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1.
Animal ; 16(1): 100430, 2022 Jan.
Article in English | MEDLINE | ID: mdl-34954552

ABSTRACT

Artificial reproduction of northern pike Esox lucius is impeded by the likelihood of obtaining only a small volume of sperm of inconsistent quality. A controlled-release hormone delivery system has the potential to enhance sperm production while avoiding multiple injections The objective of this study was to investigate the effects of mammalian gonadotropin-releasing hormone agonist (mGnRHa) incorporated into poly(lactic-co-glycolic acid) (PLGA) microparticles on milt production, spermatozoon characteristics, and secretion of 17ß-estradiol (E2), 11-keto testosterone (11-KT), and testosterone in northern pike. Fish were divided into four groups and injected with 2 mg/kg BW carp pituitary extract (CPE), 20 µg/kg BW mGnRHa in PLGA microparticles, or 20 µg/kg BW mGnRHa plus 20 mg/kg BW metoclopramide (MET) in PLGA microparticles (PLGA + MET), along with a control group injected with 1 ml/kg 0.9% NaCl. At 48 h postinjection, the volume of milt produced was significantly greater in groups treated with CPE and PLGA + MET than in other groups. At 96 h postinjection, all hormone-treated groups exhibited significantly higher spermatozoon average velocity than recorded in the control group. Spermatozoon motility was significantly increased (P < 0.05) in the CPE and PLGA groups compared to baseline values. All treated groups showed significantly lower levels of 11-KT after the hormone injection compared to baseline values and to controls. Plasma testosterone levels increased in all hormone-treated groups. The use of PLGA microparticles, with or without metoclopramide, is suitable for use as a carrier of hormone treatments to regulate spermiation in mature northern pike.


Subject(s)
Esocidae , Gonadotropin-Releasing Hormone , Animals , Gonadal Steroid Hormones , Male , Sperm Motility , Spermatozoa , Testosterone
2.
J Fish Dis ; 39(1): 87-93, 2016 Jan.
Article in English | MEDLINE | ID: mdl-25589287

ABSTRACT

Macroscopically visible lipid deposition varying in size from pinpoint to 8-mm diameter was found in spleens of a population of intensively farmed perch, Perca fluviatilis L. over a 24-month rearing period. Large agglomerates of adipocytes distinguishable from surrounding normal tissue occurred in all individuals with spleen lipidosis. Several affected fish presented total dystrophy of large clusters of hepatocytes. Prevalence of lipidosis was 5.0% at 12 months and 16.6% at 24 months. There was no significant difference between fatty acid profiles of liver or perivisceral fat of perch with and without lipidosis except for linoleic, myristic, γ-linoleic, cis-eicosatrienic, palmitooleic acid. Body weight and hepatosomatic, perivisceral fat and splenosomatic indices were not associated with lipidosis. There was no significant effect of lipidosis on mortality or growth.


Subject(s)
Adipocytes/pathology , Fish Diseases/pathology , Lipidoses/veterinary , Perches , Splenic Diseases/veterinary , Animal Feed/analysis , Animals , Fatty Acids/analysis , Fish Diseases/epidemiology , Fisheries , Hepatocytes/pathology , Intra-Abdominal Fat/chemistry , Lipidoses/epidemiology , Lipidoses/pathology , Liver/chemistry , Prevalence , Spleen/chemistry , Spleen/pathology , Splenic Diseases/epidemiology , Splenic Diseases/pathology
3.
Food Chem ; 129(3): 1054-9, 2011 Dec 01.
Article in English | MEDLINE | ID: mdl-25212336

ABSTRACT

Sensory attributes, texture and fatty acid profiles of fillets of Eurasian perch (Percafluviatilis L.) reared under two conditions were compared. Perch were reared either in an extensive pond-based (EC) system in polyculture with carp, or intensively cultured (IC) in a recirculation system. Attributes of raw and cooked fillets of marketable perch (120-150g) were compared. No significant differences were found between groups for odour, flavour, aftertaste, or consistency in subjective evaluation of cooked fillets. The texture profile analysis (TPA) showed raw fillets from the EC group to exhibit higher values of hardness, springiness, cohesiveness, and gumminess than the IC group. Fish from the IC group had a lower content of saturated fatty acids (SFA) and polyunsaturated fatty acids (PUFA) and a higher content of monounsaturated fatty acids (MUFA) in comparison to EC perch. The proportion of iso- and anteiso-SFAs was 2.6% in the EC group and 0.75% in the IC group. The content of n-3 PUFA was lower in IC than in EC, while the content of n-6 PUFA was higher in IC than in EC. The ratio of n-3:n-6 PUFA was 1.42 for the IC group and 2.85 for the EC group.

4.
Article in English | MEDLINE | ID: mdl-6742512

ABSTRACT

A polymorphism of S-globulin was detected in serum of Silurus glanis L. by starch gel electrophoresis. Three phenotypes were observed which are apparently controlled by two codominant alleles, SgA and SgB, of an autosomal locus, Sg. Although on electrophoresis S-globulin and transferrin have similar mobilities, the properties of the two proteins differ.


Subject(s)
Fishes/genetics , Serum Globulins/genetics , Alleles , Animals , Fishes/blood , Polymorphism, Genetic , Serum Globulins/isolation & purification , Transferrin/isolation & purification
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