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1.
Ciênc. rural ; 47(2): 20151084, 2017. tab
Article in English | LILACS | ID: biblio-828444

ABSTRACT

ABSTRACT: The aim of the present study was to estimate the energy balance (output/input ratio) of the canola crop for biodiesel production, under Brazilian conditions. Fossil energy expended in the production of 600kg of oil per hectare was 7,146,537kcal. The estimated energy yield per hectare was 9,930,000kcal from the production of 1,500kg ha-1 of seeds (40% oil and 60% oil cake), which resulted in an energy balance of 1.39. Results indicated the viability of biofuel production from canola, but also showed the need to improve the technology used to increase the energy and economic balance ratios.


RESUMO: O objetivo do trabalho foi estimar o balanço energético (razão output/input) da cultura da canola, nas condições brasileiras, para a produção de biodiesel. A energia fóssil dispendida na produção de 600kg de óleo por hectare foi de 7.146.537kcal. O rendimento energético estimado por hectare foi de 9.930.000kcal, a partir da produtividade de 1.500kg ha-1 de grãos (40% de óleo e 60% de torta), resultando no valor do balanço energético de 1,39. Os resultados indicam a viabilidade da produção do biocombustível com base na respectiva cultura, mas demonstram também a necessidade de aperfeiçoamento das tecnologias empregadas para que se aumentem os índices dos balanços energético e econômico.

2.
Ciênc. agrotec., (Impr.) ; 32(3): 996-1004, maio-jun. 2008. tab
Article in Portuguese | LILACS | ID: lil-487977

ABSTRACT

Uma das estratégias do melhoramento do tomateiro, no Brasil, visando à resistência a pragas, tem sido a utilização de aleloquímicos presentes nos folíolos. Objetivou-se no presente trabalho, estudar os níveis de resistência a dois artrópodos-pragas [traça do tomateiro (Tuta absoluta) e ácaros (Tetranychus evansi)], em genótipos previamente selecionados com base apenas no seu teor foliar de acilaçúcares. Foram selecionadas 11 plantas contrastantes quanto aos níveis de acilaçúcares nos folíolos, de uma população F3RC2, derivada do cruzamento interespecífico Lycopersicon esculentum Mill 'TOM-584' x Lycopersicon pennellii (Correll) D'Arcy 'LA-716'. Esses genótipos, juntamente com os genitores TOM-584 e LA-716, foram submetidos a ensaios de repelência/resistência a artrópodos-pragas. No teste de repelência ao ácaro T. evansi, as plantas com altos teores de acilaçúcares se comportaram de forma semelhante ao genitor resistente LA-716. As magnitudes das correlações foram negativas e significativas, confirmando assim a associação entre altos teores do aleloquímico e a resistência (repelência) ao ácaro, avaliada pela distância percorrida. No ensaio realizado com a traça do tomateiro, os genótipos foram avaliados para danos nas plantas e lesões nos folíolos. Os genótipos contendo alto teor de acilaçúcares, demonstraram bons níveis de resistência a Tuta absoluta, não diferindo significativamente do acesso selvagem LA-716. Em todas as épocas de avaliação, os teores de acilaçúcares mostraram-se alta e negativamente correlacionados com os níveis de dano causados pela traça. Os resultados obtidos comprovaram a eficiência da seleção de genótipos de tomateiro com elevados teores de acilaçúcares nos folíolos, visando à resistência a artrópodos-praga.


Selection for high foliar levels of allelochemicals has been proposed as a suitable strategy for breeding tomatoes for arthropod pest resistance. In the Lycopersicon pennellii (Correll) D'Arcy accession LA-716, acylsugars exsudated by type IV glandular trichomes present in all aerial parts of the plant reportedly mediate resistance to arthropod pests. This paper intended to study the levels of resistance to two arthropod pests, the South American tomato pinworm (Tuta absoluta) and spider mites (Tetranychus evansi) in tomato genotypes selected solely on the basis of their foliar acylsugar contents. Eleven plants with contrasting acylsugar contents were selected from population F3BC2 derived from the interespecific cross Lycopersicon esculentum 'TOM-584'x Lycopersicon pennellii 'LA-716'. These genotypes were used in tests for resistance/ repellence to the arthropod pests, along with parental checks TOM-584 and LA-716. In Tetranychus spp. mite repellence tests, plants selected for high acylsugar contents behaved similarly to the resistant parent LA-716. Negative and significative correlations between acylsugar contents and distances travelled by the mites onto the leaflet surface indicated an association between the allelochemical and the levels of mite repellence. In the assay with the South American pinworm, these genotypes were evaluated for leaflet lesion type and overall plant damage. The high acylsugar genotypes had good levels of insect resistance, similar to those found in LA-716. In all the evaluation date, acylsugars levels were highly and negatively correlated with pinworm damage. The results indicated that selection for high acylsugar contents was effective in increasing the levels of arthropod resistance of tomato genotypes.

3.
Genet Mol Res ; 2(3): 317-27, 2003 Sep 30.
Article in English | MEDLINE | ID: mdl-14966680

ABSTRACT

The effects of the fruit ripening mutant gene alcobaça (alc) and color development mutants, old gold-crimson (ogc) and high pigment (hp), on yield and post-harvest quality of tomato fruits were investigated. Five tomato hybrids were obtained by crossing near isogenic lines with Flora-Dade background [Flora-Dade (alc+/alc+ ogc+/ogc+ hp+/hp+), TOM-559 (alc/alc ogc+/ogc+ hp+/hp+), TOM-591 (alc/alc ogc/ogc hp+/hp+), TOM-593 (alc/alc ogc+/ogc+ hp/hp), and TOM-589 (alc/alc ogc/ogc hp/hp)] with the pollen parent line Mospomorist (alc+/alc+ ogc+/ogc+ hp+/hp+). Hybrid fruit was harvested at the breaker stage and stored on shelves at 15oC and 60% relative humidity for 16 days, and then evaluated for firmness, development of red color, and carotenoid contents. The different genotypic combinations at the loci alc, ogc and hp had no effect on fruit yield. The alc+/alc hybrid genotype significantly increased fruit firmness and significantly delayed the development of red color in maturing fruit. Simultaneous usage of ogc+/ogc and hp+/hp promoted an increase in the red color and lycopene content of alc+/alc hybrids, but did not have any additional effect on fruit firmness.


Subject(s)
Pigments, Biological/genetics , Plants, Genetically Modified/genetics , Solanum lycopersicum/genetics , Crosses, Genetic , Fruit/genetics , Fruit/growth & development , Solanum lycopersicum/growth & development , Plants, Genetically Modified/growth & development , Quality Control , beta Carotene/genetics
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