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1.
J Food Prot ; 70(7): 1656-62, 2007 Jul.
Article in English | MEDLINE | ID: mdl-17685339

ABSTRACT

Rapid and sensitive detection techniques for foodborne pathogens are important to the food industry. However, traditional detection methods rely on bacterial culture in combination with biochemical tests, a process that typically takes 4 to 7 days to complete. Thus, this study was conducted to address the issue of time lag inherent in traditional methods by developing a novel PCR assay for each of five foodborne pathogenic bacteria. This new system consists of a simultaneous screening method using multiplex PCR in a single reaction tube for the rapid and sensitive detection of each of the five bacteria. Specific primers for multiplex PCR amplification of the Shiga-like toxin (verotoxin type II), femA (cytoplasmic protein), toxR (transmembrane DNA binding protein), iap (invasive associative protein), and invA (invasion protein A) genes were designed to allow simultaneous detection of Escherichia coli O157:H7, Staphylococcus aureus, Vibrio parahaemolyticus, Listeria monocytogenes, and Salmonella, respectively. To confirm the specificity of each primer pair for the respective target gene, three types of experiments were carried out using boiled cell lysates and their DNAs. In the multiplex PCR with mixed DNA samples, specific bands for corresponding genes were simultaneously detected from a single reaction. The detection of all five foodborne pathogenic bacteria could be completed in less than 24 h with this novel PCR method.


Subject(s)
Food Contamination/analysis , Polymerase Chain Reaction/methods , DNA Primers , Escherichia coli O157/genetics , Escherichia coli O157/isolation & purification , Food Microbiology , Gene Amplification , Listeria monocytogenes/genetics , Listeria monocytogenes/isolation & purification , Reproducibility of Results , Salmonella/genetics , Salmonella/isolation & purification , Sensitivity and Specificity , Species Specificity , Staphylococcus aureus/genetics , Staphylococcus aureus/isolation & purification , Time Factors , Vibrio parahaemolyticus/genetics , Vibrio parahaemolyticus/isolation & purification
2.
J Agric Food Chem ; 53(22): 8447-51, 2005 Nov 02.
Article in English | MEDLINE | ID: mdl-16248536

ABSTRACT

A monoclonal antibody (Mab) against ochratoxin A (OTA) was produced from the hybridoma cell line C7G25, which was established by the fusion of Sp2/0-Ag14 myeloma cells with spleen cells isolated from a BALB/c mouse immunized with the OTA-bovine serum albumin conjugate. This Mab belongs to the IgG(2a) heavy-chain subclass with a kappa-type light chain. The level of 50% inhibition concentration was 1.20 ng/mL in a competitive direct enzyme-linked immunosorbent assay (cdELISA), and the detection limit was 0.12 ng/mL. This antibody is specific for OTA but also shows cross-reactivity with ochratoxin B (31.7%) in a cdELISA. On the basis of the sandwich format using the produced Mab against OTA, a rapid immunochromatographic assay was developed to efficiently detect OTA. This method was able to detect up to 500 ng/mL of OTA in <10 min.


Subject(s)
Antibodies, Monoclonal/biosynthesis , Chromatography/methods , Immunoassay/methods , Ochratoxins/analysis , Ochratoxins/immunology , Animals , Antibody Specificity , Enzyme-Linked Immunosorbent Assay , Female , Gold Colloid , Hybridomas/immunology , Mice , Mice, Inbred BALB C , Quality Control
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