MILK Symposium review: Microbiological quality and safety of milk from farm to milk collection centers in Rwanda.

The aim of this study was to generate knowledge on the most important milk quality and safety attributes, including somatic cell count (SCC), total bacterial count (TBC), Escherichia coli, Salmonella, and Brucella spp. antibodies and antibiotic residues in milk in the chain from farm to milk collection center (MCC) in Rwanda. In addition, we investigated farm and management factors associated with high TBC, SCC, and Salmonella counts. Raw milk was sampled at the farm and MCC levels. Milk samples were taken from dairy farms linked to 2 selected MCC in each of the 4 provinces in Rwanda. In total, 406 bulk milk samples from 406 farms and 32 bulk milk samples from 8 MCC were collected and analyzed. Farm milk average SCC varied between 180 × 103 and 920 × 103 cells/mL, whereas average SCC in milk samples at MCC varied between 170 × 103 and 1,700 × 103 cells/mL. The mean milk TBC of different farms per MCC varied between 1.1 × 106 and 1.6 × 107 cfu/mL, whereas in milk samples from different MCC, the mean TBC ranged between 5.3 × 105 and 2.4 × 108 cfu/mL. The high TBC in milk from MCC suggests proliferation or recontamination of milk by bacteria during transportation. Escherichia coli was detected in 35 of 385 farm milk samples and ranged between 5 cfu/mL and 1.1 × 104 cfu/mL, whereas in milk samples from the MCC, it was detected in 20 out 32 samples varying between 5 cfu/mL and 2.9 × 103 cfu/mL. Overall farm prevalence of Salmonella in milk samples was 14%, but no milk samples from MCC were positive for Salmonella. Five out of 22 bulk milk samples from different MCC were positive for Brucella spp. antibodies, but no Brucella antibodies were detected in milk samples from farms. The prevalence of antibiotic residues as detected by the Delvotest SP NT (DSM, Delft, the Netherlands) was low: 1.3% in farm milk samples and undetected in MCC milk samples. Lack of a separate milking area was associated with high TBC, whereas offering of supplemental feeds, keeping data of past diseases, and an unhygienic milking area were associated with high SCC. Lack of teat washing before milking was the only factor associated with Salmonella contamination of milk at the farm level. This study indicated high TBC and SCC of milk samples at the farm and MCC levels, which indicates both microbial contamination of milk and poor udder health in dairy cows. Presence of E. coli, Salmonella, and Brucella antibodies in milk was common, but finding antibiotic residues in milk was uncommon.

Milk production and lactation length in Ankole cattle and Ankole crossbreds in Rwanda.

This study assessed daily milk yield (DMY), 100-day (MY100), and 305-day (MY305) milk yield, and lactation length (LL) in purebred Ankole cattle and Ankole crossbreds, and the influence of environmental factors on these traits. Milk yield data were obtained for 865 cows and 1234 lactations and analyzed using a mixed linear model. The overall least squares mean of DMY, MY100, and MY305 across breed groups was 2.7 L (N = 1234, SD = 1.7), 262 L (N = 959, SD = 176), and 759 L (N = 448, SD = 439), respectively, while the average lactation length was 256 days (N = 960, SD = 122). All factors included (breed group, season and year of calving, and parity) were significant for yield traits, except season of calving for MY305. First-parity cows had the lowest milk production, and fourth-parity cows the highest. For all traits, pure Ankole cows had the lowest milk yield. Among the crossbreds, there was no significant difference between Ankole × Friesian, Ankole-Jersey mother × Sahiwal sire, and Ankole-Sahiwal mother × Jersey sire, or between Ankole × Sahiwal and Ankole-Sahiwal mother × Sahiwal sire. It was concluded that Ankole crosses with Friesian or Jersey can be beneficial, even under a management system of limited nutrition as in Rwanda.

A cross sectional study of prevalence and risk factors associated with subclinical mastitis and intramammary infections, in dairy herds linked to milk collection centers in Rwanda.

