[Development of the educational and methodical materials for vocational hygienic training of food industry workers].

In article the problem of creation of the professional hygienic training materials for food industry workers is considering.

[About raising the sanitary culture of food industry's workers]. / O povyshenii sanitarnoy kul'tury rebotnikov pishchevoi otrasli.

The article includes: the basic problems of sanitary teaching of professional population groups, also the structure of training aids and examination tasks of sanitary knowledge for food industry's workers.