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1.
Handb Exp Pharmacol ; (207): 423-49, 2012.
Article in English | MEDLINE | ID: mdl-22566236

ABSTRACT

Polysaccharides are ubiquitous in animals and plant cells where they play a significant role in a number of physiological situations e.g. hydration, mechanical properties of cell walls and ionic regulation. This review concentrates on heparin-like entities from marine procaryotes and eukaryotes. Carbohydrates from marine prokaryotes offer a significant structural chemodiversity with novel material and biological properties. Cyanobacteria are Gram-negative photosynthetic prokaryotes considered as a rich source of novel molecules, and marine bacteria are a rich source of polysaccharides with novel structures, which may be a good starting point from which to synthesise heparinoid molecules. For example, some sulphated polysaccharides have been isolated from gamma-proteobacteria such as Alteromonas and Pseudoalteromonas sp. In contrast to marine bacteria, all marine algae contain sulphated wall polysaccharides, whereas such polymers are not found in terrestrial plants. In their native form, or after chemical modifications, a range of polysaccharides isolated from marine organisms have been described that have anticoagulant, anti-thrombotic, anti-tumour, anti-proliferative, anti-viral or anti-inflammatory activities.In spite of the enormous potential of sulphated oligosaccharides from marine sources, their technical and pharmaceutical usage is still limited because of the high complexity of these molecules. Thus, the production of tailor-made oligo- and polysaccharidic structures by biocatalysis is also a growing field of interest in biotechnology.


Subject(s)
Cyanobacteria/chemistry , Fungi/chemistry , Heparin/isolation & purification , Marine Biology , Seaweed/chemistry , Biodiversity , Heparin/chemistry
2.
J Food Sci ; 72(6): C313-6, 2007 Aug.
Article in English | MEDLINE | ID: mdl-17995671

ABSTRACT

Calpains (calcium-activated neutral proteases) of sea bass (Dicentrarchus labrax L.) muscle may participate in the degradation of muscle tissue during postmortem storage. These enzymes are regulated by calpastatin, their endogenous specific inhibitor. The objective of this study was to evaluate the changes encountered by the calpain system during the postmortem storage of fish muscle after high-pressure treatment. From 100 MPa, high-pressure treatment of purified calpains results in a loss of their activity as well as in the dissociation of the heterodimeric form. In muscle, the high-pressure processing decreases the initial activity of calpain. This loss in activity may be due to an inactivation by a change of structure. Initial calpastatin activity is not modified by the high-pressure treatment, but it decreases during the storage from the beginning for a treatment at 300 MPa after which calpastatin is stable during 2 d. Therefore, this study also suggests that high-pressure treatment could be a useful way to improve fish flesh quality.


Subject(s)
Calcium-Binding Proteins/metabolism , Calpain/metabolism , Food Handling/methods , Food Preservation/methods , Muscle, Skeletal/enzymology , Animals , Bass , Postmortem Changes , Pressure , Seafood/standards
3.
Lett Appl Microbiol ; 44(4): 372-8, 2007 Apr.
Article in English | MEDLINE | ID: mdl-17397474

ABSTRACT

AIMS: To develop a method to screen antifouling agents against marine bacterial adhesion as a sensitive, rapid and quantitative microplate fluorescent test. METHODS AND RESULTS: Our experimental method is based on a natural biofilm formed by mono-incubation of the marine bacterium Pseudoalteromonas sp. D41 in sterile natural sea water in a 96-well polystyrene microplate. The 4'6-diamidino-2-phenylindole dye was used to quantify adhered bacteria in each well. The total measured fluorescence in the wells was correlated with the amount of bacteria showing a detection limit of one bacterium per 5 microm(2) and quantifying 2 x 10(7) to 2 x 10(8) bacteria adhered per cm(2). The antifouling properties of three commercial surface-active agents and chlorine were tested by this method in the prevention of adhesion and also in the detachment of already adhered bacteria. The marine bacterial adhesion inhibition rate depending on the agent concentration showed a sigmoid shaped dose-response curve. CONCLUSIONS: This test is well adapted for a rapid and quantitative first screening of antifouling agents directly in seawater in the early steps of marine biofilm formation. SIGNIFICANCE AND IMPACT OF THE STUDY: In contrast to the usual screenings of antifouling products which detect a bactericidal activity, this test is more appropriate to screen antifouling agents for bacterial adhesion removal or bacterial adhesion inhibition activities. This screening test focuses on the antifouling properties of the products, especially the initial steps of marine biofilm formation.


