitoid wasp (Aphidius colemani Viereck (Hymenoptera: Braconidae)) to suppress aphid (Rhopalosiphum padi L. (Hemiptera: Aphididae)) populations on well-watered, mildly stressed, or highly stressed wheat (Triticum aestivum L. (Poales: Poaceae)). We then investigated the role that aphid body size and behavioral interactions might play in wasp acceptance of aphid hosts. We found improved aphid suppression under mild and high-water limitation, but the underlying mechanisms were different. Mild-stress appeared to maximize parasitoid performance, as indicated by the highest mummy production. Aphids were larger when feeding on mildly stressed plants than on any other treatment, which suggests improved aphid quality for parasitoids. Improved aphid suppression under high-stress may have been driven by enhanced nonconsumptive effects. Despite improved aphid suppression, mummy formation was lowest on highly stressed plants. High-stress conditions have been shown to negatively affect aphid performance, so improved aphid suppression may be driven by poor aphid performance exacerbating the cost of interactions with parasitoids, such as stinging. No differences were observed in parasitoid foraging behaviors such as antennation or stinging across any treatments. This study highlights the importance of plant water stress intensity in affecting outcomes of parasitoid-host interactions.

Primacy of plants in driving the response of arthropod communities to drought.

Drought threatens arthropod communities worldwide. Water limitation affects the quantity and quality of plants available to herbivores as food, and can also affect higher trophic-level consumers through variability in prey quality and reduced availability of suitable habitats. Our study assessed the response of an arthropod community to water limited wheat (Triticum aestivum L.) in a field setting. We used rainout shelters to exclude precipitation, irrigated raised bed plots to create three levels of water availability, and monitored arthropod community development over 8 weeks. First, we compared arthropod communities in habitats with different levels of water limitation and found that community composition was reliant on the magnitude of the water stress. This difference was largely due to the loss of piercing-sucking herbivores and predators in high-stress environments. Next, we focused on aphids and their natural enemies to investigate the underlying mechanisms driving community responses using structural equation modeling (SEM). Aphid abundance was negatively affected by water limitation, and this response was primarily associated with stress-induced plant physiological changes and not plant biomass or natural enemy abundance. Natural enemy abundance was also reduced in water-limited habitats, but natural enemies responded to plant biomass and not prey availability. These effects were exacerbated as water stress increased. The absence of natural enemy effects on aphids indicates that top-down predation effects were dampened by strong bottom-up effects of plant water limitation. This study revealed the importance of considering water stress intensity when predicting outcomes of droughts for arthropod communities.