ABSTRACT
The subtropical brooding oyster Ostrea (= Striostrea) circumpicta (Pilsbry, 1904) occurs at high density in the shallow, subtidal, rocky bottom in Jeju Island, off the south coast of Korea, where the sea surface temperature and salinity varies annually from 13 to 25°C and 30 to 33 ppt, respectively. In this study, the annual gametogenesis and early larval development of O. circumpicta was examined, using histology and scanning electron microscopy (SEM). Histology indicated that the females and males initiated gonial mitosis in September, shortly after sexual resting in August. In December, ripe eggs first appeared in the follicles, and most of the females exhibited fully mature oocytes in May, as the water temperature reached 17 to 18°C. Spawning females were dominant in June and July, when the trochophore and strait- hinged veliger larvae were also identified in the branchial chambers, their size ranging from 111 to 130 µm and 135-205 µm in diameter, respectively. The veliger larvae in the brooding chamber exhibited a well- developed velum and digestive tract, suggesting that the larvae are engaged in feeding in the branchial chamber. Unlike other marine bivalves in temperate coastal ecosystems, O. circumpicta has a long period of gonad maturation and a short resting phase. It has been believed that such a long period of reproductive maturation is associated with a low level of food in the environment and the comparatively large size of the oocytes, which may require a relatively longer time to accumulate necessary nutrients to produce large eggs in a food-poor environment.
ABSTRACT
The sea cucumber Stichopus japonicus lives in a variety of marine habitats and is an important cultivated edible aquatic species in East Asia. In this study, S. japonicus, collected from the sea near Jeju Island of Korea, was lyophilised or vacuum-dried and then analysed by gas chromatography-mass spectrometry (GC-MS) or inductively coupled plasma mass spectrometry (ICP-MS). The GC-MS profiles of vacuum-dried and lyophilised samples differed. Based on direct injection and static headspace analysis, 37 volatile organic compounds (VOCs) were identified in vacuum-dried samples and 33 VOCs were identified in lyophilised samples. Therefore, the odour of vacuum-dried sea cucumber is thought to be due to the presence of various VOCs that are absent in lyophilised sea cucumber. According to ICP-MS analysis, the levels of 15 inorganic elements were slightly higher in lyophilised samples than in vacuum-dried samples. The results of the inorganic and organic chemical analyses provide information about the composition of dried sea cucumber.
Subject(s)
Stichopus/chemistry , Volatile Organic Compounds/chemistry , Animals , Food Handling , Gas Chromatography-Mass Spectrometry , Molecular StructureABSTRACT
A novel Gram-negative, motile, and ovoid-shaped strain, LHWP3(T), which belonged to the family Planctomycetaceae in the phylum Planctomycetes, was isolated from a dead ark clam Scapharca broughtonii collected during a mass mortality event on the south coast of Korea. Phylogenetic analysis based on the 16S rRNA gene sequences indicated that the isolate was most closely related to the type strain of Rhodopirellula baltica, with a shared 16S rRNA gene sequence similarity of 94.8%. The isolate grew optimally at 30°C in 4-6% (w/v) NaCl, and at pH 7. The major isoprenoid quinone was menaquinone-6 (MK-6). The dominant polar lipids were phosphatidylcholine, phosphatidylglycerol, phosphatidylethanolamine, and unidentified polar lipids. The predominant cellular fatty acids were C16:0, C18:1 ω9c, and C18:0. The genomic DNA G+C content of strain LHWP3(T) was 53.0 mol%. Based on polyphasic taxonomic analyses, strain LHWP3(T) should be classified as a novel species in the genus Rhodopirellula in the family Planctomycetaceae, for which the name Rhodopirellula rosea sp. nov. is proposed. The type strain is LHWP3(T) (=KACC 15560(T) =JCM 17759(T)).
