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1.
Effects of emulsifiers and stabilisers on the determination of salt in meat products.
Kapel, M; Fry, J C; Manii, J; Shelton, D R.
Analyst ; 102(1216): 534-7, 1977 Jul.
Article in English | MEDLINE | ID: mdl-900510

Subject(s)
Food Additives/pharmacology , Meat/analysis , Sodium Chloride/analysis , Chlorides/analysis , Food Additives/analysis , Surface-Active Agents/pharmacology
2.
Effect of hard Lewis acids on tannin synthesis in plants. I. Relationship between manganese and tannin in Acacia catechu.
Kapel, M; Karunanithy, R.
Planta Med ; 31(2): 123-6, 1977 Feb.
Article in English | MEDLINE | ID: mdl-854539

Subject(s)
Acacia/metabolism , Cells, Cultured , Manganese/metabolism , Tannins/metabolism
3.
The determination of tannins with cerium(IV) sulphate.
Kapel, M; Karunanithy, R.
Analyst ; 99(1183): 661-5, 1974 Oct.
Article in English | MEDLINE | ID: mdl-4457009

Subject(s)
Cerium , Tannins/analysis , Methods , Oxidation-Reduction , Sulfates
4.
Polarographic determination of aluminium with alizarin.
Kapel, M; Selby, D W.
Talanta ; 16(7): 915-20, 1969 Jul.
Article in English | MEDLINE | ID: mdl-18960592

ABSTRACT

The polarographic determination of aluminium as its complex with alizarin in the pH range 9.2-10.1, with the cathode ray polarograph, is described. A solvent extraction procedure is used to eliminate interferences from many other metals.

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