Subject(s)
Bacterial Adhesion/drug effects , Biofilms/drug effects , Microbial Sensitivity Tests/methods , Pseudoalteromonas/physiology , Seawater/microbiology , Surface-Active Agents/pharmacology , Bacteria/growth & development , Chlorine/pharmacology , Colony Count, Microbial , Dose-Response Relationship, Drug , Fluorescent Dyes , Indoles , Inhibitory Concentration 50 , Microscopy, Fluorescence , Sensitivity and Specificity
4.
Electrophoresis ; 22(8): 1539-44, 2001 May.
Article in English | MEDLINE | ID: mdl-11386667

ABSTRACT

This study was devoted to the identification of specific peptides and proteins which can be used as indicators of freshness in fish. The post mortem evolution of protein patterns in farmed sea bass muscle was monitored by Sodium dodecyl sulfate-polyacrylamide gel electrophoresis (SDS-PAGE) and two-dimensional electrophoresis (2-DE) after 0, 2, 4, and 6 days cold storage. SDS-electrophoresis, of total proteins and proteins soluble in low-ionic-strength solutions, revealed the gradual disappearance of a protein band of 16 kDa immediately after fish death. 2-DE allowed the classification of fish samples according to post mortem time. Three spots of interest, which disappeared progressively, were identified on the 2-DE patterns. Further research is required to establish the identity of these polypeptides and to evaluate their expression and post mortem evolution in another fish species.


Subject(s)
Bass , Muscle Proteins/analysis , Animals , Electrophoresis, Gel, Two-Dimensional/methods , Electrophoresis, Polyacrylamide Gel/methods , Peptide Mapping/methods , Sodium Dodecyl Sulfate
5.
Article in English | MEDLINE | ID: mdl-10840644

ABSTRACT

Calcium-dependent proteinases or calpains were studied in fish muscle. Hydrophobic chromatography, followed by anion-exchange chromatography of the soluble fraction of sea bass white muscle proteins, resulted in three peaks of calcium-dependent protease activity at neutral pH (A, B and C). They are all neutral cysteine calcium-activated proteinases and can, therefore, be classified as calpain-like enzymes. From the Ca2+ concentration required for activity, A is a mu-calpain, and B and C are m-calpains. They share many properties with calpains from other vertebrate cells but differ in native mass, subunit composition, and the unusual numbers in which they are present. Their specific pattern of expression throughout the year could be of great importance to the resulting rate and extent of degradation of fish flesh after death.


Subject(s)
Bass/physiology , Calpain/genetics , Calpain/metabolism , Gene Expression Regulation, Enzymologic/physiology , Muscle, Skeletal/enzymology , Animals , Enzyme Activation , Hydrogen-Ion Concentration , Polymorphism, Genetic , Seasons , Temperature
6.
C R Acad Sci III ; 318(4): 423-9, 1995 Apr.
Article in French | MEDLINE | ID: mdl-7648355

ABSTRACT

During 3 cruises in the Pacific ocean, hydrothermal samples have been collected and some thermophilic bacteria and archaea have been purified. Four enzymatic activities have been screened on 77 chemo-organoheterotrophic thermophilic microorganisms. Forty-two isolates exhibited intracellular beta-glucosidase activity whereas only 7 (including only one archaeon) showed alcohol dehydrogenase one. Protease activity was not detected on only 6 isolates over 77. Twenty-seven isolates exhibited esterase activity and 3 different electrophoretic patterns have been revealed. No isolate was found to exhibit the 4 activities. Preliminary characterization of these activities showed high thermophily and thermostability, properties which could be used in potential biotechnological applications.


Subject(s)
Alcohol Dehydrogenase/metabolism , Endopeptidases/metabolism , Esterases/metabolism , beta-Glucosidase/metabolism , Enzyme Stability , Hot Temperature , Seawater , Water Microbiology
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