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1.
Food Sci Nutr ; 11(8): 4773-4780, 2023 Aug.
Article in English | MEDLINE | ID: mdl-37576036

ABSTRACT

The estimated glomerular filtration rate (eGFR) is a comprehensive index that is widely used to assess renal function. Although studies have confirmed a correlation between eGFR and dietary vitamin C, the impact of varying levels of vitamin C on eGFR remains unclear. Additionally, the interaction between dietary magnesium intake and vitamin C concentration on eGFR is not well understood. As such, the objective of this study was to investigate the relationship between dietary magnesium intake and vitamin C in relation to eGFR. This study analyzed the data of consecutive NHANES from 2005 to 2018. We included 17,633 participants aged 20 or older and used multiple linear regression analysis to evaluate the relationship between dietary vitamin C and eGFR. Dietary Mg intake from experimental data was dichotomized into a low dietary Mg intake group (≤254 mg/day) and a normal dietary Mg intake group (>254 mg/day). To evaluate the impact of dietary magnesium intake on eGFR, a multivariable linear regression was conducted utilizing an interaction test between dietary vitamin C and eGFR. We discovered a positive association between dietary vitamin C content and eGFR. The relationship between dietary vitamin C levels and eGFR differed between individuals with low Mg intake and those with normal Mg intake (ß: 2.96 95% CI:1.63 ~ 4.29 vs. ß: 1.05 95% CI: -0.15 to 2.25), and the positive association of high dietary vitamin C content with eGFR was stronger in the low Mg intake group. Furthermore, we observed that dietary magnesium intake significantly altered the positive association between dietary vitamin C and eGFR (interaction value of 0.020). Our experimental study revealed that the interaction between dietary magnesium and dietary vitamin C can significantly impact eGFR. This finding carries significant implications for the treatment of diseases resulting from abnormal eGFR, as well as the selection of clinically relevant drugs.

2.
Front Nutr ; 10: 1025936, 2023.
Article in English | MEDLINE | ID: mdl-36776610

ABSTRACT

Background: Currently, telomere length is known to reflect the replication potential and longevity of cells, and many studies have reported that telomere length is associated with age-related diseases and biological aging. Studies have also shown that vitamin C acts as an oxidant and free radical scavenger to protect cells from oxidative stress and telomere wear, thus achieving anti-aging effects. At present, there are few and incomplete studies on the relationship between vitamin C and telomere length, so this study aims to explore the relationship between vitamin C and telomere length. Methods: This study used cross-sectional data from the National Health and Nutrition Examination Surveys (NHANES) database from 1999 to 2002, a total of 7,094 participants were selected from all races in the United States. Male participants accounted for 48.2% and female participants accounted for 51.8%. The correlation between vitamin C and telomere length was assessed using a multiple linear regression model, and the effect of dietary vitamin C on telomere length was obtained after adjusting for confounding factors such as age, gender, race, body mass index (BMI), and poverty income ratio (PIR). Results: This cross-sectional study showed that vitamin C was positively correlated with telomere length, with greater dietary vitamin C intake associated with longer telomeres (ß = 0.03, 95% CI: 0.01-0.05, P = 0.003). Conclusion: This study shows that vitamin C intake is positively correlated with human telomere length, which is of guiding significance for our clinical guidance on people's health care, but our study need to be confirmed by more in-depth and comprehensive other research results.

3.
Ying Yong Sheng Tai Xue Bao ; 33(2): 431-438, 2022 Feb.
Article in Chinese | MEDLINE | ID: mdl-35229517

ABSTRACT

The substitution of manure for chemical nitrogen fertilizers has great impacts on the growth of rubber seedlings and soil environment, with implications for rubber cultivation and transplantation and soil environment improvement. In this study, rubber seedlings of thermal research '7-33-97' strain were cultivated under four treatments: No fertilizer application (CK), only application of chemical fertilizer (N), manure replacing 50% chemical fertilizer (M+N), and manure replacing 100% chemical fertilizer (M). Plants parameters (including plant height, basal diameter, biomass, and chlorophyll), soil physicochemical properties (including pH, soil organic carbon and nitrogen, soil enzyme activities), and their relationships were investigated. The results showed that plant height, basal diameter, biomass, and chlorophyll content in the M+N and M treatments were significantly higher, while underground biomass and root-shoot ratio were significantly lower than those of in N treatment. Compared with CK, soil pH was significantly increased in the M treatment, decreased in the N treatment, and was not changed in the M+N treatment. Soil ammonium and nitrate content in the M+N and M treatments were significantly lower, while soil organic carbon content, the activity of ß-1,4-glucosidase (BG), ß-1,4-N-acetylglucosaminidase (NAG) and leucine aminopeptidase (LAP) were significantly higher than those of in N treatment. Results of correlation analysis showed that soil pH was negatively correlated with soil ammonium and nitrate content, but positively correlated with BG and NAG activities. The structural equation model analysis showed that soil pH had significant positive effects on seedling quality index, while nitrate content had significant negative effects, and soil enzyme activities had no significant effect. Those results indicated that soil pH and nitrate content were the important driving factors on the growth of rubber seedlings. The manure replacing of 50% and 100% chemical nitrogen fertilizer could promote rubber seedlings growth, improve soil environment, and promote sustainable development of rubber production in Danzhou City, Hainan Province.


Subject(s)
Fertilizers , Manure , Carbon/analysis , Fertilizers/analysis , Nitrogen/analysis , Rubber , Seedlings , Soil/chemistry
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