Determination of Detrimental and Essential Elements in Medicinal Mushrooms Tylopilus felleus, Auricularia auricula-judae, and Pleurotus ostreatus (Agaricomycetes).

In this study, selected detrimental and essential elements were determined in fruiting bodies of Auricularia auricula-judae, Tylopilus felleus, and Pleurotus ostreatus medicinal mushrooms. A. auricula-judae and T. felleus were collected from sampling sites situated in South Bohemia, the Czech Republic, while P. ostreatus samples were obtained after cultivation under defined conditions on a straw substrate block. The elements were determined in underlying soils for T. felleus and bioconcentration factors were calculated. The analysis revealed that T. felleus accumulated Rb, Cd, Cu, Zn, Se, and Mg, with bioconcentration factors of 65.7, 2.47, 2.32, 1.93, 1.67, and 1.27, respectively. The analysis also revealed high contents (expressed as medians) of Ca (1600 mg/kg) and Mg (2040 mg/kg) in A. auricula-judae. On the other hand, the contents of detrimental elements such as Pb (0.10 mg/kg), Cd (0.33 mg/kg), and As (0.10 mg/kg) were lower. In cultivated P. ostreatus, lower element contents for Pb (< 0.05 mg/kg), Al (3.92 mg/kg), Ca (53.6 mg/kg), Mn (3.22 mg/kg), Ni (0.11 mg/kg), and Sr (0.93 mg/kg) were determined compared to both wild-growing A. auricula-judae and T. felleus. No negative effect on human health is expected for the mushroom species studied due to the accumulation of detrimental microelements.

Detrimental and essential elements in fruiting bodies of wild-growing fungi Coprinus comatus, Flammulina velutipes, and Armillaria ostoyae.

Edible medicinal wild-growing fungi Coprinus comatus, Flammulina velutipes, and Armillaria ostoyae were analyzed with regard to the contents of 21 elements in their fruiting bodies. The samples were collected from selected sites in South Bohemia, the Czech Republic. C. comatus concentrated Ag, Cd, Cu, Se, and Rb with bioconcentration factors of 12, 2.5, 2.3, 1.8, and 1.1, respectively. High contents (all values expressed in mg kg-1 dry matter) of Al (260), Ca (480), Cu (61), Fe (340), Mg (1400), and Zn (86) were determined for this species. F. velutipes was characterized with markedly high contents of Ca (360), Fe (110), Mg (1200), Mn (26), and Zn (98), respectively. A considerably high content of Ag (5.6) was revealed for A. ostoyae. High contents of Ca (150), Cu (28), Fe (190), Mg (1100), Mn (30), and Zn (40) were determined in fruiting bodies of this species as well. The data concerning the detrimental elements in fruiting bodies of studied fungi indicate no considerably negative effect on human health if they are consumed as a delicacy or used in alternative medicine.

Detrimental and essential elements in fruiting bodies of mushrooms with ecological relationship to birch (Betula sp.) collected in the Bohemian Forest, the Czech Republic.

Four macrofungi species with ecological relationship to birch (Betula sp.) were analyzed with regard to the content of 21 detrimental and essential elements in their fruiting bodies. Two of the species (Leccinum scabrum and Leccinum versipelle) were mycorrhizal forming edible fruiting bodies while the others (Fomitopsis betulina and Inonotus obliquus) parasitic used in alternative medicine. The samples were collected near the town of Vimperk in the Bohemian Forest, the Czech Republic. L. scabrum accumulated Ag, Rb, Cd, Cs, Se, Cu, and Zn with bioconcentration factors of 22, 5.5, 4.7, 3.2, 2.0, 1.7, and 1.4, respectively. Similar trend in bioconcentration was revealed for L. versipelle with bioconcentration factors of 28, 5.2, 2.4, 1.9, 1.6, and 1.6 determined for Ag, Rb, Cu, Se, Zn, and Cd, respectively. Considerably high contents of Ca (400 ± 190 mg kg-1 dry matter), Fe (110 ± 30), Mg (1100 ± 300), and Zn (220 ± 90) were found in F. betulina. Similarly, high contents of Ca (1000 ± 700 mg kg-1 dry matter), Fe (110 ± 30), Mg (2000 ± 1100), Mn (410 ± 270), Rb (160 ± 60), and Zn (140 ± 70) were determined for I. obliquus. The different lifestyles (mycorrhizal vs. parasitic) were reflected in 13 significant differences of element contents.

The three-year monitoring of 18 elements in five edible mushroom species collected from an old orchard.

The content of Al, As, Be, Cd, Ca, Cr, Co, Cu, Fe, Pb, Li, Mg, Mn, Ni, Rb, Se, Sr, and Zn in fruiting bodies of edible mushrooms Calocybe gambosa, Entoloma clypeatum, Entoloma saepium, Xerocomellus chrysenteron, and Amanita rubescens growing in an orchard planted with fruit trees and situated close to a high-grown forest was studied during years 2016-2018. A. rubescens showed the highest potential of the element accumulation with bioconcentration factors of 48.5, 16.2, 7.80, 6.53, 1.75, and 1.68 obtained for Rb, Cd, Cu, Zn, Sr, and Mg, respectively. Both Entoloma species accumulated the elements similarly with bioconcentration factors >1.0 obtained for Rb, Cu, Cd, and Mg. Bioconcentration factors <0.05 were obtained for Al, Cr, Fe, and Pb in all studied species. The contents of beryllium (<0.1 mg/kg dry matter) were always the lowest among the studied elements. The contents of some elements of studied mushroom species significantly fluctuated over the years. Despite the fact that some studied elements (As, Be, Cd, Pb, Ni) are considerably toxic for humans, the pronounced effect on health is not expected if the studied mushroom species are consumed occasionally and do not represent the main component of the diet.