The objective of this cross-sectional study was to investigate prevalence, causative udder pathogens and their antimicrobial resistance (AMR), as well as cow and herd risk factors associated with subclinical mastitis (SCM = cows with at least one udder quarter with california mastitis test (CMT) score > 2) and intramammary infections (IMI) caused by Staphylococcus(S.) aureus or Non aureus staphylococci (NAS) in dairy cows linked to Milk Collection Centers (MCCs) in Rwanda. Screening for SCM with the CMT was done on 572 cows from 404 herds linked to two MCCs in each of four provinces. Milk from udder quarters with a CMT score ≥3 (scale 1-5) was sampled for bacteriological analysis. Antimicrobial resistance was evaluated in 60 selected S. aureus isolates. Multivariable mixed effect and ordinary logistic regression analyses were performed to identify cow and herd level risk factors associated with SCM, NAS or S. aureus IMI in cows. The prevalence of SCM was 37.3 % at quarter level and 62.0 % at cow level. Bacteria were isolated 73.7 % of the cultured milk samples, whereas 23.3 % were culture-negative and 3.0 % were contaminated. Staphylococcus aureus and NAS were the most prevalent pathogens, representing more than half of all bacteriological findings. Staphylococcus chromogenes and S. epidermidis were the most prevalent NAS species identified. Of the S. aureus strains 83.3 % were resistant for penicillin, 100 % for clindamycin and 20 % tetracycline. The risk factor analysis showed that an increased stage of lactation, dirty udder and legs in single cow herds and lack of calf suckling the dam, dirty udder and legs and lack of feeding cow after milking in multiple cow herds were significantly (P < 0.05) associated with an increased odds of SCM. Similarly, increasing stage of lactation in single cow herds, and housing cows in individual cattle kraal or on earthen floor and hand washing between cows during milking in multiple cow herds were associated with increased odds for NAS IMI. Poor hygiene of milking area in single cow herds and absence of foremilk stripping in multiple cow herds were significantly (P < 0.05) associated with increased odds for S. aureus IMI in cows. In conclusion, SCM prevalence was high across MCCs. The majority of identified pathogens were contagious in nature and they exhibited resistance to penicillin. Control of the identified risks factors and improved biosecurity through adoption of best practices, and farmer training could contribute to lowering SCM prevalence in Rwanda.

Reproductive performance of Ankole cattle and its crossbreds in Rwanda.

The aim of this study was to assess the reproductive performance of Ankole cattle and its crossbreds with Friesian (F), Jersey (J), and Sahiwal (S). The traits (number of records) studied were calving to first insemination, CFI (797); calving to last insemination, CLI (797); conception rate, CR (4354); number of inseminations, NINS (936); and calving interval, CI (259). The overall means of intervals CFI, CLI and CI, CR, and NINS were 192, 198 and 480 days, 67%, and 1.23 respectively. Breed group was significant (P < 0.05) for all traits except NINS, while season of calving was significant for CFI, CLI, and CI, and season of insemination was significant for CR. The breed group AF had better CR than the purebred Ankole and AS, and AS had lower CR than AJxS and AJ. On the other hand, Ankole (and to some extent AF) had longer CFI and CLI than AJ, AS, and FF. Ankole had 54 days longer CI than all crossbreds taken together. The prolonged intervals CFI, CLI, and CI observed in this study call for proper postpartum anestrus management both in terms of nutrition and calf suckling management.

Growth traits of crossbreds of Ankole with Brown Swiss, Holstein Friesian, Jersey, and Sahiwal cattle in Rwanda.

The objective of the study was to compare body weights and growth from birth to 18 months of age of various groups of crossbred cattle born from 1999 to 2007, being crossbreds of Ankole (A) with Brown Swiss (B), Holstein Friesian (F), Jersey (J), and Sahiwal (S). Average weights were 26.5 kg at birth, 161 kg at weaning, and 226 kg at 18 months. Both season and sex significantly affected birth weight (BW), weight at 8 and 18 months (W8 and W18), and average daily gain from weaning to 18 months (ADG18) and, unlike season, sex significantly affected average daily gain to 8 months and weaning age. The general trend was that average daily gain attained a maximum before weaning and thereafter decreased until 18 months. Least square means for AB and AF calves were comparable and significantly differed only for W18 and ADG18. AJ had the lowest BW but was comparable with AS, AJxS, and ASxJ for W8, age-adjusted weaning weight, and W18. Generally, AF was heavier than other breed groups, but the difference was smaller than expected probably because environmental conditions did not allow full expression of genetic potential for growth.

Effects of substituting sow and weaner meal with brewers' spent grains on the performance of growing pigs in Rwanda.

Nutrient composition of brewers' spent grains (BSG) from two industries and sow and weaner meal (SWM) were different (p < 0.05). In completely randomised design (CRD), thirty (30) Landrace x Pietrain crosses 35 to 40 ± 5 kg were randomly allocated to 10 pens each with 3 pigs based on the initial weight. Five diets were assigned to pig, where BSG replaced SWM at 0% (T1), 25% (T2), 50% (T3), 75% (T4) and 100% (T5) on DM basis. Daily feed intake and weekly live weight, feed conversion ratio (FCR) and the net profit were recorded for 42 days. Feed intake increased from T1-T3 and then decreased (p < 0.05). The average daily gains (ADG) were different (p < 0.05), but T1 to T3 were similar (p > 0.05). FCR was similar (p > 0.05) from T1 to T3 but different for T4 and T5 (p < 0.05). Feed cost decreased with the increase in BSG levels. The net return was highest in T3 (50% BSG) than in T1 and T2 but lower in T5. It was concluded that BSG can replace 50% SWM in grower pigs' diets without adverse effect on daily gain with good economic returns.