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1.
J Mol Biol ; 365(5): 1493-504, 2007 Feb 02.
Article in English | MEDLINE | ID: mdl-17140600

ABSTRACT

Retroviral proteases are translated as a part of Gag-related polyproteins, and are released and activated during particle release. Mason-Pfizer monkey virus (M-PMV) Gag polyproteins assemble into immature capsids within the cytoplasm of the host cells; however, their processing occurs only after transport to the plasma membrane and subsequent release. Thus, the activity of M-PMV protease is expected to be highly regulated during the replication cycle. It has been proposed that reversible oxidation of protease cysteine residues might be responsible for such regulation. We show that cysteine residues in M-PMV protease can form an intramolecular S-S bridge. The disulfide bridge shifts the monomer/dimer equilibrium in favor of the dimer, and increases the proteolytic activity significantly. To investigate the role of this disulfide bridge in virus maturation and replication, we engineered an M-PMV clone in which both protease cysteine residues were replaced by alanine (M-PMV(PRC7A/C106A)). Surprisingly, the cysteine residues were dispensable for Gag polyprotein processing within the virus, indicating that even low levels of protease activity are sufficient for polyprotein processing during maturation. However, the long-term infectivity of M-PMV(PRC7A/C106A) was noticeably compromised. These results show clearly that the proposed redox mechanism does not rely solely on the formation of the stabilizing S-S bridge in the protease. Thus, in addition to the protease disulfide bridge, reversible oxidation of cysteine and/or methionine residues in other domains of the Gag polyprotein or in related cellular proteins must be involved in the regulation of maturation.


Subject(s)
Disulfides/metabolism , Endopeptidases/metabolism , Mason-Pfizer monkey virus/enzymology , Virion/physiology , Amino Acid Sequence , Animals , COS Cells , Chlorocebus aethiops , Cyanogen Bromide/metabolism , Cysteine/metabolism , Dimerization , Endopeptidases/chemistry , Endopeptidases/ultrastructure , Enzyme Stability , Gene Products, gag/metabolism , Kinetics , Mason-Pfizer monkey virus/physiology , Molecular Sequence Data , Molecular Weight , Mutant Proteins/chemistry , Mutant Proteins/metabolism , Nuclear Magnetic Resonance, Biomolecular , Protein Processing, Post-Translational , Retroviridae Infections , Sequence Alignment , Spectrometry, Fluorescence , Structure-Activity Relationship , Thermodynamics , Virus Replication/physiology
2.
Phytochemistry ; 66(1): 31-9, 2005 Jan.
Article in English | MEDLINE | ID: mdl-15649508

ABSTRACT

The primary structure and proteolytic processing of the alpha-amylase isoinhibitor alpha AI-1 from common bean (Phaseolus vulgaris cv. Magna) was determined by protein chemistry techniques. The inhibitory specificity of alphaAI-1 was screened with a panel of the digestive alpha-amylases from 30 species of insects, mites, gastropod, annelid worm, nematode and fungal phytopathogens with a focus on agricultural pests and important model species. This in vitro analysis showed a selective inhibition of alpha-amylases from three orders of insect (Coleoptera, Hymenoptera and Diptera) and an inhibition of alpha-amylases of the annelid worm. The inhibitory potential of alphaAI-1 against several alpha-amylases was found to be modulated by pH. To understand how alphaAI-1 discriminates among closely related alpha-amylases, the sequences of the alpha-amylases sensitive, respectively, insensitive to alphaAI-1 were compared, and the critical determinants were localized on the spatial alpha-amylase model. Based on the in vitro analysis of the inhibitory specificity of alphaAI-1, the in vivo activity of the ingested alphaAI-1 was demonstrated by suppression of the development of the insect larvae that expressed the sensitive digestive alpha-amylases. The first comprehensive mapping of alphaAI-1 specificity significantly broadens the spectrum of targets that can be regulated by alpha-amylase inhibitors of plant origin, and points to potential application of these protein insecticides in plant biotechnologies.


Subject(s)
Insecticides/chemistry , Insecticides/pharmacology , Phaseolus/chemistry , Plant Lectins/pharmacology , alpha-Amylases/antagonists & inhibitors , Amino Acid Sequence , Animals , Binding Sites , Caenorhabditis elegans/enzymology , Fungi/enzymology , Helix, Snails/enzymology , Insecta/enzymology , Mites/enzymology , Models, Molecular , Molecular Sequence Data , Oligochaeta/enzymology , Plant Lectins/chemistry , Protein Binding , Substrate Specificity
3.
Protein Sci ; 11(4): 933-43, 2002 Apr.
Article in English | MEDLINE | ID: mdl-11910036

ABSTRACT

The mature bovine cathepsin C (CC) molecule is composed of four identical monomers, each proteolytically processed into three chains. Five intrachain disulfides and three nonpaired cysteine residues per monomer were identified. Beside catalytic Cys234 in the active site, free-thiol Cys331 and Cys424 were characterized. Cys424 can be classified as inaccessible buried residue. Selective modification of Cys331 results in dissociation of native CC tetramer into dimers. The 3D homology-based model of the CC catalytic core suggests that Cys331 becomes exposed as the activation peptide is removed during procathepsin C activation. The model further shows that exposed Cys331 is surrounded by a surface hydrophobic cluster, unique to CC, forming a dimer-dimer interaction interface. Substrate/inhibitor recognition of the active site in the CC dimer differs significantly from that in the native tetramer. Taken together, a mechanism is proposed that assumes that the CC tetramer formation results in a site-specific occlusion of endopeptidase-like active site cleft of each CC monomeric unit. Thus, tetramerization provides for the structural basis of the dipeptidyl peptidase activity of CC through a substrate access-limiting mechanism different from those found in homologous monomeric exopeptidases cathepsin H and B. In conclusion, the mechanism of tetramer formation as well as specific posttranslational processing segregates CC in the family of papain proteases.


Subject(s)
Cathepsin C/chemistry , Cathepsin C/metabolism , Cysteine/chemistry , Spleen/enzymology , Amino Acid Sequence , Animals , Cathepsin C/isolation & purification , Cattle , Chromatography, High Pressure Liquid , Disulfides/chemistry , Enzyme Activation , Lysine/chemistry , Molecular Sequence Data , Molecular Weight , Peptide Fragments , Protein Conformation , Protein Folding , Protein Processing, Post-Translational
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