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1.
Sci Adv ; 6(4): eaay2169, 2020 01.
Article in English | MEDLINE | ID: mdl-32010785

ABSTRACT

The coexistence of cultural identities and their interaction is a fundamental topic of social sciences that is not easily addressed in prehistory. Differences in mortuary treatment can help approach this issue. Here, we present a multi-isotope study to track both diet and mobility through the life histories of 32 broadly coeval Late Neolithic individuals interred in caves and in megalithic graves of a restricted region of northern Iberia. The results show significant differences in infant- and child-rearing practices, in subsistence strategies, and in landscape use between burial locations. From this, we posit that the presence of communities with distinct lifestyles and cultural backgrounds is a primary reason for Late Neolithic variability in burial location in Western Europe and provides evidence of an early "them and us" scenario. We argue that this differentiation could have played a role in the building of lasting structures of socioeconomic inequality and, occasionally, violent conflict.


Subject(s)
Anthropology, Cultural , Culture , Isotopes , Social Sciences , Carbon Isotopes/analysis , Caves , Environment , Europe , Humans , Nitrogen Isotopes/analysis , Plants
2.
Am J Phys Anthropol ; 145(3): 499-504, 2011 Jul.
Article in English | MEDLINE | ID: mdl-21541927

ABSTRACT

It has become a widespread practice to convert δ(18)O(p) values measured in human and animal dental enamel to a corresponding value of δ(18)O(w) and compare these data with mapped δ(18)O(w) groundwater or meteoric water values to locate the region where the owner of the tooth lived during the formation of the enamel. Because this is a regression procedure, the errors associated with the predicted δ(18)O(w) values will depend critically on the correlation between the comparative data used to perform the regression. By comparing four widely used regression equations we demonstrate that the smallest 95% error is likely to be greater than ±1% in δ(18)O(w) , and could be as large as ±3.5%. These values are significantly higher than those quoted in some of the recent literature, and measurements with errors at the higher end of this range would render many of the published geographical attributions statistically unsupportable. We suggest that the simplest solution to this situation is to make geographical attributions based on the direct comparison of measured values of δ(18)O(p) rather than on predicted values of δ(18)O(w).


Subject(s)
Dental Enamel/chemistry , Emigration and Immigration , Oxygen Isotopes/analysis , Tooth , Water Supply/analysis , Algorithms , Animals , Humans , Linear Models , Oxygen Isotopes/metabolism , Residence Characteristics , Tooth/growth & development , Tooth/metabolism
3.
J Hum Evol ; 51(2): 128-33, 2006 Aug.
Article in English | MEDLINE | ID: mdl-16630647

ABSTRACT

Several stable carbon isotopic studies have shown that South African australopiths consumed significant quantities of C(4) resources (tropical grasses, sedges, or animals that eat those foods), but relatively little is known about the consumption of such resources by chimpanzees. Here, we present stable carbon isotopic data for 36 chimpanzee hair samples from Fongoli, one of the driest and most open areas inhabited by chimpanzees. These data suggest that the Fongoli chimpanzees consume little in the way of C(4) vegetation or animals that eat such vegetation, even though these resources are locally abundant and preferred fruits are more widely scattered than at most chimpanzee study sites. The homogeneity of the Fongoli results is especially striking and recalls the narrow isotopic distribution of stenotopic savanna mammals. This is in stark contrast to what has been observed for australopiths, which had highly variable diets and consumed about 35% C(4) vegetation on average. Carbon isotope data for modern and fossil Papio depict a dietarily variable genus with a tendency to consume C(4) vegetation. This trophic flexibility, or willingness to consume C(4) savanna resources, may make Papio a more profitable ecological analog for australopiths than chimpanzees.


Subject(s)
Diet , Pan troglodytes , Animals , Carbon Isotopes/analysis , Cyperaceae , Ecosystem , Hair/chemistry , Poaceae , Senegal
4.
J Hum Evol ; 36(6): 705-18, 1999 Jun.
Article in English | MEDLINE | ID: mdl-10330334

ABSTRACT

The relationship between environmental change and hominin evolution remains obscure. For the most part, this stems from the difficulty of reconstructing ancient hominin habitats. Bovids are among the most frequently utilized paleoenvironmental indicators, but little is known about the habitat preferences of extinct taxa. It is generally assumed that fossil bovids both ate the same things and occupied the same habitats as their closest extant relatives. We test the first part of this assumption by reconstructing the diets of seven bovids from Makapansgat Limeworks, South Africa. Since diet and habitat are linked, these reconstructions have implications for our understanding of fossil bovid habitat tolerances. Ecomorphological and stable carbon isotope analyses are employed, allowing us to take advantage of the strengths and overcome the weaknesses of both. In most cases, fossil bovids did have similar diets to their extant relatives, and probably occupied similar habitats. Gazella vanhoepeni and Aepyceros sp., however, were almost exclusive browsers, and not mixed feeders like their living counterparts.


Subject(s)
Diet , Ecosystem , Environment , Ruminants , Animals , Biological Evolution , Feeding Behavior , Paleontology , Poaceae , Ruminants/anatomy & histology , Skull/anatomy & histology , South Africa
5.
Science ; 283(5400): 368-70, 1999 Jan 15.
Article in English | MEDLINE | ID: mdl-9888848

ABSTRACT

Current consensus holds that the 3-million-year-old hominid Australopithecus africanus subsisted on fruits and leaves, much as the modern chimpanzee does. Stable carbon isotope analysis of A. africanus from Makapansgat Limeworks, South Africa, demonstrates that this early hominid ate not only fruits and leaves but also large quantities of carbon-13-enriched foods such as grasses and sedges or animals that ate these plants, or both. The results suggest that early hominids regularly exploited relatively open environments such as woodlands or grasslands for food. They may also suggest that hominids consumed high-quality animal foods before the development of stone tools and the origin of the genus Homo.


Subject(s)
Carbon Isotopes/analysis , Dental Enamel/chemistry , Diet/history , Hominidae , Paleodontology , Analysis of Variance , Animals , History, Ancient , Humans , Meat/history , Plants, Edible
6.
Am J Phys Anthropol ; 89(2): 197-214, 1992 Oct.
Article in English | MEDLINE | ID: mdl-1443094

ABSTRACT

Measurement of carbon and nitrogen stable isotope ratios (delta 13C and delta 15N) in samples of human bone collagen (n = 93) from a temporal series of four prehistoric (early preagricultural, late preagricultural, early agricultural, late agricultural) and two historic (early contact, late contact) periods from the Georgia Bight, a continental embayment on the southeastern U.S. Atlantic coast, reveals a general temporal trend for less negative delta 13C values and less positive delta 15N values. This trend reflects a concomitant decrease in emphasis on marine resources and increased reliance on C4-based resources, especially maize. This dietary reorientation is most apparent for the early agricultural sample (AD 1150-1300), coinciding with the Mississippian fluorescence in the eastern United States. There is, however, a shift toward the use of C3 (non-maize) foods during the last prehistoric period (AD 1300-1450), which is likely related to environmental stress and social disruption. A heavier use of maize and terrestrial resources in general after the establishment of mission centers on barrier islands is indicated. A reduced dietary breadth during the mission period may have contributed to the extinction of these populations in the eighteenth century.


Subject(s)
Bone and Bones/chemistry , Collagen/chemistry , Diet , Hominidae , Animals , Archaeology , Carbon Isotopes , Georgia , Humans , Nitrogen Isotopes
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