ABSTRACT
The removal mechanism of refractory deep-ocean dissolved organic carbon (deep-DOC) is poorly understood. The Amundsen Sea Polynya (ASP) serves as a natural test basin for assessing the fate of deep-DOC when it is supplied with a large amount of fresh-DOC and exposed to strong solar radiation during the polynya opening in austral summer. We measured the radiocarbon content of DOC in the water column on the western Amundsen shelf. The radiocarbon content of DOC in the surface water of the ASP reflected higher primary production than in the region covered by sea ice. The radiocarbon measurements of DOC, taken two years apart in the ASP, were different, suggesting rapid cycling of DOC. The increase in DOC concentration was less than expected from the observed increase in radiocarbon content from those at the greatest depths. Based on a radiocarbon mass balance, we show that deep-DOC is consumed along with fresh-DOC in the ASP. Our observations imply that water circulation through the surface layer, where fresh-DOC is produced, may play an important role in global DOC cycling.
ABSTRACT
Dissolved organic carbon (DOC) is the largest organic carbon reservoir in the ocean, and the amount of carbon in this reservoir rivals that in atmospheric CO2. In general, DOC introduced into the deep ocean undergoes a significant degradation over a centennial time scale (i.e., ~50 µM to ~34 µM in the North Atlantic and Mediterranean Sea). However, we here show that high concentrations of DOC (58 ± 4 µM) are maintained almost constantly over 100 years in the entire deep East/Japan Sea (EJS). The degradation rate in this sea is estimated to be 0.04 µmol C kg(-1) yr(-1), which is 2-3 times lower than that in the North Atlantic and Mediterranean Sea. Since the source of DOC in the deep EJS is found to be of marine origin on the basis of δ(13)C-DOC signatures, this slow degradation rate seems to be due to low temperature (<1 °C) in the entire deep water column. This observational result suggests that the storage capacity of DOC in the world ocean is very sensitive to global warming and slowdown of global deep-water overturning.
