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1.
Biochim Biophys Acta ; 1336(3): 522-32, 1997 Oct 20.
Article in English | MEDLINE | ID: mdl-9367180

ABSTRACT

An acid beta-galactosidase was isolated from the digestive juice of Achatina achatina and purified to homogeneity by anion exchange, gel-filtration and hydroxyapatite chromatographies. This enzyme is soluble, as are the cytosolic beta-galactosidases, functions at acid pH like the lysosomal enzymes but differs from the other soluble animal beta-galactosidases in that it is highly specific for the beta-D-galactosyl residue. In addition, it cleaves the beta1-4 linkage much faster than the beta1-3 and beta1-6 linkages. The enzyme is a monomeric glycoprotein with a molecular mass of 120-125 kDa and the carbohydrate moiety makes up approximately 6% (w/w) of the protein. The amino acid composition displays an important amount of acidic/amide and hydroxy amino acid residues and a low content of basic residues. The enzyme activity is markedly affected by the ionic strength of the medium and the rate-pH curve was shifted towards higher pH values in the presence of added salt. Acid beta-galactosidase is capable of catalysing transgalactosylation reactions. The yields of galactosylation of hydroxy amino acid derivatives, catalysed by the enzyme in the presence of lactose as the glycosyl donor, were higher than those reported previously with conventional sources of beta-galactosidases. In addition, the pH optimum is different for the hydrolysis (pH 3.2) and transgalactosylation (pH 5.0) reactions. On the basis of this work, the enzyme could be used as a tool in the structural analysis of D-galactose-containing oligosaccharide chains, as well as for the synthesis of glycoconjugates.


Subject(s)
Snails/enzymology , beta-Galactosidase/metabolism , Amino Acids/analysis , Animals , Chromatography , Chromatography, Gel , Chromatography, Ion Exchange , Cytosol/enzymology , Digestive System/enzymology , Durapatite , Galactose , Glycosylation , Kinetics , Molecular Weight , Substrate Specificity , beta-Galactosidase/chemistry , beta-Galactosidase/isolation & purification
2.
Int J Biochem ; 24(2): 263-6, 1992 Feb.
Article in English | MEDLINE | ID: mdl-1733792

ABSTRACT

1. The activity and the molecular characteristics of butyrylcholinesterase were studied in the epithelial cells of the following intestinal segments: duodenum, jejunum, ileum, caecum and colon of starved and refed rats. 2. After starvation, the specific activity of the enzyme is found to increase in the jejunum. The same level of activity was maintained after refeeding. No notable changes were observed in the other intestinal segments after either starvation or refeeding. 3. The behaviour of aminopeptidase, a well-characterized intestinal enzyme, is comparable to that of butyrylcholinesterase, except in the duodenum where the aminopeptidase activity is increased after refeeding. 4. In this cell type, BuChE is found only in its globular forms (G1, G2 and G4). Starvation resulted in a higher value of the sedimentation coefficient of the ileal G2 form, suggesting the existence of a complex between the enzyme and non-cholinesterase components. 5. After refeeding, the sedimentation profile was similar to that of control.


Subject(s)
Butyrylcholinesterase/metabolism , Intestines/enzymology , Starvation , Aminopeptidases/metabolism , Animals , Biological Evolution , Body Weight , Epithelium/enzymology , Food , Male , Proteins/analysis , Rats , Rats, Inbred Strains
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