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1.
Guang Pu Xue Yu Guang Pu Fen Xi ; 29(3): 829-32, 2009 Mar.
Article in Chinese | MEDLINE | ID: mdl-19455836

ABSTRACT

A sodion triethylenetetramine-bisdithiocarbamate (DTC-TETA) and its complexes with heavy metal ions were investigated by FTIR, UV, FAAS and elemental analysis, respectively. The FTIR spectrum of DTC-TETA showed strong absorption peaks at 1 461-1 388 cm(-1) and 1 174-996 cm(-1) which were attributed to partly double bonds of C-N and C-S, respectively. The UV spectrum of DTC-TETA had two absorption peaks at 265 and 290 nm, assigned to pi-pi* transition of N...C...S radical and nonbonding electron n-pi* transition of S...C...S radical to conjugated system, respectively. The elemental analysis results demonstrated that the mol ratio of C, H, N and S in DTC-TETA was about 2 : 4 : 1 : 1. As for UV spectrum of its complexes with Cu(II), Cd(II), Zn(II) and Ni(II), there were four new absorption peaks at 321, 310, 311 and 325 nm, respectively. Coupled to flow-injection, FAAS determination showed that the complexation performance of Cu2+, Cd2+, Ni2+ and Zn2+ complexes of DTC-TETA was better than that of sodium diethyldithiocarbamate (DDTC).

2.
Guang Pu Xue Yu Guang Pu Fen Xi ; 28(11): 2588-91, 2008 Nov.
Article in Chinese | MEDLINE | ID: mdl-19271496

ABSTRACT

Characteristics of an aminated glucose and its complex with Cu (II) were investigated by FTIR, 1H-NMR and UV spectroscopy, respectively. Compared with glucose, the FTIR spectrum of an aminated glucose showed a moderate peak at 1 629-1 608 cm(-1) which was attributed to deltaNH vibration, suggesting that glucose reacted with ethylenediamine. The 1H-NMR spectrum of an aminated glucose demonstrated the signal of the C1 hydroxy proton and one of the amino proton at 4. 82-4. 79 ppm, illustrating that the amino of ethylenediamine was substituted for the hydroxy group of C1. As for UV spectra, an aminated glucose did not show absorbance in the ultraviolet region while its complex with Cu(II) had obvious absorption peak at about 236 nm. The complex ratio of the aminated glucose to Cu(II) was about 1 to 1 and the stability constant of its Cu(II) complex was 6.8 x 10(7) L x mol(-1).

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